Food Culture in Medieval Scandinavia /

Food Culture in Medieval Scandinavia / / edited by Viktoria Gyonki and Andrea Maraschi.

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Superior document:The Early Medieval North Atlantic Series ; Volume 15
TeilnehmendeR:
Gyonki, Viktoria,
Maraschi, Andrea,
Place / Publishing House:Amsterdam : : Amsterdam University Press B.V.,, [2022]
Ã2022
Year of Publication:2022
Edition:First edition.
Language:English
Series:Early medieval North Atlantic ; Volume 15.
Online Access:
Physical Description:1 online resource (i, 251 pages).
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ctrlnum (MiAaPQ)5007043208
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(OCoLC)1336403821
collection bib_alma
record_format marc
spelling Food Culture in Medieval Scandinavia / edited by Viktoria Gyonki and Andrea Maraschi.
First edition.
Amsterdam : Amsterdam University Press B.V., [2022]
Ã2022
1 online resource (i, 251 pages).
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
The Early Medieval North Atlantic Series ; Volume 15
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Dinners and dining.
Food habits.
Electronic books.
Gyonki, Viktoria, editor.
Maraschi, Andrea, editor.
ProQuest (Firm)
Early medieval North Atlantic ; Volume 15.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=7043208 Click to View
language English
format eBook
author2 Gyonki, Viktoria,
Maraschi, Andrea,
author_facet Gyonki, Viktoria,
Maraschi, Andrea,
author2_variant v g vg
a m am
author2_role TeilnehmendeR
TeilnehmendeR
title Food Culture in Medieval Scandinavia /
spellingShingle Food Culture in Medieval Scandinavia /
The Early Medieval North Atlantic Series ;
title_full Food Culture in Medieval Scandinavia / edited by Viktoria Gyonki and Andrea Maraschi.
title_fullStr Food Culture in Medieval Scandinavia / edited by Viktoria Gyonki and Andrea Maraschi.
title_full_unstemmed Food Culture in Medieval Scandinavia / edited by Viktoria Gyonki and Andrea Maraschi.
title_auth Food Culture in Medieval Scandinavia /
title_new Food Culture in Medieval Scandinavia /
title_sort food culture in medieval scandinavia /
series The Early Medieval North Atlantic Series ;
series2 The Early Medieval North Atlantic Series ;
publisher Amsterdam University Press B.V.,
publishDate 2022
physical 1 online resource (i, 251 pages).
edition First edition.
isbn 9789048540235
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX737
callnumber-sort TX 3737 F663 42022
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=7043208
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 640 - Home & family management
dewey-ones 641 - Food & drink
dewey-full 641.54
dewey-sort 3641.54
dewey-raw 641.54
dewey-search 641.54
oclc_num 1336403821
work_keys_str_mv AT gyonkiviktoria foodcultureinmedievalscandinavia
AT maraschiandrea foodcultureinmedievalscandinavia
status_str n
ids_txt_mv (MiAaPQ)5007043208
(Au-PeEL)EBL7043208
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carrierType_str_mv cr
hierarchy_parent_title The Early Medieval North Atlantic Series ; Volume 15
hierarchy_sequence Volume 15.
is_hierarchy_title Food Culture in Medieval Scandinavia /
container_title The Early Medieval North Atlantic Series ; Volume 15
author2_original_writing_str_mv noLinkedField
noLinkedField
marc_error Info : Unimarc and ISO-8859-1 translations identical, choosing ISO-8859-1. --- [ 856 : z ]
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