Indian Agriculture Towards 2030 : : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.

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Superior document:India Studies in Business and Economics Series
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Place / Publishing House:Singapore : : Springer Singapore Pte. Limited,, 2022.
©2022.
Year of Publication:2022
Edition:1st ed.
Language:English
Series:India Studies in Business and Economics Series
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spelling Chand, Ramesh.
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
1st ed.
Singapore : Springer Singapore Pte. Limited, 2022.
©2022.
1 online resource (322 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
India Studies in Business and Economics Series
Indian Agriculture Towards 2030 -- Introduction -- FAO Team -- Contents -- Editors and Contributors -- Indian Agriculture Towards 2030-Need for a Transformative Vision -- 1 Background -- 2 Global Challenges -- 3 Challenges at the National Level -- 4 India's Commitments to SDGs and Climate Change -- 5 Need for a Transformative Vision -- Reference -- Transforming Indian Agriculture -- 1 Introduction -- 2 Structural Transformation and Intensification in Indian Agriculture -- 2.1 Land -- 2.2 Water for Irrigation -- 2.3 Labour -- 2.4 Capital -- 2.5 Farm Mechanisation -- 2.6 Knowledge Intensive Agriculture -- 3 From Food Deficit to Surplus -- 4 Undesirable Consequences of Agricultural Intensification and Mitigation Measures -- 4.1 Remedial Measures for Sustainable Agricultural Intensification -- 5 The Way Forward: Pathways for Productive, Profitable and Sustainable Agriculture -- 5.1 Innovations -- 5.2 Incentives -- 5.3 Institutions -- References -- Dietary Diversity, Nutrition and Food Safety -- 1 Introduction -- 2 Changing Dietary Pattern -- 2.1 Consumption Expenditure on Food and Non-food Groups -- 2.2 Calorie Intake Trends -- 2.3 Protein Intake Trends -- 2.4 Fat Intake Trends -- 2.5 Micronutrients Intake -- 3 Malnutrition Trends -- 4 Different Interventions and Impact -- 4.1 Poverty Trends -- 4.2 MGNREGA -- 4.3 NFSA -- 4.4 Child Nutrition Schemes -- 4.5 Cash Transfers -- 4.6 COVID-19 and Safety Net Programmes -- 5 Food Safety Concerns -- 6 Sustainability in Consumption -- 6.1 Reducing Postharvest Losses -- 7 Fortification and Bio-fortification -- 8 Pathways for Safe and Healthy Diets for Nutritional Security -- 8.1 Improving Dietary Diversity -- 8.2 Reducing Postharvest Losses -- 8.3 Bio-fortification of Staples and Improving Awareness -- 8.4 Empowerment of Women -- 8.5 Enforcing Standards of Foods Safety, Packaging and Labelling.
8.6 Improving WASH -- 8.7 Implementation of Programmes -- 8.8 Nutrition Education and Food Safety Awareness -- 8.9 Use of ICT -- Annexure -- References -- Managing Climatic Risks in Agriculture -- 1 Introduction -- 2 Climate Change in India -- 3 Projected Impacts of Climate Change on Indian Agriculture -- 3.1 Crops -- 3.2 Pests and Diseases -- 3.3 Livestock -- 3.4 Fisheries -- 3.5 Food Supply and Prices -- 4 Technological Options -- 4.1 Field and Horticultural Crops -- 4.2 Livestock -- 4.3 Fisheries -- 4.4 Natural Resource Management -- 5 Institutional and Policy Options for Adapting to Climate Risks -- 5.1 Mainstreaming Climate Adaptation in Development Planning -- 5.2 Leveraging Watershed Programmes and MGNREGA -- 5.3 Contingency Crop Planning and Agro Advisory Services -- 5.4 Insurance, Credit and Risk Management -- 6 Conclusions -- References -- Symbiosis of Water and Agricultural Transformation in India -- 1 Green Revolution: Context and Achievements -- 2 Constituent Elements of the Green Revolution Paradigm -- 3 Wheels Come Off the Green Revolution -- 4 The Paradigm Shift Required in Agriculture -- 4.1 Not Quite a Green Revolution: Towards Crop Diversification Reflecting Agroecology of Diverse Regions -- 4.2 Monoculture Impairs Resilience: Return to Polycultural Biodiversity -- 4.3 Rejecting the Originative Flaw (Soil as an Input-Output Machine) -- 4.4 Water Saving Seeds and Technologies -- 4.5 Reversing the Neglect of Rainfed Areas: Focus on Green Water and Protective Irrigation -- 5 The Paradigm Shift Required in Water -- 5.1 Participatory Irrigation Management in the Irrigation Commands -- 5.2 Participatory Groundwater Management -- 5.3 Breaking the Groundwater-Energy Nexus and Legal Reform -- 5.4 Protecting and Rejuvenating India's Catchment Areas -- 5.5 Building Trans-Disciplinarity in Water -- 5.6 Overcoming Hydro-schizophrenia.
