Seeds for Diversity and Inclusion : : Agroecology and Endogenous Development.
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Place / Publishing House: | Cham : : Springer International Publishing AG,, 2022. ©2022. |
Year of Publication: | 2022 |
Edition: | 1st ed. |
Language: | English |
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Physical Description: | 1 online resource (208 pages) |
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Nishikawa, Yoshiaki. Seeds for Diversity and Inclusion : Agroecology and Endogenous Development. 1st ed. Cham : Springer International Publishing AG, 2022. ©2022. 1 online resource (208 pages) text txt rdacontent computer c rdamedia online resource cr rdacarrier Intro -- Foreword -- Preface -- Contents -- Notes on Contributors -- List of Figures -- List of Tables -- List of Boxes -- 1 Introduction: Thinking About Seeds -- 1.1 Diverse Seeds Under Threat -- 1.2 The Unprecedented Challenges Caused by Seed Extinctions -- 1.2.1 Growing Malnutrition and Food Insecurity -- 1.2.2 Unsustainable Food and Agricultural Systems -- 1.2.3 Loss of Ecosystem Functions, Goods and Services -- 1.3 The Politics of Seed Governance -- 1.3.1 Domesticated/Cultivated Seed Plants -- 1.3.2 Semi-Wild/Wild Seeded Plants -- 1.4 The Actors and Institutions Governing Seeds -- 1.4.1 The Prince: The State -- 1.4.2 The Merchant: Seed Corporations -- 1.4.3 The Citizen: Food Producers and Consumers -- References -- 2 Reclaiming Diverse Seed Commons Through Food Sovereignty, Agroecology and Economies of Care -- 2.1 Introduction -- 2.2 Food Sovereignty and Seeds -- 2.3 Reinventing Modernity for Diverse Seed Commons -- 2.4 How Agroecology Sustains Seed Diversity -- 2.5 Reinventing an Economics of Care -- 2.5.1 Access to Land, Seeds, Water and Other Means of Production -- 2.5.2 Diverse Economies of Care for Diverse Seeds -- 2.6 Deepening Democracy -- 2.7 Conclusion -- References -- 3 Integration of Endogenous Development Theory into the Study of Seed Governance -- 3.1 Introduction -- 3.2 A Brief History of the Debates on Seed Systems -- 3.3 The Diversification of Debates on Seed Systems and Governance -- 3.4 Endogenous Development Theory: A 'Third System' for Understanding Development -- 3.5 Approaches to Exploring Seed Governance and Expanding Perspectives on Seed Sovereignty -- References -- 4 Indigenous Seed Systems and Biocultural Heritage: The Andean Potato Park's Approach to Seed Governance -- 4.1 Introduction -- 4.2 Indigenous Seed Systems as Biocultural Heritage -- 4.3 The Potato Park's Andean Seed System. 4.4 The Ayllu System of Andean Seed Governance -- 4.5 Enriching Seed Heritage: Potato Repatriation and the Inter-Community Agreement -- 4.6 Conclusions and Recommendations -- References -- 5 The Diversity of Seed-Saving Governance and Sharing Systems in contemporary Japan -- 5.1 Introduction -- 5.2 Traditional Farmers -- 5.3 Non-Traditional Local Community Members -- 5.4 Organic Farmers -- 5.5 Lifestyle Farmers -- 5.6 Discussion and Conclusion -- References -- 6 Seed System Dynamics and Crop Diversity of Chinbaung in Myanmar -- 6.1 Introduction -- 6.2 Chinbaung Diversity: Cultivation and Use -- 6.3 How Farmers Use Chinbaung Seeds in Cultivation -- 6.4 Cultivation and Seed Procurement Methods in Relation to Flooding -- 6.5 Relationship Between Seed Distribution and the Shwe Kyun Pin Nat Festival -- 6.6 The Role of Poe Yon, a Distinctive Stakeholder -- 6.7 Conclusion -- References -- 7 Organizations and Functions for Seed Management in East Asia: Korea, Japan and Taiwan -- 7.1 Introduction -- 7.2 Function of Non-Profits in Seed Conservation -- 7.3 Seed-Conservation Non-Profits in Japan -- 7.3.1 Home Seed Production -- 7.3.2 Seed Collection and Conservation -- 7.3.3 Seed Provision -- 7.3.4 Food Processing and Sale -- 7.3.5 Networking -- 7.4 Non-Profits and Similar Organizations in South Korea -- 7.5 Non-Profits in Taiwan -- 7.5.1 Warren Kuo and His Networks -- 7.5.2 Hope Market -- 7.6 Comparison of the Three Countries and Regions -- 7.7 Conclusion -- References -- 8 Evolutionary Populations for Sustainable Food Security and Food Sovereignty -- 8.1 Introduction -- 8.2 Bringing Back Diversity in Farmers' Fields: Participatory Plant Breeding -- 8.3 From Participatory to Evolutionary Plant Breeding -- 8.4 The Evolutionary Populations in Iran -- 8.5 Smart Food from Iran's Evolutionary Populations -- 8.6 Evolutionary Populations in Other Countries. 8.7 Conclusions -- References -- 9 Adding Value to a Scottish Rye Landrace: Collaborative Research into New Artisanal Products -- 9.1 Introduction -- 9.2 Seed Sources and Seed Governance in the Highlands and Islands -- 9.3 Lochaber's Demand for New Rye Landraces -- 9.4 Project Aims and Research Questions -- 9.4.1 The Chosen Locations -- 9.4.2 The Growing Trial in Lochaber -- 9.4.3 Sensory Qualities, Nutritional Value and Product Testing -- 9.5 Conclusions -- References -- 10 Inside the Japanese Seed Industry: Its Characteristics and Implications for Agroecology -- 10.1 Introduction -- 10.2 Characteristics of the Japanese Seed Industry -- 10.3 Small Seed Companies and Agroecology in Japan -- 10.4 Discussion and Conclusion -- References -- 11 Bhutan's 'Middle Way': Diversification, Mainstreaming, Commodification and Impacts in the Context of Food Security -- 11.1 Introduction and Background -- 11.2 A Country in Search of Its Own Path -- 11.3 Diversification of Crop Production -- 11.4 Mainstreaming and Commodification -- 11.5 Conclusion -- References -- 12 The Third Way of Seed Governance: The Potential of the Seed Commoning in Japan -- 12.1 Introduction -- 12.2 Japan's Formal Seed System and Its Turbulent History -- 12.3 Critical Perspectives on the Public Seed System for Major Crops -- 12.4 Seed Commons Practices Outside the Public Seed System -- 12.5 Envisioning a Future of Seed "Commoning" -- References -- 13 Agroecology, Sovereignty and the Endogenous Development Perspective in Seed Governance and Management -- 13.1 Introduction -- 13.2 Agroecological Framing of Seed Governance Debates -- 13.3 Putting Farmers First in Seed Governance and Management -- 13.4 The Seed Commons and Endogenous Development -- 13.5 Integrating Agroecology and Food Sovereignty into Seed Governance and Rural Development Realities -- References. Description based on publisher supplied metadata and other sources. Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries. Electronic books. Pimbert, Michel. Print version: Nishikawa, Yoshiaki Seeds for Diversity and Inclusion Cham : Springer International Publishing AG,c2022 9783030894047 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6887326 Click to View |
language |
English |
format |
eBook |
author |
Nishikawa, Yoshiaki. |
spellingShingle |
