Indian Agriculture Towards 2030 : : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.
Saved in:
Superior document: | India Studies in Business and Economics Series |
---|---|
: | |
TeilnehmendeR: | |
Place / Publishing House: | Singapore : : Springer Singapore Pte. Limited,, 2022. ©2022. |
Year of Publication: | 2022 |
Edition: | 1st ed. |
Language: | English |
Series: | India Studies in Business and Economics Series
|
Online Access: | |
Physical Description: | 1 online resource (322 pages) |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
id |
5006925889 |
---|---|
ctrlnum |
(MiAaPQ)5006925889 (Au-PeEL)EBL6925889 (OCoLC)1305499105 |
collection |
bib_alma |
record_format |
marc |
spelling |
Chand, Ramesh. Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. 1st ed. Singapore : Springer Singapore Pte. Limited, 2022. ©2022. 1 online resource (322 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier India Studies in Business and Economics Series Indian Agriculture Towards 2030 -- Introduction -- FAO Team -- Contents -- Editors and Contributors -- Indian Agriculture Towards 2030-Need for a Transformative Vision -- 1 Background -- 2 Global Challenges -- 3 Challenges at the National Level -- 4 India's Commitments to SDGs and Climate Change -- 5 Need for a Transformative Vision -- Reference -- Transforming Indian Agriculture -- 1 Introduction -- 2 Structural Transformation and Intensification in Indian Agriculture -- 2.1 Land -- 2.2 Water for Irrigation -- 2.3 Labour -- 2.4 Capital -- 2.5 Farm Mechanisation -- 2.6 Knowledge Intensive Agriculture -- 3 From Food Deficit to Surplus -- 4 Undesirable Consequences of Agricultural Intensification and Mitigation Measures -- 4.1 Remedial Measures for Sustainable Agricultural Intensification -- 5 The Way Forward: Pathways for Productive, Profitable and Sustainable Agriculture -- 5.1 Innovations -- 5.2 Incentives -- 5.3 Institutions -- References -- Dietary Diversity, Nutrition and Food Safety -- 1 Introduction -- 2 Changing Dietary Pattern -- 2.1 Consumption Expenditure on Food and Non-food Groups -- 2.2 Calorie Intake Trends -- 2.3 Protein Intake Trends -- 2.4 Fat Intake Trends -- 2.5 Micronutrients Intake -- 3 Malnutrition Trends -- 4 Different Interventions and Impact -- 4.1 Poverty Trends -- 4.2 MGNREGA -- 4.3 NFSA -- 4.4 Child Nutrition Schemes -- 4.5 Cash Transfers -- 4.6 COVID-19 and Safety Net Programmes -- 5 Food Safety Concerns -- 6 Sustainability in Consumption -- 6.1 Reducing Postharvest Losses -- 7 Fortification and Bio-fortification -- 8 Pathways for Safe and Healthy Diets for Nutritional Security -- 8.1 Improving Dietary Diversity -- 8.2 Reducing Postharvest Losses -- 8.3 Bio-fortification of Staples and Improving Awareness -- 8.4 Empowerment of Women -- 8.5 Enforcing Standards of Foods Safety, Packaging and Labelling. 8.6 Improving WASH -- 8.7 Implementation of Programmes -- 8.8 Nutrition Education and Food Safety Awareness -- 8.9 Use of ICT -- Annexure -- References -- Managing Climatic Risks in Agriculture -- 1 Introduction -- 2 Climate Change in India -- 3 Projected Impacts of Climate Change on Indian Agriculture -- 3.1 Crops -- 3.2 Pests and Diseases -- 3.3 Livestock -- 3.4 Fisheries -- 3.5 Food Supply and Prices -- 4 Technological Options -- 4.1 Field and Horticultural Crops -- 4.2 Livestock -- 4.3 Fisheries -- 4.4 Natural Resource Management -- 5 Institutional and Policy Options for Adapting to Climate Risks -- 5.1 Mainstreaming Climate Adaptation in Development Planning -- 5.2 Leveraging Watershed Programmes and MGNREGA -- 5.3 Contingency Crop Planning and Agro Advisory Services -- 5.4 Insurance, Credit and Risk Management -- 6 Conclusions -- References -- Symbiosis of Water and Agricultural Transformation in India -- 1 Green Revolution: Context and Achievements -- 2 Constituent Elements of the Green Revolution Paradigm -- 3 Wheels Come Off the Green Revolution -- 4 The Paradigm Shift Required in Agriculture -- 4.1 Not Quite a Green Revolution: Towards Crop Diversification Reflecting Agroecology of Diverse Regions -- 4.2 Monoculture Impairs Resilience: Return to Polycultural Biodiversity -- 4.3 Rejecting the Originative Flaw (Soil as an Input-Output Machine) -- 4.4 Water Saving Seeds and Technologies -- 4.5 Reversing the Neglect of Rainfed Areas: Focus on Green Water and Protective Irrigation -- 5 The Paradigm Shift Required in Water -- 5.1 Participatory Irrigation Management in the Irrigation Commands -- 5.2 Participatory Groundwater Management -- 5.3 Breaking the Groundwater-Energy Nexus and Legal Reform -- 5.4 Protecting and Rejuvenating India's Catchment Areas -- 5.5 Building Trans-Disciplinarity in Water -- 5.6 Overcoming Hydro-schizophrenia. 