5.7 Building Multi-stakeholder Partnerships -- 6 Conclusion -- References -- Pests, Pandemics, Preparedness and Biosecurity -- 1 Introduction -- 2 Pests and Pandemics: Crops -- 2.1 Transboundary Plant Pests -- 3 Emerging Pest Problems: Insects and Diseases -- 3.1 Emerging Pest Problems: Nematodes and Weeds -- 3.2 Pests and Pandemics: Livestock -- 3.3 Pests and Pandemics: Fisheries -- 3.4 Pests and Pandemics-Effects on Food, Nutrition, Employment and Environment -- 3.5 Pests and Pandemics-Effects on Biodiversity -- 3.6 Pests, Pandemics and Biosecurity -- 4 Impact of Climate Change on Pests and Pandemics -- 5 Pests and Pandemics: Preparedness and Policy Needs -- 6 Prospects of 'One Health' Approach -- 7 Way Forward -- 8 Conclusion -- References -- Transformative Agroecology-Based Alternatives for a Sustainable and Biodiverse Future -- 1 Background: The Imperative for a Transformative Shift in Indian Agriculture -- 2 Paths to More Sustainable Agricultural Systems -- 2.1 Current Status of Transformative Agricultural Policies Across India -- 2.2 Working with Nature and Ecology: Transformation Based on Agroecology -- 2.3 Designing Transformation Processes -- 3 What India Needs to Achieve by 2030 -- 4 Policy Changes/recommendations -- Annexure 1 -- References -- Science, Technology and Innovation -- 1 Introduction -- 2 Paradigm Shift in Agricultural Research and Technology to Address New Challenges and Opportunities -- 2.1 Smallholder Farmers at the Centre Stage -- 2.2 Nutritional Security to Be a Key Goal of Agriculture -- 2.3 Value Chain Management and Prevention of Food Losses -- 2.4 Climate Smart Agriculture (CSA) -- 2.5 Greening the Growth -- 2.6 From Subsistence to Commercial Agriculture -- 2.7 From Green Revolution to Gene Revolution -- 2.8 Digital Solutions and Artificial Intelligence (AI) for Evergreen Revolution.
2.9 Attracting Youth and Empowering Women in Agriculture -- 2.10 Towards Precision Agriculture -- 2.11 Measure to Manage-Ensuring Effective Implementation Pathways -- 3 Frontier Technologies, Intellectual Property Issues and Their Application -- 3.1 Innovations for Sustainable Agriculture and New Gains -- 3.2 IPR Issues and Their Application -- 4 Indigenous Technical Knowledge in Agriculture -- 4.1 ITK: A Valuable Resource -- 4.2 Threats to Traditional Knowledge and Initiatives on Protecting ITK -- 4.3 Using ITKs and Farmers' Wisdom for Agricultural Sustainability -- 5 From Science of Discovery to Science of Delivery: Innovative Technology Diffusion Options -- 5.1 Integration and Coordination among Different Departments -- 5.2 Public-Private Partnership -- 5.3 Local is Vocal -- 5.4 Technology Parks, Custom Hiring Centres and Agri-Business Hubs as Active Platforms for Technology Diffusion -- 5.5 Innovation and Incubation Centres -- 5.6 Farmer-Led Extension -- 5.7 Innovation Agents-Role of Skilled Youth and Women in Agriculture -- 5.8 New Models for Capacity Building -- 5.9 Agriculture Innovation Board -- 6 Non-Agricultural Disruptive Technologies Influencing Innovations in Agriculture -- 6.1 Blockchain Technology-from Crop Management, Marketing and Procurement to Certification and Traceability -- 6.2 Application of Biosensors in Agriculture and Allied Fields -- 6.3 Use of Non-Fossil Fuel-a Win-Win Option -- 6.4 Solar Power for Sustainable Agriculture -- 6.5 Waste Management and Agriculture -- 7 Rejuvenating Agricultural Education System (AES) -- 7.1 State of the Agricultural Education System -- 7.2 Asymmetries and Shortcomings in the AES -- 7.3 Alleviating the Asymmetries for Rejuvenating the System -- 7.4 Quality Assurance in Education -- 7.5 Paradigm Shifts Needed for Rejuvenating Agricultural Education System.
8 Pathways from Research to Innovation for Impact -- References -- Structural Reforms and Governance Issues in Indian Agriculture -- 1 Background -- 2 Agriculture Under a Federal Structure in India and Governance Issues -- 3 Public Spending on Investments and Subsidies in Agriculture -- 3.1 Accelerating Public Investment in Agriculture and Irrigation -- 3.2 Reforming the Input Subsidy Regime -- 4 Reforming Agriculture Price Policy and Marketing -- 4.1 Replacing Minimum Support Price with Income Support -- 4.2 Legislation and Regulations in Agriculture Marketing -- 5 Conclusions and Way Forward -- Annex -- References -- Remandating Indian Agriculture: Pathways for Transformation -- 1 Demand and Supply Aspects of the Indian Agri-Food System -- 1.1 Historical Trends in Consumption Patterns -- 1.2 Drivers of Changes in Consumption Pattern -- 1.3 Projected Demand and Supply of Food by 2030 -- 1.4 Supply Side Transformation of Agriculture -- 2 Pathways for Transformation of the Agri-Food System -- 2.1 Increased Investment in Agriculture -- 2.2 Making Indian Agriculture Globally-Focused -- 2.3 Increasing the Efficiency of Water and Other Resources -- 2.4 Making Agriculture Climate Resilient -- 2.5 Tackling Dietary Diversity, Nutrition and Food Safety -- 2.6 Strengthening Institutions -- 2.7 Adopting Appropriate Policies and Improving Governance -- References.
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Joshi, Pramod.
Khadka, Shyam.
Print version: Chand, Ramesh Indian Agriculture Towards 2030 Singapore : Springer Singapore Pte. Limited,c2022 9789811907623
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language English
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author Chand, Ramesh.
spellingShingle Chand, Ramesh.
