The Wake of the Whale : : Hunter Societies in the Caribbean and North Atlantic / / Russell Fielding.
Despite declining stocks and health risks, island communities in the Caribbean and North Atlantic still use traditional methods to hunt whales and dolphins for food. Russell Fielding presents the art, history, and purpose of whaling in these different cultures and describes what their future might l...
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Superior document: | Title is part of eBook package: De Gruyter Harvard University Press Complete eBook-Package 2018 |
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Place / Publishing House: | Cambridge, MA : : Harvard University Press, , [2018] ©2018 |
Year of Publication: | 2018 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (368 p.) |
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100 | 1 | |a Fielding, Russell, |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
245 | 1 | 4 | |a The Wake of the Whale : |b Hunter Societies in the Caribbean and North Atlantic / |c Russell Fielding. |
264 | 1 | |a Cambridge, MA : |b Harvard University Press, |c [2018] | |
264 | 4 | |c ©2018 | |
300 | |a 1 online resource (368 p.) | ||
336 | |a text |b txt |2 rdacontent | ||
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347 | |a text file |b PDF |2 rda | ||
505 | 0 | 0 | |t Frontmatter -- |t Contents -- |t Introduction: The Sea Bean -- |t 1. The Most Exciting Word in Faroese -- |t 2. Oil and History on a Caribbean Beach -- |t 3. The Stones of Faroe -- |t 4. Barrouallie, St. Vincent’s Blackfish Town -- |t 5. Drawing Out Leviathan -- |t 6. Laws and Traditions -- |t 7. The Fragile Link -- |t 8. Culturally Embedded Conservation Strategies -- |t 9. The Value of Seawater -- |t 10. The Mercurial Sea -- |t Conclusion: Foreignness and Familiarity -- |t Appendix: Whaling Records -- |t Notes -- |t Further Reading -- |t Acknowledgments -- |t Index |
506 | 0 | |a restricted access |u http://purl.org/coar/access_right/c_16ec |f online access with authorization |2 star | |
520 | |a Despite declining stocks and health risks, island communities in the Caribbean and North Atlantic still use traditional methods to hunt whales and dolphins for food. Russell Fielding presents the art, history, and purpose of whaling in these different cultures and describes what their future might look like as modern realities take hold. | ||
538 | |a Mode of access: Internet via World Wide Web. | ||
546 | |a In English. | ||
588 | 0 | |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 01. Dez 2022) | |
650 | 0 | |a Hunting and gathering societies |z Faroe Islands. | |
650 | 0 | |a Hunting and gathering societies |z Saint Vincent and the Grenadines. | |
650 | 0 | |a Marine resources conservation |z Faroe Islands. | |
650 | 0 | |a Marine resources conservation |z Saint Vincent and the Grenadines. | |
650 | 0 | |a Whaling |x Environmental aspects. | |
650 | 0 | |a Whaling |x Health aspects. | |
650 | 0 | |a Whaling |z Faroe Islands. | |
650 | 0 | |a Whaling |z Saint Vincent and the Grenadines. | |
650 | 7 | |a SOCIAL SCIENCE / Anthropology / Cultural & Social. |2 bisacsh | |
653 | |a Artisanal Whaling. | ||
653 | |a Faroe Islands. | ||
653 | |a Pilot Whale. | ||
653 | |a St. Vincent. | ||
653 | |a Whaling. | ||
653 | |a the Grenadines. | ||
773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t Harvard University Press Complete eBook-Package 2018 |z 9783110606621 |
856 | 4 | 0 | |u https://doi.org/10.4159/9780674989696 |
856 | 4 | 0 | |u https://www.degruyter.com/isbn/9780674989696 |
856 | 4 | 2 | |3 Cover |u https://www.degruyter.com/document/cover/isbn/9780674989696/original |
912 | |a 978-3-11-060662-1 Harvard University Press Complete eBook-Package 2018 |b 2018 | ||
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