5.7 Building Multi-stakeholder Partnerships -- 6 Conclusion -- References -- Pests, Pandemics, Preparedness and Biosecurity -- 1 Introduction -- 2 Pests and Pandemics: Crops -- 2.1 Transboundary Plant Pests -- 3 Emerging Pest Problems: Insects and Diseases -- 3.1 Emerging Pest Problems: Nematodes and Weeds -- 3.2 Pests and Pandemics: Livestock -- 3.3 Pests and Pandemics: Fisheries -- 3.4 Pests and Pandemics-Effects on Food, Nutrition, Employment and Environment -- 3.5 Pests and Pandemics-Effects on Biodiversity -- 3.6 Pests, Pandemics and Biosecurity -- 4 Impact of Climate Change on Pests and Pandemics -- 5 Pests and Pandemics: Preparedness and Policy Needs -- 6 Prospects of 'One Health' Approach -- 7 Way Forward -- 8 Conclusion -- References -- Transformative Agroecology-Based Alternatives for a Sustainable and Biodiverse Future -- 1 Background: The Imperative for a Transformative Shift in Indian Agriculture -- 2 Paths to More Sustainable Agricultural Systems -- 2.1 Current Status of Transformative Agricultural Policies Across India -- 2.2 Working with Nature and Ecology: Transformation Based on Agroecology -- 2.3 Designing Transformation Processes -- 3 What India Needs to Achieve by 2030 -- 4 Policy Changes/recommendations -- Annexure 1 -- References -- Science, Technology and Innovation -- 1 Introduction -- 2 Paradigm Shift in Agricultural Research and Technology to Address New Challenges and Opportunities -- 2.1 Smallholder Farmers at the Centre Stage -- 2.2 Nutritional Security to Be a Key Goal of Agriculture -- 2.3 Value Chain Management and Prevention of Food Losses -- 2.4 Climate Smart Agriculture (CSA) -- 2.5 Greening the Growth -- 2.6 From Subsistence to Commercial Agriculture -- 2.7 From Green Revolution to Gene Revolution -- 2.8 Digital Solutions and Artificial Intelligence (AI) for Evergreen Revolution. 2.9 Attracting Youth and Empowering Women in Agriculture -- 2.10 Towards Precision Agriculture -- 2.11 Measure to Manage-Ensuring Effective Implementation Pathways -- 3 Frontier Technologies, Intellectual Property Issues and Their Application -- 3.1 Innovations for Sustainable Agriculture and New Gains -- 3.2 IPR Issues and Their Application -- 4 Indigenous Technical Knowledge in Agriculture -- 4.1 ITK: A Valuable Resource -- 4.2 Threats to Traditional Knowledge and Initiatives on Protecting ITK -- 4.3 Using ITKs and Farmers' Wisdom for Agricultural Sustainability -- 5 From Science of Discovery to Science of Delivery: Innovative Technology Diffusion Options -- 5.1 Integration and Coordination among Different Departments -- 5.2 Public-Private Partnership -- 5.3 Local is Vocal -- 5.4 Technology Parks, Custom Hiring Centres and Agri-Business Hubs as Active Platforms for Technology Diffusion -- 5.5 Innovation and Incubation Centres -- 5.6 Farmer-Led Extension -- 5.7 Innovation Agents-Role of Skilled Youth and Women in Agriculture -- 5.8 New Models for Capacity Building -- 5.9 Agriculture Innovation Board -- 6 Non-Agricultural Disruptive Technologies Influencing Innovations in Agriculture -- 6.1 Blockchain Technology-from Crop Management, Marketing and Procurement to Certification and Traceability -- 6.2 Application of Biosensors in Agriculture and Allied Fields -- 6.3 Use of Non-Fossil Fuel-a Win-Win Option -- 6.4 Solar Power for Sustainable Agriculture -- 6.5 Waste Management and Agriculture -- 7 Rejuvenating Agricultural Education System (AES) -- 7.1 State of the Agricultural Education System -- 7.2 Asymmetries and Shortcomings in the AES -- 7.3 Alleviating the Asymmetries for Rejuvenating the System -- 7.4 Quality Assurance in Education -- 7.5 Paradigm Shifts Needed for Rejuvenating Agricultural Education System. 8 Pathways from Research to Innovation for Impact -- References -- Structural Reforms and Governance Issues in Indian Agriculture -- 1 Background -- 2 Agriculture Under a Federal Structure in India and Governance Issues -- 3 Public Spending on Investments and Subsidies in Agriculture -- 3.1 Accelerating Public Investment in Agriculture and Irrigation -- 3.2 Reforming the Input Subsidy Regime -- 4 Reforming Agriculture Price Policy and Marketing -- 4.1 Replacing Minimum Support Price with Income Support -- 4.2 Legislation and Regulations in Agriculture Marketing -- 5 Conclusions and Way Forward -- Annex -- References -- Remandating Indian Agriculture: Pathways for Transformation -- 1 Demand and Supply Aspects of the Indian Agri-Food System -- 1.1 Historical Trends in Consumption Patterns -- 1.2 Drivers of Changes in Consumption Pattern -- 1.3 Projected Demand and Supply of Food by 2030 -- 1.4 Supply Side Transformation of Agriculture -- 2 Pathways for Transformation of the Agri-Food System -- 2.1 Increased Investment in Agriculture -- 2.2 Making Indian Agriculture Globally-Focused -- 2.3 Increasing the Efficiency of Water and Other Resources -- 2.4 Making Agriculture Climate Resilient -- 2.5 Tackling Dietary Diversity, Nutrition and Food Safety -- 2.6 Strengthening Institutions -- 2.7 Adopting Appropriate Policies and Improving Governance -- References. Description based on publisher supplied metadata and other sources. Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries. Electronic books. Joshi, Pramod. Khadka, Shyam. Print version: Chand, Ramesh Indian Agriculture Towards 2030 Singapore : Springer Singapore Pte. Limited,c2022 9789811907623 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6925889 Click to View |
language |
English |
format |
eBook |
author |
Chand, Ramesh. |
spellingShingle |
