Food and faith in Christian culture / edited by Ken Albala & Trudy Eden.

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Bibliographic Details
Superior document:Arts and traditions of the table
:
TeilnehmendeR:
Year of Publication:2011
Language:English
Series:Arts and traditions of the table.
Online Access:
Physical Description:vi, 265 p. :; ill.
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245 0 0 |a Food and faith in Christian culture  |h [electronic resource] /  |c edited by Ken Albala & Trudy Eden. 
260 |a New York :  |b Columbia University Press,  |c c2011. 
300 |a vi, 265 p. :  |b ill. 
490 1 |a Arts and traditions of the table 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Food  |x Religious aspects  |x Christianity  |x History. 
650 0 |a Food habits  |x History. 
650 0 |a Dinners and dining  |x Religious aspects  |x Christianity  |x History. 
655 4 |a Electronic books. 
700 1 |a Albala, Ken,  |d 1964- 
700 1 |a Eden, Trudy. 
710 2 |a ProQuest (Firm) 
830 0 |a Arts and traditions of the table. 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=908891  |z Click to View