Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic : : Revised and Expanded Edition / / Bill Russell.

This revised and expanded edition of mushroom expert Bill Russell’s popular Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic provides both novice and experienced mushroom foragers with detailed, easy-to-use information about more than one hundred species of these fungi, including t...

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Superior document:Title is part of eBook package: De Gruyter Penn State University Press Complete eBook-Package 2017
VerfasserIn:
Place / Publishing House:University Park, PA : : Penn State University Press, , [2021]
©2017
Year of Publication:2021
Language:English
Series:Keystone Books
Online Access:
Physical Description:1 online resource (284 p.) :; 125 color/5 b&w illustrations/1 map
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245 1 0 |a Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic :  |b Revised and Expanded Edition /  |c Bill Russell. 
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505 0 0 |t Frontmatter --   |t WARNING --   |t Contents --   |t Preface --   |t Acknowledgments --   |t Mushroom Basics --   |t One Hundred Twenty-Five Mushrooms --   |t Edible and Non-Edible Mushrooms --   |t Mushrooms in the Kitchen --   |t Appendix: Gill/Pore and Spore Print Guide --   |t References --   |t Index 
506 0 |a restricted access  |u http://purl.org/coar/access_right/c_16ec  |f online access with authorization  |2 star 
520 |a This revised and expanded edition of mushroom expert Bill Russell’s popular Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic provides both novice and experienced mushroom foragers with detailed, easy-to-use information about more than one hundred species of these fungi, including twenty-five varieties not found in the previous guide.From the Morel to the Chanterelle to the aptly named Chicken of the Woods, mushrooms of the mid-Atlantic region can be harvested and enjoyed, if you know where to look. Each entry in this field guide contains a detailed description, current scientific classification, key updates and information from recent studies, and high-quality color photographs to aid in identification. Thoughtfully organized by season, the guide shows you how to locate and identify the most common mushrooms in the region and recognize look-alikes—and explains what to do with edible mushrooms once you’ve found them.Featuring over one hundred full-color illustrations and distilling Russell’s fifty years of experience in hunting, studying, and teaching about wild mushrooms, Field Guide to Wild Mushrooms of Pennsylvania and the Mid-Atlantic is an indispensable reference for curious hikers, amateur biologists, adventurous chefs, and mycophiles of all stripes. 
538 |a Mode of access: Internet via World Wide Web. 
546 |a In English. 
588 0 |a Description based on online resource; title from PDF title page (publisher's Web site, viewed 30. Aug 2021) 
650 7 |a NATURE / Plants / Mushrooms.  |2 bisacsh 
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