Moodle 1.9 for design and technology : support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / / Paul Taylor.
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Superior document: | Community experience distilled |
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TeilnehmendeR: | |
Year of Publication: | 2010 |
Language: | English |
Series: | Community experience distilled.
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Online Access: | |
Physical Description: | vi, 271 p. :; col. ill. |
Notes: | Includes index. |
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500944049 |
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Taylor, Paul. Moodle 1.9 for design and technology [electronic resource] : support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / Paul Taylor. Birmingham [England] : Packt Pub., 2010. vi, 271 p. : col. ill. Community experience distilled Includes index. Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Computer-assisted instruction Computer programs. Open source software. Electronic books. ProQuest (Firm) Community experience distilled. https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=944049 Click to View |
language |
English |
format |
Electronic eBook |
author |
Taylor, Paul. |
spellingShingle |
Taylor, Paul. Moodle 1.9 for design and technology support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / Community experience distilled |
author_facet |
Taylor, Paul. ProQuest (Firm) ProQuest (Firm) |
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p t pt |
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ProQuest (Firm) |
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TeilnehmendeR |
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ProQuest (Firm) |
author_sort |
Taylor, Paul. |
title |
Moodle 1.9 for design and technology support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / |
title_sub |
support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / |
title_full |
Moodle 1.9 for design and technology [electronic resource] : support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / Paul Taylor. |
title_fullStr |
Moodle 1.9 for design and technology [electronic resource] : support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / Paul Taylor. |
title_full_unstemmed |
Moodle 1.9 for design and technology [electronic resource] : support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / Paul Taylor. |
title_auth |
Moodle 1.9 for design and technology support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / |
title_new |
Moodle 1.9 for design and technology |
title_sort |
moodle 1.9 for design and technology support and enhance food technology, product design, resistant materials, construction, and the built environment using moodle vle / |
series |
Community experience distilled |
series2 |
Community experience distilled |
publisher |
Packt Pub., |
publishDate |
2010 |
physical |
vi, 271 p. : col. ill. |
isbn |
9781849511018 (electronic bk.) |
callnumber-first |
L - Education |
callnumber-subject |
LB - Theory and Practice of Education |
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LB1028 |
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LB 41028.68 T39 42010 |
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Electronic books. |
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Electronic books. |
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https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=944049 |
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Illustrated |
oclc_num |
796383665 |
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(MiAaPQ)500944049 (Au-PeEL)EBL944049 (CaPaEBR)ebr10441066 (CaONFJC)MIL262411 (OCoLC)796383665 |
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Community experience distilled |
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Moodle 1.9 for design and technology support and enhance food technology, product design, resistant materials, construction, and the built environment using Moodle VLE / |
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Community experience distilled |
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