Chand, Ramesh. Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. India Studies in Business and Economics Series Indian Agriculture Towards 2030 -- Introduction -- FAO Team -- Contents -- Editors and Contributors -- Indian Agriculture Towards 2030-Need for a Transformative Vision -- 1 Background -- 2 Global Challenges -- 3 Challenges at the National Level -- 4 India's Commitments to SDGs and Climate Change -- 5 Need for a Transformative Vision -- Reference -- Transforming Indian Agriculture -- 1 Introduction -- 2 Structural Transformation and Intensification in Indian Agriculture -- 2.1 Land -- 2.2 Water for Irrigation -- 2.3 Labour -- 2.4 Capital -- 2.5 Farm Mechanisation -- 2.6 Knowledge Intensive Agriculture -- 3 From Food Deficit to Surplus -- 4 Undesirable Consequences of Agricultural Intensification and Mitigation Measures -- 4.1 Remedial Measures for Sustainable Agricultural Intensification -- 5 The Way Forward: Pathways for Productive, Profitable and Sustainable Agriculture -- 5.1 Innovations -- 5.2 Incentives -- 5.3 Institutions -- References -- Dietary Diversity, Nutrition and Food Safety -- 1 Introduction -- 2 Changing Dietary Pattern -- 2.1 Consumption Expenditure on Food and Non-food Groups -- 2.2 Calorie Intake Trends -- 2.3 Protein Intake Trends -- 2.4 Fat Intake Trends -- 2.5 Micronutrients Intake -- 3 Malnutrition Trends -- 4 Different Interventions and Impact -- 4.1 Poverty Trends -- 4.2 MGNREGA -- 4.3 NFSA -- 4.4 Child Nutrition Schemes -- 4.5 Cash Transfers -- 4.6 COVID-19 and Safety Net Programmes -- 5 Food Safety Concerns -- 6 Sustainability in Consumption -- 6.1 Reducing Postharvest Losses -- 7 Fortification and Bio-fortification -- 8 Pathways for Safe and Healthy Diets for Nutritional Security -- 8.1 Improving Dietary Diversity -- 8.2 Reducing Postharvest Losses -- 8.3 Bio-fortification of Staples and Improving Awareness -- 8.4 Empowerment of Women -- 8.5 Enforcing Standards of Foods Safety, Packaging and Labelling. 8.6 Improving WASH -- 8.7 Implementation of Programmes -- 8.8 Nutrition Education and Food Safety Awareness -- 8.9 Use of ICT -- Annexure -- References -- Managing Climatic Risks in Agriculture -- 1 Introduction -- 2 Climate Change in India -- 3 Projected Impacts of Climate Change on Indian Agriculture -- 3.1 Crops -- 3.2 Pests and Diseases -- 3.3 Livestock -- 3.4 Fisheries -- 3.5 Food Supply and Prices -- 4 Technological Options -- 4.1 Field and Horticultural Crops -- 4.2 Livestock -- 4.3 Fisheries -- 4.4 Natural Resource Management -- 5 Institutional and Policy Options for Adapting to Climate Risks -- 5.1 Mainstreaming Climate Adaptation in Development Planning -- 5.2 Leveraging Watershed Programmes and MGNREGA -- 5.3 Contingency Crop Planning and Agro Advisory Services -- 5.4 Insurance, Credit and Risk Management -- 6 Conclusions -- References -- Symbiosis of Water and Agricultural Transformation in India -- 1 Green Revolution: Context and Achievements -- 2 Constituent Elements of the Green Revolution Paradigm -- 3 Wheels Come Off the Green Revolution -- 4 The Paradigm Shift Required in Agriculture -- 4.1 Not Quite a Green Revolution: Towards Crop Diversification Reflecting Agroecology of Diverse Regions -- 4.2 Monoculture Impairs Resilience: Return to Polycultural Biodiversity -- 4.3 Rejecting the Originative Flaw (Soil as an Input-Output Machine) -- 4.4 Water Saving Seeds and Technologies -- 4.5 Reversing the Neglect of Rainfed Areas: Focus on Green Water and Protective Irrigation -- 5 The Paradigm Shift Required in Water -- 5.1 Participatory Irrigation Management in the Irrigation Commands -- 5.2 Participatory Groundwater Management -- 5.3 Breaking the Groundwater-Energy Nexus and Legal Reform -- 5.4 Protecting and Rejuvenating India's Catchment Areas -- 5.5 Building Trans-Disciplinarity in Water -- 5.6 Overcoming Hydro-schizophrenia. 5.7 Building Multi-stakeholder Partnerships -- 6 Conclusion -- References -- Pests, Pandemics, Preparedness and Biosecurity -- 1 Introduction -- 2 Pests and Pandemics: Crops -- 2.1 Transboundary Plant Pests -- 3 Emerging Pest Problems: Insects and Diseases -- 3.1 Emerging Pest Problems: Nematodes and Weeds -- 3.2 Pests and Pandemics: Livestock -- 3.3 Pests and Pandemics: Fisheries -- 3.4 Pests and Pandemics-Effects on Food, Nutrition, Employment and Environment -- 3.5 Pests and Pandemics-Effects on Biodiversity -- 3.6 Pests, Pandemics and Biosecurity -- 4 Impact of Climate Change on Pests and Pandemics -- 5 Pests and Pandemics: Preparedness and Policy Needs -- 6 Prospects of 'One Health' Approach -- 7 Way Forward -- 8 Conclusion -- References -- Transformative Agroecology-Based Alternatives for a Sustainable and Biodiverse Future -- 1 Background: The Imperative for a Transformative Shift in Indian Agriculture -- 2 Paths to More Sustainable Agricultural Systems -- 2.1 Current Status of Transformative Agricultural Policies Across India -- 2.2 Working with Nature and Ecology: Transformation Based on Agroecology -- 2.3 Designing Transformation Processes -- 3 What India Needs to Achieve by 2030 -- 4 Policy Changes/recommendations -- Annexure 1 -- References -- Science, Technology and Innovation -- 1 Introduction -- 2 Paradigm Shift in Agricultural Research and Technology to Address New Challenges and Opportunities -- 2.1 Smallholder Farmers at the Centre Stage -- 2.2 Nutritional Security to Be a Key Goal of Agriculture -- 2.3 Value Chain Management and Prevention of Food Losses -- 2.4 Climate Smart Agriculture (CSA) -- 2.5 Greening the Growth -- 2.6 From Subsistence to Commercial Agriculture -- 2.7 From Green Revolution to Gene Revolution -- 2.8 Digital Solutions and Artificial Intelligence (AI) for Evergreen Revolution. 