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
India Studies in Business and Economics Series
Indian Agriculture Towards 2030 -- Introduction -- FAO Team -- Contents -- Editors and Contributors -- Indian Agriculture Towards 2030-Need for a Transformative Vision -- 1 Background -- 2 Global Challenges -- 3 Challenges at the National Level -- 4 India's Commitments to SDGs and Climate Change -- 5 Need for a Transformative Vision -- Reference -- Transforming Indian Agriculture -- 1 Introduction -- 2 Structural Transformation and Intensification in Indian Agriculture -- 2.1 Land -- 2.2 Water for Irrigation -- 2.3 Labour -- 2.4 Capital -- 2.5 Farm Mechanisation -- 2.6 Knowledge Intensive Agriculture -- 3 From Food Deficit to Surplus -- 4 Undesirable Consequences of Agricultural Intensification and Mitigation Measures -- 4.1 Remedial Measures for Sustainable Agricultural Intensification -- 5 The Way Forward: Pathways for Productive, Profitable and Sustainable Agriculture -- 5.1 Innovations -- 5.2 Incentives -- 5.3 Institutions -- References -- Dietary Diversity, Nutrition and Food Safety -- 1 Introduction -- 2 Changing Dietary Pattern -- 2.1 Consumption Expenditure on Food and Non-food Groups -- 2.2 Calorie Intake Trends -- 2.3 Protein Intake Trends -- 2.4 Fat Intake Trends -- 2.5 Micronutrients Intake -- 3 Malnutrition Trends -- 4 Different Interventions and Impact -- 4.1 Poverty Trends -- 4.2 MGNREGA -- 4.3 NFSA -- 4.4 Child Nutrition Schemes -- 4.5 Cash Transfers -- 4.6 COVID-19 and Safety Net Programmes -- 5 Food Safety Concerns -- 6 Sustainability in Consumption -- 6.1 Reducing Postharvest Losses -- 7 Fortification and Bio-fortification -- 8 Pathways for Safe and Healthy Diets for Nutritional Security -- 8.1 Improving Dietary Diversity -- 8.2 Reducing Postharvest Losses -- 8.3 Bio-fortification of Staples and Improving Awareness -- 8.4 Empowerment of Women -- 8.5 Enforcing Standards of Foods Safety, Packaging and Labelling.
8.6 Improving WASH -- 8.7 Implementation of Programmes -- 8.8 Nutrition Education and Food Safety Awareness -- 8.9 Use of ICT -- Annexure -- References -- Managing Climatic Risks in Agriculture -- 1 Introduction -- 2 Climate Change in India -- 3 Projected Impacts of Climate Change on Indian Agriculture -- 3.1 Crops -- 3.2 Pests and Diseases -- 3.3 Livestock -- 3.4 Fisheries -- 3.5 Food Supply and Prices -- 4 Technological Options -- 4.1 Field and Horticultural Crops -- 4.2 Livestock -- 4.3 Fisheries -- 4.4 Natural Resource Management -- 5 Institutional and Policy Options for Adapting to Climate Risks -- 5.1 Mainstreaming Climate Adaptation in Development Planning -- 5.2 Leveraging Watershed Programmes and MGNREGA -- 5.3 Contingency Crop Planning and Agro Advisory Services -- 5.4 Insurance, Credit and Risk Management -- 6 Conclusions -- References -- Symbiosis of Water and Agricultural Transformation in India -- 1 Green Revolution: Context and Achievements -- 2 Constituent Elements of the Green Revolution Paradigm -- 3 Wheels Come Off the Green Revolution -- 4 The Paradigm Shift Required in Agriculture -- 4.1 Not Quite a Green Revolution: Towards Crop Diversification Reflecting Agroecology of Diverse Regions -- 4.2 Monoculture Impairs Resilience: Return to Polycultural Biodiversity -- 4.3 Rejecting the Originative Flaw (Soil as an Input-Output Machine) -- 4.4 Water Saving Seeds and Technologies -- 4.5 Reversing the Neglect of Rainfed Areas: Focus on Green Water and Protective Irrigation -- 5 The Paradigm Shift Required in Water -- 5.1 Participatory Irrigation Management in the Irrigation Commands -- 5.2 Participatory Groundwater Management -- 5.3 Breaking the Groundwater-Energy Nexus and Legal Reform -- 5.4 Protecting and Rejuvenating India's Catchment Areas -- 5.5 Building Trans-Disciplinarity in Water -- 5.6 Overcoming Hydro-schizophrenia.
