The Concept of Method / / Justus Buchler.
Examines the term method and what gives it universal and essential traits. Looks at procedures which apply rational order or systematic patterns.
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Superior document: | Title is part of eBook package: De Gruyter CUP eBook Package Archive 1898-1999 (pre Pub) |
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VerfasserIn: | |
Place / Publishing House: | New York, NY : : Columbia University Press, , [1961] ©1961 |
Year of Publication: | 1961 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource |
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Other title: | Frontmatter -- Preface -- Chapter I -- Chapter II -- Chapter III -- Chapter IV -- Chapter V -- Chapter VI -- Chapter VII -- Chapter VIII -- Chapter IX -- Chapter X -- Chapter XI -- Chapter XII -- Notes -- Index |
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Summary: | Examines the term method and what gives it universal and essential traits. Looks at procedures which apply rational order or systematic patterns. |
Format: | Mode of access: Internet via World Wide Web. |
ISBN: | 9780231892711 9783110442489 |
DOI: | 10.7312/buch93240 |
Access: | restricted access |
Hierarchical level: | Monograph |
Statement of Responsibility: | Justus Buchler. |