2.9 Attracting Youth and Empowering Women in Agriculture -- 2.10 Towards Precision Agriculture -- 2.11 Measure to Manage-Ensuring Effective Implementation Pathways -- 3 Frontier Technologies, Intellectual Property Issues and Their Application -- 3.1 Innovations for Sustainable Agriculture and New Gains -- 3.2 IPR Issues and Their Application -- 4 Indigenous Technical Knowledge in Agriculture -- 4.1 ITK: A Valuable Resource -- 4.2 Threats to Traditional Knowledge and Initiatives on Protecting ITK -- 4.3 Using ITKs and Farmers' Wisdom for Agricultural Sustainability -- 5 From Science of Discovery to Science of Delivery: Innovative Technology Diffusion Options -- 5.1 Integration and Coordination among Different Departments -- 5.2 Public-Private Partnership -- 5.3 Local is Vocal -- 5.4 Technology Parks, Custom Hiring Centres and Agri-Business Hubs as Active Platforms for Technology Diffusion -- 5.5 Innovation and Incubation Centres -- 5.6 Farmer-Led Extension -- 5.7 Innovation Agents-Role of Skilled Youth and Women in Agriculture -- 5.8 New Models for Capacity Building -- 5.9 Agriculture Innovation Board -- 6 Non-Agricultural Disruptive Technologies Influencing Innovations in Agriculture -- 6.1 Blockchain Technology-from Crop Management, Marketing and Procurement to Certification and Traceability -- 6.2 Application of Biosensors in Agriculture and Allied Fields -- 6.3 Use of Non-Fossil Fuel-a Win-Win Option -- 6.4 Solar Power for Sustainable Agriculture -- 6.5 Waste Management and Agriculture -- 7 Rejuvenating Agricultural Education System (AES) -- 7.1 State of the Agricultural Education System -- 7.2 Asymmetries and Shortcomings in the AES -- 7.3 Alleviating the Asymmetries for Rejuvenating the System -- 7.4 Quality Assurance in Education -- 7.5 Paradigm Shifts Needed for Rejuvenating Agricultural Education System. 8 Pathways from Research to Innovation for Impact -- References -- Structural Reforms and Governance Issues in Indian Agriculture -- 1 Background -- 2 Agriculture Under a Federal Structure in India and Governance Issues -- 3 Public Spending on Investments and Subsidies in Agriculture -- 3.1 Accelerating Public Investment in Agriculture and Irrigation -- 3.2 Reforming the Input Subsidy Regime -- 4 Reforming Agriculture Price Policy and Marketing -- 4.1 Replacing Minimum Support Price with Income Support -- 4.2 Legislation and Regulations in Agriculture Marketing -- 5 Conclusions and Way Forward -- Annex -- References -- Remandating Indian Agriculture: Pathways for Transformation -- 1 Demand and Supply Aspects of the Indian Agri-Food System -- 1.1 Historical Trends in Consumption Patterns -- 1.2 Drivers of Changes in Consumption Pattern -- 1.3 Projected Demand and Supply of Food by 2030 -- 1.4 Supply Side Transformation of Agriculture -- 2 Pathways for Transformation of the Agri-Food System -- 2.1 Increased Investment in Agriculture -- 2.2 Making Indian Agriculture Globally-Focused -- 2.3 Increasing the Efficiency of Water and Other Resources -- 2.4 Making Agriculture Climate Resilient -- 2.5 Tackling Dietary Diversity, Nutrition and Food Safety -- 2.6 Strengthening Institutions -- 2.7 Adopting Appropriate Policies and Improving Governance -- References. |
author_facet |
Chand, Ramesh. Joshi, Pramod. Khadka, Shyam. |
author_variant |
r c rc |
author2 |
Joshi, Pramod. Khadka, Shyam. |
author2_variant |
p j pj s k sk |
author2_role |
TeilnehmendeR TeilnehmendeR |
author_sort |
Chand, Ramesh. |
title |
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. |
title_sub |
Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. |
title_full |
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. |
title_fullStr |
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. |
title_full_unstemmed |
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. |
title_auth |
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. |
title_new |
Indian Agriculture Towards 2030 : |
title_sort |
indian agriculture towards 2030 : pathways for enhancing farmers' income, nutritional security and sustainable food and farm systems. |
series |
India Studies in Business and Economics Series |
series2 |
India Studies in Business and Economics Series |
publisher |
Springer Singapore Pte. Limited, |
publishDate |
2022 |
physical |
1 online resource (322 pages) |
edition |
1st ed. |
contents |