5.7 Building Multi-stakeholder Partnerships -- 6 Conclusion -- References -- Pests, Pandemics, Preparedness and Biosecurity -- 1 Introduction -- 2 Pests and Pandemics: Crops -- 2.1 Transboundary Plant Pests -- 3 Emerging Pest Problems: Insects and Diseases -- 3.1 Emerging Pest Problems: Nematodes and Weeds -- 3.2 Pests and Pandemics: Livestock -- 3.3 Pests and Pandemics: Fisheries -- 3.4 Pests and Pandemics-Effects on Food, Nutrition, Employment and Environment -- 3.5 Pests and Pandemics-Effects on Biodiversity -- 3.6 Pests, Pandemics and Biosecurity -- 4 Impact of Climate Change on Pests and Pandemics -- 5 Pests and Pandemics: Preparedness and Policy Needs -- 6 Prospects of 'One Health' Approach -- 7 Way Forward -- 8 Conclusion -- References -- Transformative Agroecology-Based Alternatives for a Sustainable and Biodiverse Future -- 1 Background: The Imperative for a Transformative Shift in Indian Agriculture -- 2 Paths to More Sustainable Agricultural Systems -- 2.1 Current Status of Transformative Agricultural Policies Across India -- 2.2 Working with Nature and Ecology: Transformation Based on Agroecology -- 2.3 Designing Transformation Processes -- 3 What India Needs to Achieve by 2030 -- 4 Policy Changes/recommendations -- Annexure 1 -- References -- Science, Technology and Innovation -- 1 Introduction -- 2 Paradigm Shift in Agricultural Research and Technology to Address New Challenges and Opportunities -- 2.1 Smallholder Farmers at the Centre Stage -- 2.2 Nutritional Security to Be a Key Goal of Agriculture -- 2.3 Value Chain Management and Prevention of Food Losses -- 2.4 Climate Smart Agriculture (CSA) -- 2.5 Greening the Growth -- 2.6 From Subsistence to Commercial Agriculture -- 2.7 From Green Revolution to Gene Revolution -- 2.8 Digital Solutions and Artificial Intelligence (AI) for Evergreen Revolution.
2.9 Attracting Youth and Empowering Women in Agriculture -- 2.10 Towards Precision Agriculture -- 2.11 Measure to Manage-Ensuring Effective Implementation Pathways -- 3 Frontier Technologies, Intellectual Property Issues and Their Application -- 3.1 Innovations for Sustainable Agriculture and New Gains -- 3.2 IPR Issues and Their Application -- 4 Indigenous Technical Knowledge in Agriculture -- 4.1 ITK: A Valuable Resource -- 4.2 Threats to Traditional Knowledge and Initiatives on Protecting ITK -- 4.3 Using ITKs and Farmers' Wisdom for Agricultural Sustainability -- 5 From Science of Discovery to Science of Delivery: Innovative Technology Diffusion Options -- 5.1 Integration and Coordination among Different Departments -- 5.2 Public-Private Partnership -- 5.3 Local is Vocal -- 5.4 Technology Parks, Custom Hiring Centres and Agri-Business Hubs as Active Platforms for Technology Diffusion -- 5.5 Innovation and Incubation Centres -- 5.6 Farmer-Led Extension -- 5.7 Innovation Agents-Role of Skilled Youth and Women in Agriculture -- 5.8 New Models for Capacity Building -- 5.9 Agriculture Innovation Board -- 6 Non-Agricultural Disruptive Technologies Influencing Innovations in Agriculture -- 6.1 Blockchain Technology-from Crop Management, Marketing and Procurement to Certification and Traceability -- 6.2 Application of Biosensors in Agriculture and Allied Fields -- 6.3 Use of Non-Fossil Fuel-a Win-Win Option -- 6.4 Solar Power for Sustainable Agriculture -- 6.5 Waste Management and Agriculture -- 7 Rejuvenating Agricultural Education System (AES) -- 7.1 State of the Agricultural Education System -- 7.2 Asymmetries and Shortcomings in the AES -- 7.3 Alleviating the Asymmetries for Rejuvenating the System -- 7.4 Quality Assurance in Education -- 7.5 Paradigm Shifts Needed for Rejuvenating Agricultural Education System.
8 Pathways from Research to Innovation for Impact -- References -- Structural Reforms and Governance Issues in Indian Agriculture -- 1 Background -- 2 Agriculture Under a Federal Structure in India and Governance Issues -- 3 Public Spending on Investments and Subsidies in Agriculture -- 3.1 Accelerating Public Investment in Agriculture and Irrigation -- 3.2 Reforming the Input Subsidy Regime -- 4 Reforming Agriculture Price Policy and Marketing -- 4.1 Replacing Minimum Support Price with Income Support -- 4.2 Legislation and Regulations in Agriculture Marketing -- 5 Conclusions and Way Forward -- Annex -- References -- Remandating Indian Agriculture: Pathways for Transformation -- 1 Demand and Supply Aspects of the Indian Agri-Food System -- 1.1 Historical Trends in Consumption Patterns -- 1.2 Drivers of Changes in Consumption Pattern -- 1.3 Projected Demand and Supply of Food by 2030 -- 1.4 Supply Side Transformation of Agriculture -- 2 Pathways for Transformation of the Agri-Food System -- 2.1 Increased Investment in Agriculture -- 2.2 Making Indian Agriculture Globally-Focused -- 2.3 Increasing the Efficiency of Water and Other Resources -- 2.4 Making Agriculture Climate Resilient -- 2.5 Tackling Dietary Diversity, Nutrition and Food Safety -- 2.6 Strengthening Institutions -- 2.7 Adopting Appropriate Policies and Improving Governance -- References.
author_facet Chand, Ramesh.
Joshi, Pramod.
Khadka, Shyam.
author_variant r c rc
author2 Joshi, Pramod.