Nishikawa, Yoshiaki. Seeds for Diversity and Inclusion : Agroecology and Endogenous Development. Intro -- Foreword -- Preface -- Contents -- Notes on Contributors -- List of Figures -- List of Tables -- List of Boxes -- 1 Introduction: Thinking About Seeds -- 1.1 Diverse Seeds Under Threat -- 1.2 The Unprecedented Challenges Caused by Seed Extinctions -- 1.2.1 Growing Malnutrition and Food Insecurity -- 1.2.2 Unsustainable Food and Agricultural Systems -- 1.2.3 Loss of Ecosystem Functions, Goods and Services -- 1.3 The Politics of Seed Governance -- 1.3.1 Domesticated/Cultivated Seed Plants -- 1.3.2 Semi-Wild/Wild Seeded Plants -- 1.4 The Actors and Institutions Governing Seeds -- 1.4.1 The Prince: The State -- 1.4.2 The Merchant: Seed Corporations -- 1.4.3 The Citizen: Food Producers and Consumers -- References -- 2 Reclaiming Diverse Seed Commons Through Food Sovereignty, Agroecology and Economies of Care -- 2.1 Introduction -- 2.2 Food Sovereignty and Seeds -- 2.3 Reinventing Modernity for Diverse Seed Commons -- 2.4 How Agroecology Sustains Seed Diversity -- 2.5 Reinventing an Economics of Care -- 2.5.1 Access to Land, Seeds, Water and Other Means of Production -- 2.5.2 Diverse Economies of Care for Diverse Seeds -- 2.6 Deepening Democracy -- 2.7 Conclusion -- References -- 3 Integration of Endogenous Development Theory into the Study of Seed Governance -- 3.1 Introduction -- 3.2 A Brief History of the Debates on Seed Systems -- 3.3 The Diversification of Debates on Seed Systems and Governance -- 3.4 Endogenous Development Theory: A 'Third System' for Understanding Development -- 3.5 Approaches to Exploring Seed Governance and Expanding Perspectives on Seed Sovereignty -- References -- 4 Indigenous Seed Systems and Biocultural Heritage: The Andean Potato Park's Approach to Seed Governance -- 4.1 Introduction -- 4.2 Indigenous Seed Systems as Biocultural Heritage -- 4.3 The Potato Park's Andean Seed System. 4.4 The Ayllu System of Andean Seed Governance -- 4.5 Enriching Seed Heritage: Potato Repatriation and the Inter-Community Agreement -- 4.6 Conclusions and Recommendations -- References -- 5 The Diversity of Seed-Saving Governance and Sharing Systems in contemporary Japan -- 5.1 Introduction -- 5.2 Traditional Farmers -- 5.3 Non-Traditional Local Community Members -- 5.4 Organic Farmers -- 5.5 Lifestyle Farmers -- 5.6 Discussion and Conclusion -- References -- 6 Seed System Dynamics and Crop Diversity of Chinbaung in Myanmar -- 6.1 Introduction -- 6.2 Chinbaung Diversity: Cultivation and Use -- 6.3 How Farmers Use Chinbaung Seeds in Cultivation -- 6.4 Cultivation and Seed Procurement Methods in Relation to Flooding -- 6.5 Relationship Between Seed Distribution and the Shwe Kyun Pin Nat Festival -- 6.6 The Role of Poe Yon, a Distinctive Stakeholder -- 6.7 Conclusion -- References -- 7 Organizations and Functions for Seed Management in East Asia: Korea, Japan and Taiwan -- 7.1 Introduction -- 7.2 Function of Non-Profits in Seed Conservation -- 7.3 Seed-Conservation Non-Profits in Japan -- 7.3.1 Home Seed Production -- 7.3.2 Seed Collection and Conservation -- 7.3.3 Seed Provision -- 7.3.4 Food Processing and Sale -- 7.3.5 Networking -- 7.4 Non-Profits and Similar Organizations in South Korea -- 7.5 Non-Profits in Taiwan -- 7.5.1 Warren Kuo and His Networks -- 7.5.2 Hope Market -- 7.6 Comparison of the Three Countries and Regions -- 7.7 Conclusion -- References -- 8 Evolutionary Populations for Sustainable Food Security and Food Sovereignty -- 8.1 Introduction -- 8.2 Bringing Back Diversity in Farmers' Fields: Participatory Plant Breeding -- 8.3 From Participatory to Evolutionary Plant Breeding -- 8.4 The Evolutionary Populations in Iran -- 8.5 Smart Food from Iran's Evolutionary Populations -- 8.6 Evolutionary Populations in Other Countries. 