Indian Agriculture Towards 2030 -- Introduction -- FAO Team -- Contents -- Editors and Contributors -- Indian Agriculture Towards 2030-Need for a Transformative Vision -- 1 Background -- 2 Global Challenges -- 3 Challenges at the National Level -- 4 India's Commitments to SDGs and Climate Change -- 5 Need for a Transformative Vision -- Reference -- Transforming Indian Agriculture -- 1 Introduction -- 2 Structural Transformation and Intensification in Indian Agriculture -- 2.1 Land -- 2.2 Water for Irrigation -- 2.3 Labour -- 2.4 Capital -- 2.5 Farm Mechanisation -- 2.6 Knowledge Intensive Agriculture -- 3 From Food Deficit to Surplus -- 4 Undesirable Consequences of Agricultural Intensification and Mitigation Measures -- 4.1 Remedial Measures for Sustainable Agricultural Intensification -- 5 The Way Forward: Pathways for Productive, Profitable and Sustainable Agriculture -- 5.1 Innovations -- 5.2 Incentives -- 5.3 Institutions -- References -- Dietary Diversity, Nutrition and Food Safety -- 1 Introduction -- 2 Changing Dietary Pattern -- 2.1 Consumption Expenditure on Food and Non-food Groups -- 2.2 Calorie Intake Trends -- 2.3 Protein Intake Trends -- 2.4 Fat Intake Trends -- 2.5 Micronutrients Intake -- 3 Malnutrition Trends -- 4 Different Interventions and Impact -- 4.1 Poverty Trends -- 4.2 MGNREGA -- 4.3 NFSA -- 4.4 Child Nutrition Schemes -- 4.5 Cash Transfers -- 4.6 COVID-19 and Safety Net Programmes -- 5 Food Safety Concerns -- 6 Sustainability in Consumption -- 6.1 Reducing Postharvest Losses -- 7 Fortification and Bio-fortification -- 8 Pathways for Safe and Healthy Diets for Nutritional Security -- 8.1 Improving Dietary Diversity -- 8.2 Reducing Postharvest Losses -- 8.3 Bio-fortification of Staples and Improving Awareness -- 8.4 Empowerment of Women -- 8.5 Enforcing Standards of Foods Safety, Packaging and Labelling. 8.6 Improving WASH -- 8.7 Implementation of Programmes -- 8.8 Nutrition Education and Food Safety Awareness -- 8.9 Use of ICT -- Annexure -- References -- Managing Climatic Risks in Agriculture -- 1 Introduction -- 2 Climate Change in India -- 3 Projected Impacts of Climate Change on Indian Agriculture -- 3.1 Crops -- 3.2 Pests and Diseases -- 3.3 Livestock -- 3.4 Fisheries -- 3.5 Food Supply and Prices -- 4 Technological Options -- 4.1 Field and Horticultural Crops -- 4.2 Livestock -- 4.3 Fisheries -- 4.4 Natural Resource Management -- 5 Institutional and Policy Options for Adapting to Climate Risks -- 5.1 Mainstreaming Climate Adaptation in Development Planning -- 5.2 Leveraging Watershed Programmes and MGNREGA -- 5.3 Contingency Crop Planning and Agro Advisory Services -- 5.4 Insurance, Credit and Risk Management -- 6 Conclusions -- References -- Symbiosis of Water and Agricultural Transformation in India -- 1 Green Revolution: Context and Achievements -- 2 Constituent Elements of the Green Revolution Paradigm -- 3 Wheels Come Off the Green Revolution -- 4 The Paradigm Shift Required in Agriculture -- 4.1 Not Quite a Green Revolution: Towards Crop Diversification Reflecting Agroecology of Diverse Regions -- 4.2 Monoculture Impairs Resilience: Return to Polycultural Biodiversity -- 4.3 Rejecting the Originative Flaw (Soil as an Input-Output Machine) -- 4.4 Water Saving Seeds and Technologies -- 4.5 Reversing the Neglect of Rainfed Areas: Focus on Green Water and Protective Irrigation -- 5 The Paradigm Shift Required in Water -- 5.1 Participatory Irrigation Management in the Irrigation Commands -- 5.2 Participatory Groundwater Management -- 5.3 Breaking the Groundwater-Energy Nexus and Legal Reform -- 5.4 Protecting and Rejuvenating India's Catchment Areas -- 5.5 Building Trans-Disciplinarity in Water -- 5.6 Overcoming Hydro-schizophrenia. 5.7 Building Multi-stakeholder Partnerships -- 6 Conclusion -- References -- Pests, Pandemics, Preparedness and Biosecurity -- 1 Introduction -- 2 Pests and Pandemics: Crops -- 2.1 Transboundary Plant Pests -- 3 Emerging Pest Problems: Insects and Diseases -- 3.1 Emerging Pest Problems: Nematodes and Weeds -- 3.2 Pests and Pandemics: Livestock -- 3.3 Pests and Pandemics: Fisheries -- 3.4 Pests and Pandemics-Effects on Food, Nutrition, Employment and Environment -- 3.5 Pests and Pandemics-Effects on Biodiversity -- 3.6 Pests, Pandemics and Biosecurity -- 4 Impact of Climate Change on Pests and Pandemics -- 5 Pests and Pandemics: Preparedness and Policy Needs -- 6 Prospects of 'One Health' Approach -- 7 Way Forward -- 8 Conclusion -- References -- Transformative Agroecology-Based Alternatives for a Sustainable and Biodiverse Future -- 1 Background: The Imperative for a Transformative Shift in Indian Agriculture -- 2 Paths to More Sustainable Agricultural Systems -- 2.1 Current Status of Transformative Agricultural Policies Across India -- 2.2 Working with Nature and Ecology: Transformation Based on Agroecology -- 2.3 Designing Transformation Processes -- 3 What India Needs to Achieve by 2030 -- 4 Policy Changes/recommendations -- Annexure 1 -- References -- Science, Technology and Innovation -- 1 Introduction -- 2 Paradigm Shift in Agricultural Research and Technology to Address New Challenges and Opportunities -- 2.1 Smallholder Farmers at the Centre Stage -- 2.2 Nutritional Security to Be a Key Goal of Agriculture -- 2.3 Value Chain Management and Prevention of Food Losses -- 2.4 Climate Smart Agriculture (CSA) -- 2.5 Greening the Growth -- 2.6 From Subsistence to Commercial Agriculture -- 2.7 From Green Revolution to Gene Revolution -- 2.8 Digital Solutions and Artificial Intelligence (AI) for Evergreen Revolution. 