Khadka, Shyam.
author2_variant p j pj
s k sk
author2_role TeilnehmendeR
TeilnehmendeR
author_sort Chand, Ramesh.
title Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
title_sub Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
title_full Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
title_fullStr Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
title_full_unstemmed Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
title_auth Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
title_new Indian Agriculture Towards 2030 :
title_sort indian agriculture towards 2030 : pathways for enhancing farmers' income, nutritional security and sustainable food and farm systems.
series India Studies in Business and Economics Series
series2 India Studies in Business and Economics Series
publisher Springer Singapore Pte. Limited,
publishDate 2022
physical 1 online resource (322 pages)
edition 1st ed.
contents Indian Agriculture Towards 2030 -- Introduction -- FAO Team -- Contents -- Editors and Contributors -- Indian Agriculture Towards 2030-Need for a Transformative Vision -- 1 Background -- 2 Global Challenges -- 3 Challenges at the National Level -- 4 India's Commitments to SDGs and Climate Change -- 5 Need for a Transformative Vision -- Reference -- Transforming Indian Agriculture -- 1 Introduction -- 2 Structural Transformation and Intensification in Indian Agriculture -- 2.1 Land -- 2.2 Water for Irrigation -- 2.3 Labour -- 2.4 Capital -- 2.5 Farm Mechanisation -- 2.6 Knowledge Intensive Agriculture -- 3 From Food Deficit to Surplus -- 4 Undesirable Consequences of Agricultural Intensification and Mitigation Measures -- 4.1 Remedial Measures for Sustainable Agricultural Intensification -- 5 The Way Forward: Pathways for Productive, Profitable and Sustainable Agriculture -- 5.1 Innovations -- 5.2 Incentives -- 5.3 Institutions -- References -- Dietary Diversity, Nutrition and Food Safety -- 1 Introduction -- 2 Changing Dietary Pattern -- 2.1 Consumption Expenditure on Food and Non-food Groups -- 2.2 Calorie Intake Trends -- 2.3 Protein Intake Trends -- 2.4 Fat Intake Trends -- 2.5 Micronutrients Intake -- 3 Malnutrition Trends -- 4 Different Interventions and Impact -- 4.1 Poverty Trends -- 4.2 MGNREGA -- 4.3 NFSA -- 4.4 Child Nutrition Schemes -- 4.5 Cash Transfers -- 4.6 COVID-19 and Safety Net Programmes -- 5 Food Safety Concerns -- 6 Sustainability in Consumption -- 6.1 Reducing Postharvest Losses -- 7 Fortification and Bio-fortification -- 8 Pathways for Safe and Healthy Diets for Nutritional Security -- 8.1 Improving Dietary Diversity -- 8.2 Reducing Postharvest Losses -- 8.3 Bio-fortification of Staples and Improving Awareness -- 8.4 Empowerment of Women -- 8.5 Enforcing Standards of Foods Safety, Packaging and Labelling.
8.6 Improving WASH -- 8.7 Implementation of Programmes -- 8.8 Nutrition Education and Food Safety Awareness -- 8.9 Use of ICT -- Annexure -- References -- Managing Climatic Risks in Agriculture -- 1 Introduction -- 2 Climate Change in India -- 3 Projected Impacts of Climate Change on Indian Agriculture -- 3.1 Crops -- 3.2 Pests and Diseases -- 3.3 Livestock -- 3.4 Fisheries -- 3.5 Food Supply and Prices -- 4 Technological Options -- 4.1 Field and Horticultural Crops -- 4.2 Livestock -- 4.3 Fisheries -- 4.4 Natural Resource Management -- 5 Institutional and Policy Options for Adapting to Climate Risks -- 5.1 Mainstreaming Climate Adaptation in Development Planning -- 5.2 Leveraging Watershed Programmes and MGNREGA -- 5.3 Contingency Crop Planning and Agro Advisory Services -- 5.4 Insurance, Credit and Risk Management -- 6 Conclusions -- References -- Symbiosis of Water and Agricultural Transformation in India -- 1 Green Revolution: Context and Achievements -- 2 Constituent Elements of the Green Revolution Paradigm -- 3 Wheels Come Off the Green Revolution -- 4 The Paradigm Shift Required in Agriculture -- 4.1 Not Quite a Green Revolution: Towards Crop Diversification Reflecting Agroecology of Diverse Regions -- 4.2 Monoculture Impairs Resilience: Return to Polycultural Biodiversity -- 4.3 Rejecting the Originative Flaw (Soil as an Input-Output Machine) -- 4.4 Water Saving Seeds and Technologies -- 4.5 Reversing the Neglect of Rainfed Areas: Focus on Green Water and Protective Irrigation -- 5 The Paradigm Shift Required in Water -- 5.1 Participatory Irrigation Management in the Irrigation Commands -- 5.2 Participatory Groundwater Management -- 5.3 Breaking the Groundwater-Energy Nexus and Legal Reform -- 5.4 Protecting and Rejuvenating India's Catchment Areas -- 5.5 Building Trans-Disciplinarity in Water -- 5.6 Overcoming Hydro-schizophrenia.
