Eicosanoids and Related Compounds in Plants and Animals / / ed. by A. F. Rowley, T. Schewe, Hartmut Kühn.
Eicosanoids are a diverse group of biologically active molecules derived from polyunsaturated fatty acid precursors. This volume draws together for the first time a series of overviews on the biosynthesis and functional significance of these and related compounds in a wide range of animals, plants,...
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Superior document: | Title is part of eBook package: De Gruyter Princeton Legacy Lib. eBook Package 1980-1999 |
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MitwirkendeR: | |
HerausgeberIn: | |
Place / Publishing House: | Princeton, NJ : : Princeton University Press, , [2015] ©1999 |
Year of Publication: | 2015 |
Language: | English |
Series: | Princeton Legacy Library ;
1815 |
Online Access: | |
Physical Description: | 1 online resource (240 p.) |
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Table of Contents:
- Frontmatter
- Contents
- Preface
- Abbreviations
- Section 1 – Enzymes and factors involved in the biosynthesis of eicosanoids
- Eicosanoids and related compounds: structures, nomenclature and biosynthetic pathways
- Cyclooxygenases (prostaglandin H synthases): structure and evolutionary aspects
- Mammalian lipoxygenases: structure, function and evolutionary aspects
- Plant lipoxygenase: structure and mechanism
- FLAP: structure, function and evolutionary aspects
- Oxylipin production and action in fungi and related organisms
- Section 2 – Functional aspects
- Basic functions of lipoxygenases and their products in higher plants
- Lipoxygenases in plant development and senescence
- Eicosanoids in animal reproduction: what can we learn from invertebrates?
- Cardiovascular effects of eicosanoids in amphibians
- The role of eicosanoids in the haemostatic mechanisms of fish
- Subject index