2.9 Attracting Youth and Empowering Women in Agriculture -- 2.10 Towards Precision Agriculture -- 2.11 Measure to Manage-Ensuring Effective Implementation Pathways -- 3 Frontier Technologies, Intellectual Property Issues and Their Application -- 3.1 Innovations for Sustainable Agriculture and New Gains -- 3.2 IPR Issues and Their Application -- 4 Indigenous Technical Knowledge in Agriculture -- 4.1 ITK: A Valuable Resource -- 4.2 Threats to Traditional Knowledge and Initiatives on Protecting ITK -- 4.3 Using ITKs and Farmers' Wisdom for Agricultural Sustainability -- 5 From Science of Discovery to Science of Delivery: Innovative Technology Diffusion Options -- 5.1 Integration and Coordination among Different Departments -- 5.2 Public-Private Partnership -- 5.3 Local is Vocal -- 5.4 Technology Parks, Custom Hiring Centres and Agri-Business Hubs as Active Platforms for Technology Diffusion -- 5.5 Innovation and Incubation Centres -- 5.6 Farmer-Led Extension -- 5.7 Innovation Agents-Role of Skilled Youth and Women in Agriculture -- 5.8 New Models for Capacity Building -- 5.9 Agriculture Innovation Board -- 6 Non-Agricultural Disruptive Technologies Influencing Innovations in Agriculture -- 6.1 Blockchain Technology-from Crop Management, Marketing and Procurement to Certification and Traceability -- 6.2 Application of Biosensors in Agriculture and Allied Fields -- 6.3 Use of Non-Fossil Fuel-a Win-Win Option -- 6.4 Solar Power for Sustainable Agriculture -- 6.5 Waste Management and Agriculture -- 7 Rejuvenating Agricultural Education System (AES) -- 7.1 State of the Agricultural Education System -- 7.2 Asymmetries and Shortcomings in the AES -- 7.3 Alleviating the Asymmetries for Rejuvenating the System -- 7.4 Quality Assurance in Education -- 7.5 Paradigm Shifts Needed for Rejuvenating Agricultural Education System. 8 Pathways from Research to Innovation for Impact -- References -- Structural Reforms and Governance Issues in Indian Agriculture -- 1 Background -- 2 Agriculture Under a Federal Structure in India and Governance Issues -- 3 Public Spending on Investments and Subsidies in Agriculture -- 3.1 Accelerating Public Investment in Agriculture and Irrigation -- 3.2 Reforming the Input Subsidy Regime -- 4 Reforming Agriculture Price Policy and Marketing -- 4.1 Replacing Minimum Support Price with Income Support -- 4.2 Legislation and Regulations in Agriculture Marketing -- 5 Conclusions and Way Forward -- Annex -- References -- Remandating Indian Agriculture: Pathways for Transformation -- 1 Demand and Supply Aspects of the Indian Agri-Food System -- 1.1 Historical Trends in Consumption Patterns -- 1.2 Drivers of Changes in Consumption Pattern -- 1.3 Projected Demand and Supply of Food by 2030 -- 1.4 Supply Side Transformation of Agriculture -- 2 Pathways for Transformation of the Agri-Food System -- 2.1 Increased Investment in Agriculture -- 2.2 Making Indian Agriculture Globally-Focused -- 2.3 Increasing the Efficiency of Water and Other Resources -- 2.4 Making Agriculture Climate Resilient -- 2.5 Tackling Dietary Diversity, Nutrition and Food Safety -- 2.6 Strengthening Institutions -- 2.7 Adopting Appropriate Policies and Improving Governance -- References. |
isbn |
9789811907630 9789811907623 |
callnumber-first |
S - Agriculture |
callnumber-subject |
S - General Agriculture |
callnumber-label |
S401 |
callnumber-sort |
S 3401 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6925889 |
illustrated |
Not Illustrated |
oclc_num |
1305499105 |
work_keys_str_mv |
AT chandramesh indianagriculturetowards2030pathwaysforenhancingfarmersincomenutritionalsecurityandsustainablefoodandfarmsystems AT joshipramod indianagriculturetowards2030pathwaysforenhancingfarmersincomenutritionalsecurityandsustainablefoodandfarmsystems AT khadkashyam indianagriculturetowards2030pathwaysforenhancingfarmersincomenutritionalsecurityandsustainablefoodandfarmsystems |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5006925889 (Au-PeEL)EBL6925889 (OCoLC)1305499105 |
carrierType_str_mv |
cr |
hierarchy_parent_title |
India Studies in Business and Economics Series |
is_hierarchy_title |
Indian Agriculture Towards 2030 : Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems. |
container_title |
India Studies in Business and Economics Series |
author2_original_writing_str_mv |
noLinkedField noLinkedField |
marc_error |
Info : MARC8 translation shorter than ISO-8859-1, choosing MARC8. --- [ 856 : z ] |
_version_ |
1792331062035087360 |
fullrecord |
<?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>11655nam a22004693i 4500</leader><controlfield tag="001">5006925889</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20240229073845.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cnu||||||||</controlfield><controlfield tag="008">240229s2022 xx o ||||0 eng d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9789811907630</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9789811907623</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)5006925889</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL6925889</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1305499105</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="e">pn</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">S401</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Chand, Ramesh.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Indian Agriculture Towards 2030 :</subfield><subfield code="b">Pathways for Enhancing Farmers' Income, Nutritional Security and Sustainable Food and Farm Systems.