Rice as Self : : Japanese Identities through Time / / Emiko Ohnuki-Tierney.
Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? In this engaging account of the crucial significance rice has for the Japanese, Rice...
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Superior document: | Title is part of eBook package: De Gruyter Princeton University Press eBook-Package Archive 1927-1999 |
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Place / Publishing House: | Princeton, NJ : : Princeton University Press, , [1994] ©1993 |
Year of Publication: | 1994 |
Edition: | Course Book |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (200 p.) :; 5 halftones 6 tables |
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001 | 9781400820979 | ||
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020 | |a 9781400820979 | ||
024 | 7 | |a 10.1515/9781400820979 |2 doi | |
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100 | 1 | |a Ohnuki-Tierney, Emiko, |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
245 | 1 | 0 | |a Rice as Self : |b Japanese Identities through Time / |c Emiko Ohnuki-Tierney. |
250 | |a Course Book | ||
264 | 1 | |a Princeton, NJ : |b Princeton University Press, |c [1994] | |
264 | 4 | |c ©1993 | |
300 | |a 1 online resource (200 p.) : |b 5 halftones 6 tables | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
347 | |a text file |b PDF |2 rda | ||
505 | 0 | 0 | |t Frontmatter -- |t Contents -- |t Acknowledgments -- |t A Note to the Reader -- |t One. Food as a Metaphor of Self: An Exercise in Historical Anthropology -- |t Two. Rice and Rice Agriculture Today -- |t Three. Rice as a Staple Food? -- |t Four. Rice in Cosmogony and Cosmology CLEARLY, -- |t Five. Rice as Wealth, Power, and Aesthetics -- |t Six. Rice as Self, Rice Paddies as Our Land -- |t Seven. Rice in the Discourse of Selves and Others -- |t Eight. Foods as Selves and Others in Cross-cultural Perspective -- |t Nine. Symbolic Practice through Time: Self, Ethnicity, and Nationalism -- |t Notes -- |t References Cited -- |t Index |
506 | 0 | |a restricted access |u http://purl.org/coar/access_right/c_16ec |f online access with authorization |2 star | |
520 | |a Are we what we eat? What does food reveal about how we live and how we think of ourselves in relation to others? Why do people have a strong attachment to their own cuisine and an aversion to the foodways of others? In this engaging account of the crucial significance rice has for the Japanese, Rice as Self examines how people use the metaphor of a principal food in conceptualizing themselves in relation to other peoples. Emiko Ohnuki-Tierney traces the changing contours that the Japanese notion of the self has taken as different historical Others--whether Chinese or Westerner--have emerged, and shows how rice and rice paddies have served as the vehicle for this deliberation. Using Japan as an example, she proposes a new cross-cultural model for the interpretation of the self and other. | ||
530 | |a Issued also in print. | ||
538 | |a Mode of access: Internet via World Wide Web. | ||
546 | |a In English. | ||
588 | 0 | |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 30. Aug 2021) | |
650 | 0 | |a National characteristics, Japanese. | |
650 | 0 | |a Rice |x Social aspects |z Japan. | |
650 | 7 | |a SOCIAL SCIENCE / Anthropology / General. |2 bisacsh | |
773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t Princeton University Press eBook-Package Archive 1927-1999 |z 9783110442496 |
776 | 0 | |c print |z 9780691021102 | |
856 | 4 | 0 | |u https://doi.org/10.1515/9781400820979 |
856 | 4 | 0 | |u https://www.degruyter.com/isbn/9781400820979 |
856 | 4 | 2 | |3 Cover |u https://www.degruyter.com/cover/covers/9781400820979.jpg |
912 | |a 978-3-11-044249-6 Princeton University Press eBook-Package Archive 1927-1999 |c 1927 |d 1999 | ||
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