8.7 Conclusions -- References -- 9 Adding Value to a Scottish Rye Landrace: Collaborative Research into New Artisanal Products -- 9.1 Introduction -- 9.2 Seed Sources and Seed Governance in the Highlands and Islands -- 9.3 Lochaber's Demand for New Rye Landraces -- 9.4 Project Aims and Research Questions -- 9.4.1 The Chosen Locations -- 9.4.2 The Growing Trial in Lochaber -- 9.4.3 Sensory Qualities, Nutritional Value and Product Testing -- 9.5 Conclusions -- References -- 10 Inside the Japanese Seed Industry: Its Characteristics and Implications for Agroecology -- 10.1 Introduction -- 10.2 Characteristics of the Japanese Seed Industry -- 10.3 Small Seed Companies and Agroecology in Japan -- 10.4 Discussion and Conclusion -- References -- 11 Bhutan's 'Middle Way': Diversification, Mainstreaming, Commodification and Impacts in the Context of Food Security -- 11.1 Introduction and Background -- 11.2 A Country in Search of Its Own Path -- 11.3 Diversification of Crop Production -- 11.4 Mainstreaming and Commodification -- 11.5 Conclusion -- References -- 12 The Third Way of Seed Governance: The Potential of the Seed Commoning in Japan -- 12.1 Introduction -- 12.2 Japan's Formal Seed System and Its Turbulent History -- 12.3 Critical Perspectives on the Public Seed System for Major Crops -- 12.4 Seed Commons Practices Outside the Public Seed System -- 12.5 Envisioning a Future of Seed "Commoning" -- References -- 13 Agroecology, Sovereignty and the Endogenous Development Perspective in Seed Governance and Management -- 13.1 Introduction -- 13.2 Agroecological Framing of Seed Governance Debates -- 13.3 Putting Farmers First in Seed Governance and Management -- 13.4 The Seed Commons and Endogenous Development -- 13.5 Integrating Agroecology and Food Sovereignty into Seed Governance and Rural Development Realities -- References. |
author_facet |
Nishikawa, Yoshiaki. Pimbert, Michel. |
author_variant |
y n yn |
author2 |
Pimbert, Michel. |
author2_variant |
m p mp |
author2_role |
TeilnehmendeR |
author_sort |
Nishikawa, Yoshiaki. |
title |
Seeds for Diversity and Inclusion : Agroecology and Endogenous Development. |
title_sub |
Agroecology and Endogenous Development. |
title_full |
Seeds for Diversity and Inclusion : Agroecology and Endogenous Development. |
title_fullStr |
Seeds for Diversity and Inclusion : Agroecology and Endogenous Development. |
title_full_unstemmed |
Seeds for Diversity and Inclusion : Agroecology and Endogenous Development. |
title_auth |
Seeds for Diversity and Inclusion : Agroecology and Endogenous Development. |
title_new |
Seeds for Diversity and Inclusion : |
title_sort |
seeds for diversity and inclusion : agroecology and endogenous development. |
publisher |
Springer International Publishing AG, |
publishDate |
2022 |
physical |
1 online resource (208 pages) |
edition |
1st ed. |
contents |