</subfield></datafield><datafield tag="250" ind1=" " ind2=" "><subfield code="a">1st ed.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Singapore :</subfield><subfield code="b">Springer Singapore Pte. Limited,</subfield><subfield code="c">2022.</subfield></datafield><datafield tag="264" ind1=" " ind2="4"><subfield code="c">©2022.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (322 pages)</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">India Studies in Business and Economics Series</subfield></datafield><datafield tag="505" ind1="0" ind2=" "><subfield code="a">Indian Agriculture Towards 2030 -- Introduction -- FAO Team -- Contents -- Editors and Contributors -- Indian Agriculture Towards 2030-Need for a Transformative Vision -- 1 Background -- 2 Global Challenges -- 3 Challenges at the National Level -- 4 India's Commitments to SDGs and Climate Change -- 5 Need for a Transformative Vision -- Reference -- Transforming Indian Agriculture -- 1 Introduction -- 2 Structural Transformation and Intensification in Indian Agriculture -- 2.1 Land -- 2.2 Water for Irrigation -- 2.3 Labour -- 2.4 Capital -- 2.5 Farm Mechanisation -- 2.6 Knowledge Intensive Agriculture -- 3 From Food Deficit to Surplus -- 4 Undesirable Consequences of Agricultural Intensification and Mitigation Measures -- 4.1 Remedial Measures for Sustainable Agricultural Intensification -- 5 The Way Forward: Pathways for Productive, Profitable and Sustainable Agriculture -- 5.1 Innovations -- 5.2 Incentives -- 5.3 Institutions -- References -- Dietary Diversity, Nutrition and Food Safety -- 1 Introduction -- 2 Changing Dietary Pattern -- 2.1 Consumption Expenditure on Food and Non-food Groups -- 2.2 Calorie Intake Trends -- 2.3 Protein Intake Trends -- 2.4 Fat Intake Trends -- 2.5 Micronutrients Intake -- 3 Malnutrition Trends -- 4 Different Interventions and Impact -- 4.1 Poverty Trends -- 4.2 MGNREGA -- 4.3 NFSA -- 4.4 Child Nutrition Schemes -- 4.5 Cash Transfers -- 4.6 COVID-19 and Safety Net Programmes -- 5 Food Safety Concerns -- 6 Sustainability in Consumption -- 6.1 Reducing Postharvest Losses -- 7 Fortification and Bio-fortification -- 8 Pathways for Safe and Healthy Diets for Nutritional Security -- 8.1 Improving Dietary Diversity -- 8.2 Reducing Postharvest Losses -- 8.3 Bio-fortification of Staples and Improving Awareness -- 8.4 Empowerment of Women -- 8.5 Enforcing Standards of Foods Safety, Packaging and Labelling.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">8.6 Improving WASH -- 8.7 Implementation of Programmes -- 8.8 Nutrition Education and Food Safety Awareness -- 8.9 Use of ICT -- Annexure -- References -- Managing Climatic Risks in Agriculture -- 1 Introduction -- 2 Climate Change in India -- 3 Projected Impacts of Climate Change on Indian Agriculture -- 3.1 Crops -- 3.2 Pests and Diseases -- 3.3 Livestock -- 3.4 Fisheries -- 3.5 Food Supply and Prices -- 4 Technological Options -- 4.1 Field and Horticultural Crops -- 4.2 Livestock -- 4.3 Fisheries -- 4.4 Natural Resource Management -- 5 Institutional and Policy Options for Adapting to Climate Risks -- 5.1 Mainstreaming Climate Adaptation in Development Planning -- 5.2 Leveraging Watershed Programmes and MGNREGA -- 5.3 Contingency Crop Planning and Agro Advisory Services -- 5.4 Insurance, Credit and Risk Management -- 6 Conclusions -- References -- Symbiosis of Water and Agricultural Transformation in India -- 1 Green Revolution: Context and Achievements -- 2 Constituent Elements of the Green Revolution Paradigm -- 3 Wheels Come Off the Green Revolution -- 4 The Paradigm Shift Required in Agriculture -- 4.1 Not Quite a Green Revolution: Towards Crop Diversification Reflecting Agroecology of Diverse Regions -- 4.2 Monoculture Impairs Resilience: Return to Polycultural Biodiversity -- 4.3 Rejecting the Originative Flaw (Soil as an Input-Output Machine) -- 4.4 Water Saving Seeds and Technologies -- 4.5 Reversing the Neglect of Rainfed Areas: Focus on Green Water and Protective Irrigation -- 5 The Paradigm Shift Required in Water -- 5.1 Participatory Irrigation Management in the Irrigation Commands -- 5.2 Participatory Groundwater Management -- 5.3 Breaking the Groundwater-Energy Nexus and Legal Reform -- 5.4 Protecting and Rejuvenating India's Catchment Areas -- 5.5 Building Trans-Disciplinarity in Water -- 5.6 Overcoming Hydro-schizophrenia.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">5.7 Building Multi-stakeholder Partnerships -- 6 Conclusion -- References -- Pests, Pandemics, Preparedness and Biosecurity -- 1 Introduction -- 2 Pests and Pandemics: Crops -- 2.1 Transboundary Plant Pests -- 3 Emerging Pest Problems: Insects and Diseases -- 3.1 Emerging Pest Problems: Nematodes and Weeds -- 3.2 Pests and Pandemics: Livestock -- 3.3 Pests and Pandemics: Fisheries -- 3.4 Pests and Pandemics-Effects on Food, Nutrition, Employment and Environment -- 3.5 Pests and Pandemics-Effects on Biodiversity -- 3.6 Pests, Pandemics and Biosecurity -- 4 Impact of Climate Change on Pests and Pandemics -- 5 Pests and Pandemics: Preparedness and Policy Needs -- 6 Prospects of 'One Health' Approach -- 7 Way Forward -- 8 Conclusion -- References -- Transformative Agroecology-Based Alternatives for a Sustainable and Biodiverse