5.7 Building Multi-stakeholder Partnerships -- 6 Conclusion -- References -- Pests, Pandemics, Preparedness and Biosecurity -- 1 Introduction -- 2 Pests and Pandemics: Crops -- 2.1 Transboundary Plant Pests -- 3 Emerging Pest Problems: Insects and Diseases -- 3.1 Emerging Pest Problems: Nematodes and Weeds -- 3.2 Pests and Pandemics: Livestock -- 3.3 Pests and Pandemics: Fisheries -- 3.4 Pests and Pandemics-Effects on Food, Nutrition, Employment and Environment -- 3.5 Pests and Pandemics-Effects on Biodiversity -- 3.6 Pests, Pandemics and Biosecurity -- 4 Impact of Climate Change on Pests and Pandemics -- 5 Pests and Pandemics: Preparedness and Policy Needs -- 6 Prospects of 'One Health' Approach -- 7 Way Forward -- 8 Conclusion -- References -- Transformative Agroecology-Based Alternatives for a Sustainable and Biodiverse Future -- 1 Background: The Imperative for a Transformative Shift in Indian Agriculture -- 2 Paths to More Sustainable Agricultural Systems -- 2.1 Current Status of Transformative Agricultural Policies Across India -- 2.2 Working with Nature and Ecology: Transformation Based on Agroecology -- 2.3 Designing Transformation Processes -- 3 What India Needs to Achieve by 2030 -- 4 Policy Changes/recommendations -- Annexure 1 -- References -- Science, Technology and Innovation -- 1 Introduction -- 2 Paradigm Shift in Agricultural Research and Technology to Address New Challenges and Opportunities -- 2.1 Smallholder Farmers at the Centre Stage -- 2.2 Nutritional Security to Be a Key Goal of Agriculture -- 2.3 Value Chain Management and Prevention of Food Losses -- 2.4 Climate Smart Agriculture (CSA) -- 2.5 Greening the Growth -- 2.6 From Subsistence to Commercial Agriculture -- 2.7 From Green Revolution to Gene Revolution -- 2.8 Digital Solutions and Artificial Intelligence (AI) for Evergreen Revolution.
2.9 Attracting Youth and Empowering Women in Agriculture -- 2.10 Towards Precision Agriculture -- 2.11 Measure to Manage-Ensuring Effective Implementation Pathways -- 3 Frontier Technologies, Intellectual Property Issues and Their Application -- 3.1 Innovations for Sustainable Agriculture and New Gains -- 3.2 IPR Issues and Their Application -- 4 Indigenous Technical Knowledge in Agriculture -- 4.1 ITK: A Valuable Resource -- 4.2 Threats to Traditional Knowledge and Initiatives on Protecting ITK -- 4.3 Using ITKs and Farmers' Wisdom for Agricultural Sustainability -- 5 From Science of Discovery to Science of Delivery: Innovative Technology Diffusion Options -- 5.1 Integration and Coordination among Different Departments -- 5.2 Public-Private Partnership -- 5.3 Local is Vocal -- 5.4 Technology Parks, Custom Hiring Centres and Agri-Business Hubs as Active Platforms for Technology Diffusion -- 5.5 Innovation and Incubation Centres -- 5.6 Farmer-Led Extension -- 5.7 Innovation Agents-Role of Skilled Youth and Women in Agriculture -- 5.8 New Models for Capacity Building -- 5.9 Agriculture Innovation Board -- 6 Non-Agricultural Disruptive Technologies Influencing Innovations in Agriculture -- 6.1 Blockchain Technology-from Crop Management, Marketing and Procurement to Certification and Traceability -- 6.2 Application of Biosensors in Agriculture and Allied Fields -- 6.3 Use of Non-Fossil Fuel-a Win-Win Option -- 6.4 Solar Power for Sustainable Agriculture -- 6.5 Waste Management and Agriculture -- 7 Rejuvenating Agricultural Education System (AES) -- 7.1 State of the Agricultural Education System -- 7.2 Asymmetries and Shortcomings in the AES -- 7.3 Alleviating the Asymmetries for Rejuvenating the System -- 7.4 Quality Assurance in Education -- 7.5 Paradigm Shifts Needed for Rejuvenating Agricultural Education System.
8 Pathways from Research to Innovation for Impact -- References -- Structural Reforms and Governance Issues in Indian Agriculture -- 1 Background -- 2 Agriculture Under a Federal Structure in India and Governance Issues -- 3 Public Spending on Investments and Subsidies in Agriculture -- 3.1 Accelerating Public Investment in Agriculture and Irrigation -- 3.2 Reforming the Input Subsidy Regime -- 4 Reforming Agriculture Price Policy and Marketing -- 4.1 Replacing Minimum Support Price with Income Support -- 4.2 Legislation and Regulations in Agriculture Marketing -- 5 Conclusions and Way Forward -- Annex -- References -- Remandating Indian Agriculture: Pathways for Transformation -- 1 Demand and Supply Aspects of the Indian Agri-Food System -- 1.1 Historical Trends in Consumption Patterns -- 1.2 Drivers of Changes in Consumption Pattern -- 1.3 Projected Demand and Supply of Food by 2030 -- 1.4 Supply Side Transformation of Agriculture -- 2 Pathways for Transformation of the Agri-Food System -- 2.1 Increased Investment in Agriculture -- 2.2 Making Indian Agriculture Globally-Focused -- 2.3 Increasing the Efficiency of Water and Other Resources -- 2.4 Making Agriculture Climate Resilient -- 2.5 Tackling Dietary Diversity, Nutrition and Food Safety -- 2.6 Strengthening Institutions -- 2.7 Adopting Appropriate Policies and Improving Governance -- References.
isbn 9789811907630
9789811907623
callnumber-first S - Agriculture
callnumber-subject S - General Agriculture
callnumber-label S401
callnumber-sort S 3401
genre Electronic books.
