Liquid bread : beer and brewing in cross-cultural perspective / / edited by Wulf Schiefenhovel and Helen Macbeth.

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Bibliographic Details
Superior document:The anthropology of food and nutrition ; v. 7
:
TeilnehmendeR:
Year of Publication:2011
Language:English
Series:Anthropology of food and nutrition ; v. 7.
Online Access:
Physical Description:xv, 247 p. :; ill.
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082 0 4 |a 394.1/2  |2 22 
245 0 0 |a Liquid bread  |h [electronic resource] :  |b beer and brewing in cross-cultural perspective /  |c edited by Wulf Schiefenhovel and Helen Macbeth. 
260 |a New York :  |b Berghahn Books,  |c 2011. 
300 |a xv, 247 p. :  |b ill. 
490 1 |a The anthropology of food and nutrition ;  |v v. 7 
504 |a Includes bibliographical references and index. 
533 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Drinking customs  |v Cross-cultural studies. 
650 0 |a Drinking of alcoholic beverages  |v Cross-cultural studies. 
650 0 |a Beer  |x Social aspects. 
650 0 |a Brewing  |x Social aspects. 
655 4 |a Electronic books. 
700 1 |a Schiefenhovel, Wulf,  |d 1943- 
700 1 |a Macbeth, Helen M. 
710 2 |a ProQuest (Firm) 
830 0 |a Anthropology of food and nutrition ;  |v v. 7. 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=717891  |z Click to View