Interfaces in Microbial Ecology / / K. C. Marshall.
Natural microbial habitats include various interfaces--liquid-liquid, gas-liquid, solid-liquid, and solid-gas. An interface, the boundary between two phases, has physical and chemical properties that differ from those of either phase. Bacteria, yeasts, and algae often concentrate at interfaces, and...
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Superior document: | Title is part of eBook package: De Gruyter HUP e-dition: Complete eBook Package |
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Place / Publishing House: | Cambridge, MA : : Harvard University Press, , [2013] ©1976 |
Year of Publication: | 2013 |
Edition: | Reprint 2014 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (156 p.) :; 32 figures, 17 tables |
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100 | 1 | |a Marshall, K. C., |e author. |4 aut |4 http://id.loc.gov/vocabulary/relators/aut | |
245 | 1 | 0 | |a Interfaces in Microbial Ecology / |c K. C. Marshall. |
250 | |a Reprint 2014 | ||
264 | 1 | |a Cambridge, MA : |b Harvard University Press, |c [2013] | |
264 | 4 | |c ©1976 | |
300 | |a 1 online resource (156 p.) : |b 32 figures, 17 tables | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
347 | |a text file |b PDF |2 rda | ||
505 | 0 | 0 | |t Frontmatter -- |t Preface -- |t Contents -- |t Figures -- |t Tables -- |t 1. Introduction to the Concept of Interfaces in Microbial Ecology -- |t 2. Liquid-Liquid and Gas-Liquid Interfaces -- |t 3. Solid-Liquid and Solid-Gas Interfaces -- |t 4. Nonspecific Interfacial Interactions in Microbial Ecology: Aquatic Ecosystems -- |t 5. Nonspecific Interfacial Interactions in Microbial Ecology: Terrestrial Ecosystems -- |t 6. Specific Interfacial Interactions in Microbial Ecology -- |t References, Index -- |t References -- |t Index |
506 | 0 | |a restricted access |u http://purl.org/coar/access_right/c_16ec |f online access with authorization |2 star | |
520 | |a Natural microbial habitats include various interfaces--liquid-liquid, gas-liquid, solid-liquid, and solid-gas. An interface, the boundary between two phases, has physical and chemical properties that differ from those of either phase. Bacteria, yeasts, and algae often concentrate at interfaces, and the ability of microorganisms to exploit resources in their environment may be markedly affected by the nature of the available interfaces. Included within the realm of microbial activity at interfaces are such wide-ranging topics as predator-prey relations, tooth decay, gastrointestinal tract infections, mating contact, marine fouling, adsorptive bubble processes, oil degradation, rhizosphere associations, and bacterium-clay interactions. In this book, bacteria are treated as living colloidal systems, and the behavior of microorganisms at interfaces is analyzed on the basis of this concept. Nonspecific physical and chemical forces acting on microorganisms at interfaces are described and related to biological factors determining the distribution of and interaction between microorganisms in both aquatic and terrestrial ecosystems. The final chapter describes specific microbe-microbe, microbe-plant, and microbe-animal interfacial interactions. Although laboratory studies of cultured microorganisms are essential in assessing their potential capabilities, an individual microbial species in a natural habitat is confronted by physical, chemical, and biological interactions rarely encountered under pure culture conditions. Interfaces are important aspects of microbial ecosystems, and this study of the influence of interfaces on natural habitats is an important and original contribution to microbial ecology. | ||
538 | |a Mode of access: Internet via World Wide Web. | ||
546 | |a In English. | ||
588 | 0 | |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 29. Nov 2021) | |
650 | 0 | |a Biowissenschaften, Biologie. | |
650 | 0 | |a Chimie des surfaces. | |
650 | 0 | |a Ecology. | |
650 | 0 | |a Microbial ecology. | |
650 | 0 | |a Microbiology. | |
650 | 0 | |a Mikroorganismus. | |
650 | 0 | |a Química de superficies. | |
650 | 0 | |a Surface Properties. | |
650 | 0 | |a Surface chemistry. | |
650 | 0 | |a Écologie microbienne. | |
650 | 0 | |a Ökologie. | |
650 | 4 | |a Microbial ecology. | |
650 | 4 | |a Microbiology. | |
650 | 4 | |a SCIENCE / General. | |
650 | 4 | |a SCIENCE / Life Sciences / Biology. | |
650 | 4 | |a Surface chemistry. | |
650 | 7 | |a SCIENCE / General. |2 bisacsh | |
773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t HUP e-dition: Complete eBook Package |z 9783110353488 |o ZDB-23-HCO |
773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t HUP e-dition: Medicine eBook Package |z 9783110353518 |o ZDB-23-HMP |
773 | 0 | 8 | |i Title is part of eBook package: |d De Gruyter |t HUP eBook Package Archive 1893-1999 |z 9783110442212 |
776 | 0 | |c print |z 9780674423336 | |
856 | 4 | 0 | |u https://doi.org/10.4159/harvard.9780674423350 |
856 | 4 | 0 | |u https://www.degruyter.com/isbn/9780674423350 |
856 | 4 | 2 | |3 Cover |u https://www.degruyter.com/document/cover/isbn/9780674423350/original |
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