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hierarchy_parent_title India Studies in Business and Economics Series
is_hierarchy_title Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
container_title India Studies in Business and Economics Series
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fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>11655nam a22004693i 4500</leader><controlfield tag="001">5006925889</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20240229073845.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cnu||||||||</controlfield><controlfield tag="008">240229s2022 xx o ||||0 eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9789811907630</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9789811907623</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)5006925889</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL6925889</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1305499105</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="e">pn</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">S401</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Chand, Ramesh.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Indian Agriculture Towards 2030 :</subfield><subfield code="b">Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1st ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Singapore :</subfield><subfield code="b">Springer Singapore Pte. Limited,</subfield><subfield code="c">2022.</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">©2022.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (322 pages)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">India Studies in Business and Economics Series</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">Indian Agriculture Towards 2030 -- Introduction -- FAO Team -- Contents -- Editors and Contributors -- Indian Agriculture Towards 2030-Need for a Transformative Vision -- 1 Background -- 2 Global Challenges -- 3 Challenges at the National Level -- 4 India's Commitments to SDGs and Climate Change -- 5 Need for a Transformative Vision -- Reference -- Transforming Indian Agriculture -- 1 Introduction -- 2 Structural Transformation and Intensification in Indian Agriculture -- 2.1 Land -- 2.2 Water for Irrigation -- 2.3 Labour -- 2.4 Capital -- 2.5 Farm Mechanisation -- 2.6 Knowledge Intensive Agriculture -- 3 From Food Deficit to Surplus -- 4 Undesirable Consequences of Agricultural Intensification and Mitigation Measures -- 4.1 Remedial Measures for Sustainable Agricultural Intensification -- 5 The Way Forward: Pathways for Productive, Profitable and Sustainable Agriculture -- 5.1 Innovations -- 5.2 Incentives -- 5.3 Institutions -- References -- Dietary Diversity, Nutrition and Food Safety -- 1 Introduction -- 2 Changing Dietary Pattern -- 2.1 Consumption Expenditure on Food and Non-food Groups -- 2.2 Calorie Intake Trends -- 2.3 Protein Intake Trends -- 2.4 Fat Intake Trends -- 2.5 Micronutrients Intake -- 3 Malnutrition Trends -- 4 Different Interventions and Impact -- 4.1 Poverty Trends -- 4.2 MGNREGA -- 4.3 NFSA -- 4.4 Child Nutrition Schemes -- 4.5 Cash Transfers -- 4.6 COVID-19 and Safety Net Programmes -- 5 Food Safety Concerns -- 6 Sustainability in Consumption -- 6.1 Reducing Postharvest Losses -- 7 Fortification and Bio-fortification -- 8 Pathways for Safe and Healthy Diets for Nutritional Security -- 8.1 Improving Dietary Diversity -- 8.2 Reducing Postharvest Losses -- 8.3 Bio-fortification of Staples and Improving Awareness -- 8.4 Empowerment of Women -- 8.5 Enforcing Standards of Foods Safety, Packaging and Labelling.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">8.6 Improving WASH -- 8.7 Implementation of Programmes -- 8.8 Nutrition Education and Food Safety Awareness -- 8.9 Use of ICT -- Annexure -- References -- Managing Climatic Risks in Agriculture -- 1 Introduction -- 2 Climate Change in India -- 3 Projected Impacts of Climate Change on Indian Agriculture -- 3.1 Crops -- 3.2 Pests and Diseases -- 3.3 Livestock -- 3.4 Fisheries -- 3.5 Food Supply and Prices -- 4 Technological Options -- 4.1 Field and Horticultural Crops -- 4.2 Livestock -- 4.3 Fisheries -- 4.4 Natural Resource Management -- 5 Institutional and Policy Options for Adapting to Climate Risks -- 5.1 Mainstreaming Climate Adaptation in Development Planning -- 5.2 Leveraging Watershed Programmes and MGNREGA -- 5.3 Contingency Crop Planning and Agro Advisory Services -- 5.4 Insurance, Credit and Risk Management -- 6 Conclusions -- References -- Symbiosis of Water and Agricultural Transformation in India -- 1 Green Revolution: Context and Achievements -- 2 Constituent Elements of the Green Revolution Paradigm -- 3 Wheels Come Off the Green Revolution -- 4 The Paradigm Shift Required in Agriculture -- 4.1 Not Quite a Green Revolution: Towards Crop Diversification Reflecting Agroecology of Diverse Regions -- 4.2 Monoculture Impairs Resilience: Return to Polycultural Biodiversity -- 4.3 Rejecting the Originative Flaw (Soil as an Input-Output Machine) -- 4.4 Water Saving Seeds and Technologies -- 4.5 Reversing the Neglect of Rainfed Areas: Focus on Green Water and Protective Irrigation -- 5 The Paradigm Shift Required in Water -- 5.1 Participatory Irrigation Management in the Irrigation Commands -- 5.2 Participatory Groundwater Management -- 5.3 Breaking the Groundwater-Energy Nexus and Legal Reform -- 5.4 Protecting and Rejuvenating India's Catchment Areas -- 5.5 Building Trans-Disciplinarity in Water -- 5.6 Overcoming Hydro-schizophrenia.