Future -- 1 Background: The Imperative for a Transformative Shift in Indian Agriculture -- 2 Paths to More Sustainable Agricultural Systems -- 2.1 Current Status of Transformative Agricultural Policies Across India -- 2.2 Working with Nature and Ecology: Transformation Based on Agroecology -- 2.3 Designing Transformation Processes -- 3 What India Needs to Achieve by 2030 -- 4 Policy Changes/recommendations -- Annexure 1 -- References -- Science, Technology and Innovation -- 1 Introduction -- 2 Paradigm Shift in Agricultural Research and Technology to Address New Challenges and Opportunities -- 2.1 Smallholder Farmers at the Centre Stage -- 2.2 Nutritional Security to Be a Key Goal of Agriculture -- 2.3 Value Chain Management and Prevention of Food Losses -- 2.4 Climate Smart Agriculture (CSA) -- 2.5 Greening the Growth -- 2.6 From Subsistence to Commercial Agriculture -- 2.7 From Green Revolution to Gene Revolution -- 2.8 Digital Solutions and Artificial Intelligence (AI) for Evergreen Revolution.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">2.9 Attracting Youth and Empowering Women in Agriculture -- 2.10 Towards Precision Agriculture -- 2.11 Measure to Manage-Ensuring Effective Implementation Pathways -- 3 Frontier Technologies, Intellectual Property Issues and Their Application -- 3.1 Innovations for Sustainable Agriculture and New Gains -- 3.2 IPR Issues and Their Application -- 4 Indigenous Technical Knowledge in Agriculture -- 4.1 ITK: A Valuable Resource -- 4.2 Threats to Traditional Knowledge and Initiatives on Protecting ITK -- 4.3 Using ITKs and Farmers' Wisdom for Agricultural Sustainability -- 5 From Science of Discovery to Science of Delivery: Innovative Technology Diffusion Options -- 5.1 Integration and Coordination among Different Departments -- 5.2 Public-Private Partnership -- 5.3 Local is Vocal -- 5.4 Technology Parks, Custom Hiring Centres and Agri-Business Hubs as Active Platforms for Technology Diffusion -- 5.5 Innovation and Incubation Centres -- 5.6 Farmer-Led Extension -- 5.7 Innovation Agents-Role of Skilled Youth and Women in Agriculture -- 5.8 New Models for Capacity Building -- 5.9 Agriculture Innovation Board -- 6 Non-Agricultural Disruptive Technologies Influencing Innovations in Agriculture -- 6.1 Blockchain Technology-from Crop Management, Marketing and Procurement to Certification and Traceability -- 6.2 Application of Biosensors in Agriculture and Allied Fields -- 6.3 Use of Non-Fossil Fuel-a Win-Win Option -- 6.4 Solar Power for Sustainable Agriculture -- 6.5 Waste Management and Agriculture -- 7 Rejuvenating Agricultural Education System (AES) -- 7.1 State of the Agricultural Education System -- 7.2 Asymmetries and Shortcomings in the AES -- 7.3 Alleviating the Asymmetries for Rejuvenating the System -- 7.4 Quality Assurance in Education -- 7.5 Paradigm Shifts Needed for Rejuvenating Agricultural Education System.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">8 Pathways from Research to Innovation for Impact -- References -- Structural Reforms and Governance Issues in Indian Agriculture -- 1 Background -- 2 Agriculture Under a Federal Structure in India and Governance Issues -- 3 Public Spending on Investments and Subsidies in Agriculture -- 3.1 Accelerating Public Investment in Agriculture and Irrigation -- 3.2 Reforming the Input Subsidy Regime -- 4 Reforming Agriculture Price Policy and Marketing -- 4.1 Replacing Minimum Support Price with Income Support -- 4.2 Legislation and Regulations in Agriculture Marketing -- 5 Conclusions and Way Forward -- Annex -- References -- Remandating Indian Agriculture: Pathways for Transformation -- 1 Demand and Supply Aspects of the Indian Agri-Food System -- 1.1 Historical Trends in Consumption Patterns -- 1.2 Drivers of Changes in Consumption Pattern -- 1.3 Projected Demand and Supply of Food by 2030 -- 1.4 Supply Side Transformation of Agriculture -- 2 Pathways for Transformation of the Agri-Food System -- 2.1 Increased Investment in Agriculture -- 2.2 Making Indian Agriculture Globally-Focused -- 2.3 Increasing the Efficiency of Water and Other Resources -- 2.4 Making Agriculture Climate Resilient -- 2.5 Tackling Dietary Diversity, Nutrition and Food Safety -- 2.6 Strengthening Institutions -- 2.7 Adopting Appropriate Policies and Improving Governance -- References.</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on publisher supplied metadata and other sources.</subfield></datafield><datafield tag="590" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries. </subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Joshi, Pramod.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Khadka, Shyam.</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="a">Chand, Ramesh</subfield><subfield code="t">Indian Agriculture Towards 2030</subfield><subfield code="d">Singapore : Springer Singapore Pte. Limited,c2022</subfield><subfield code="z">9789811907623</subfield></datafield><datafield tag="797" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">India Studies in Business and Economics Series</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6925889</subfield><subfield code="z">Click to View</subfield></datafield></record></collection> |