Food for All in Africa : : Sustainable Intensification for African Farmers / / Ousmane Badiane, Gordon Conway, Katrin Glatzel.
Africa requires a new agricultural transformation that is appropriate for Africa, that recognizes the continent's diverse environments and climates, and that takes into account its histories and cultures while benefiting rural smallholder farmers and their families.In this boldly optimistic boo...
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| Superior document: | Title is part of eBook package: De Gruyter Cornell University Press Complete eBook-Package 2019 |
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| Place / Publishing House: | Ithaca, NY : : Cornell University Press, , [2019] ©2019 |
| Year of Publication: | 2019 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (342 p.) :; 3 b&w halftones, 1 b&w line drawing, 10 maps, 38 charts |
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