Foodtech : : la Gran Revolucion de la Industria Agroalimentaria : Innovaciones, Tecnologias y Nuevos Modelos de Negocio para una Alimentacion Sostenible, Saludable y Eficiente / / Beatriz Romanos.
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| Place / Publishing House: | Madrid : : LID,, [2022] Ã2022 |
| Year of Publication: | 2022 |
| Edition: | First edition. |
| Language: | Spanish |
| Online Access: | |
| Physical Description: | 1 online resource (162 pages) |
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| 050 | 4 | |a TP248.65.F66 |b .R663 2022 | |
| 082 | 0 | |a 664 |2 23 | |
| 100 | 1 | |a Romanos, Beatriz, |e author. | |
| 245 | 1 | 0 | |a Foodtech : |b la Gran Revolucion de la Industria Agroalimentaria : Innovaciones, Tecnologias y Nuevos Modelos de Negocio para una Alimentacion Sostenible, Saludable y Eficiente / |c Beatriz Romanos. |
| 250 | |a First edition. | ||
| 264 | 1 | |a Madrid : |b LID, |c [2022] | |
| 264 | 4 | |c Ã2022 | |
| 300 | |a 1 online resource (162 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Food |x Biotechnology. | |
| 650 | 0 | |a Food industry and trade. | |
| 655 | 4 | |a Electronic books. | |
| 776 | 0 | 8 | |i Print version: |a Romanos, Beatriz. |t Foodtech : la Gran Revolucion de la Industria Agroalimentaria : Innovaciones, Tecnologias y Nuevos Modelos de Negocio para una Alimentacion Sostenible, Saludable y Eficiente. |b First edition. |d Madrid : LID, c2022 |h 162 pages |z 9788411310208 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6985622 |z Click to View |