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">5.7 Building Multi-stakeholder Partnerships -- 6 Conclusion -- References -- Pests, Pandemics, Preparedness and Biosecurity -- 1 Introduction -- 2 Pests and Pandemics: Crops -- 2.1 Transboundary Plant Pests -- 3 Emerging Pest Problems: Insects and Diseases -- 3.1 Emerging Pest Problems: Nematodes and Weeds -- 3.2 Pests and Pandemics: Livestock -- 3.3 Pests and Pandemics: Fisheries -- 3.4 Pests and Pandemics-Effects on Food, Nutrition, Employment and Environment -- 3.5 Pests and Pandemics-Effects on Biodiversity -- 3.6 Pests, Pandemics and Biosecurity -- 4 Impact of Climate Change on Pests and Pandemics -- 5 Pests and Pandemics: Preparedness and Policy Needs -- 6 Prospects of 'One Health' Approach -- 7 Way Forward -- 8 Conclusion -- References -- Transformative Agroecology-Based Alternatives for a Sustainable and Biodiverse Future -- 1 Background: The Imperative for a Transformative Shift in Indian Agriculture -- 2 Paths to More Sustainable Agricultural Systems -- 2.1 Current Status of Transformative Agricultural Policies Across India -- 2.2 Working with Nature and Ecology: Transformation Based on Agroecology -- 2.3 Designing Transformation Processes -- 3 What India Needs to Achieve by 2030 -- 4 Policy Changes/recommendations -- Annexure 1 -- References -- Science, Technology and Innovation -- 1 Introduction -- 2 Paradigm Shift in Agricultural Research and Technology to Address New Challenges and Opportunities -- 2.1 Smallholder Farmers at the Centre Stage -- 2.2 Nutritional Security to Be a Key Goal of Agriculture -- 2.3 Value Chain Management and Prevention of Food Losses -- 2.4 Climate Smart Agriculture (CSA) -- 2.5 Greening the Growth -- 2.6 From Subsistence to Commercial Agriculture -- 2.7 From Green Revolution to Gene Revolution -- 2.8 Digital Solutions and Artificial Intelligence (AI) for Evergreen Revolution.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">2.9 Attracting Youth and Empowering Women in Agriculture -- 2.10 Towards Precision Agriculture -- 2.11 Measure to Manage-Ensuring Effective Implementation Pathways -- 3 Frontier Technologies, Intellectual Property Issues and Their Application -- 3.1 Innovations for Sustainable Agriculture and New Gains -- 3.2 IPR Issues and Their Application -- 4 Indigenous Technical Knowledge in Agriculture -- 4.1 ITK: A Valuable Resource -- 4.2 Threats to Traditional Knowledge and Initiatives on Protecting ITK -- 4.3 Using ITKs and Farmers' Wisdom for Agricultural Sustainability -- 5 From Science of Discovery to Science of Delivery: Innovative Technology Diffusion Options -- 5.1 Integration and Coordination among Different Departments -- 5.2 Public-Private Partnership -- 5.3 Local is Vocal -- 5.4 Technology Parks, Custom Hiring Centres and Agri-Business Hubs as Active Platforms for Technology Diffusion -- 5.5 Innovation and Incubation Centres -- 5.6 Farmer-Led Extension -- 5.7 Innovation Agents-Role of Skilled Youth and Women in Agriculture -- 5.8 New Models for Capacity Building -- 5.9 Agriculture Innovation Board -- 6 Non-Agricultural Disruptive Technologies Influencing Innovations in Agriculture -- 6.1 Blockchain Technology-from Crop Management, Marketing and Procurement to Certification and Traceability -- 6.2 Application of Biosensors in Agriculture and Allied Fields -- 6.3 Use of Non-Fossil Fuel-a Win-Win Option -- 6.4 Solar Power for Sustainable Agriculture -- 6.5 Waste Management and Agriculture -- 7 Rejuvenating Agricultural Education System (AES) -- 7.1 State of the Agricultural Education System -- 7.2 Asymmetries and Shortcomings in the AES -- 7.3 Alleviating the Asymmetries for Rejuvenating the System -- 7.4 Quality Assurance in Education -- 7.5 Paradigm Shifts Needed for Rejuvenating Agricultural Education System.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">8 Pathways from Research to Innovation for Impact -- References -- Structural Reforms and Governance Issues in Indian Agriculture -- 1 Background -- 2 Agriculture Under a Federal Structure in India and Governance Issues -- 3 Public Spending on Investments and Subsidies in Agriculture -- 3.1 Accelerating Public Investment in Agriculture and Irrigation -- 3.2 Reforming the Input Subsidy Regime -- 4 Reforming Agriculture Price Policy and Marketing -- 4.1 Replacing Minimum Support Price with Income Support -- 4.2 Legislation and Regulations in Agriculture Marketing -- 5 Conclusions and Way Forward -- Annex -- References -- Remandating Indian Agriculture: Pathways for Transformation -- 1 Demand and Supply Aspects of the Indian Agri-Food System -- 1.1 Historical Trends in Consumption Patterns -- 1.2 Drivers of Changes in Consumption Pattern -- 1.3 Projected Demand and Supply of Food by 2030 -- 1.4 Supply Side Transformation of Agriculture -- 2 Pathways for Transformation of the Agri-Food System -- 2.1 Increased Investment in Agriculture -- 2.2 Making Indian Agriculture Globally-Focused -- 2.3 Increasing the Efficiency of Water and Other Resources -- 2.4 Making Agriculture Climate Resilient -- 2.5 Tackling Dietary Diversity, Nutrition and Food Safety -- 2.6 Strengthening Institutions -- 2.7 Adopting Appropriate Policies and Improving Governance -- References.</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on publisher supplied metadata and other sources.</subfield></datafield><datafield tag="590" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries. </subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Joshi, Pramod.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Khadka, Shyam.</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="a">Chand, Ramesh</subfield><subfield code="t">Indian Agriculture Towards 2030</subfield><subfield code="d">Singapore : Springer Singapore Pte. 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