Intro -- Foreword -- Preface -- Contents -- Notes on Contributors -- List of Figures -- List of Tables -- List of Boxes -- 1 Introduction: Thinking About Seeds -- 1.1 Diverse Seeds Under Threat -- 1.2 The Unprecedented Challenges Caused by Seed Extinctions -- 1.2.1 Growing Malnutrition and Food Insecurity -- 1.2.2 Unsustainable Food and Agricultural Systems -- 1.2.3 Loss of Ecosystem Functions, Goods and Services -- 1.3 The Politics of Seed Governance -- 1.3.1 Domesticated/Cultivated Seed Plants -- 1.3.2 Semi-Wild/Wild Seeded Plants -- 1.4 The Actors and Institutions Governing Seeds -- 1.4.1 The Prince: The State -- 1.4.2 The Merchant: Seed Corporations -- 1.4.3 The Citizen: Food Producers and Consumers -- References -- 2 Reclaiming Diverse Seed Commons Through Food Sovereignty, Agroecology and Economies of Care -- 2.1 Introduction -- 2.2 Food Sovereignty and Seeds -- 2.3 Reinventing Modernity for Diverse Seed Commons -- 2.4 How Agroecology Sustains Seed Diversity -- 2.5 Reinventing an Economics of Care -- 2.5.1 Access to Land, Seeds, Water and Other Means of Production -- 2.5.2 Diverse Economies of Care for Diverse Seeds -- 2.6 Deepening Democracy -- 2.7 Conclusion -- References -- 3 Integration of Endogenous Development Theory into the Study of Seed Governance -- 3.1 Introduction -- 3.2 A Brief History of the Debates on Seed Systems -- 3.3 The Diversification of Debates on Seed Systems and Governance -- 3.4 Endogenous Development Theory: A 'Third System' for Understanding Development -- 3.5 Approaches to Exploring Seed Governance and Expanding Perspectives on Seed Sovereignty -- References -- 4 Indigenous Seed Systems and Biocultural Heritage: The Andean Potato Park's Approach to Seed Governance -- 4.1 Introduction -- 4.2 Indigenous Seed Systems as Biocultural Heritage -- 4.3 The Potato Park's Andean Seed System. 4.4 The Ayllu System of Andean Seed Governance -- 4.5 Enriching Seed Heritage: Potato Repatriation and the Inter-Community Agreement -- 4.6 Conclusions and Recommendations -- References -- 5 The Diversity of Seed-Saving Governance and Sharing Systems in contemporary Japan -- 5.1 Introduction -- 5.2 Traditional Farmers -- 5.3 Non-Traditional Local Community Members -- 5.4 Organic Farmers -- 5.5 Lifestyle Farmers -- 5.6 Discussion and Conclusion -- References -- 6 Seed System Dynamics and Crop Diversity of Chinbaung in Myanmar -- 6.1 Introduction -- 6.2 Chinbaung Diversity: Cultivation and Use -- 6.3 How Farmers Use Chinbaung Seeds in Cultivation -- 6.4 Cultivation and Seed Procurement Methods in Relation to Flooding -- 6.5 Relationship Between Seed Distribution and the Shwe Kyun Pin Nat Festival -- 6.6 The Role of Poe Yon, a Distinctive Stakeholder -- 6.7 Conclusion -- References -- 7 Organizations and Functions for Seed Management in East Asia: Korea, Japan and Taiwan -- 7.1 Introduction -- 7.2 Function of Non-Profits in Seed Conservation -- 7.3 Seed-Conservation Non-Profits in Japan -- 7.3.1 Home Seed Production -- 7.3.2 Seed Collection and Conservation -- 7.3.3 Seed Provision -- 7.3.4 Food Processing and Sale -- 7.3.5 Networking -- 7.4 Non-Profits and Similar Organizations in South Korea -- 7.5 Non-Profits in Taiwan -- 7.5.1 Warren Kuo and His Networks -- 7.5.2 Hope Market -- 7.6 Comparison of the Three Countries and Regions -- 7.7 Conclusion -- References -- 8 Evolutionary Populations for Sustainable Food Security and Food Sovereignty -- 8.1 Introduction -- 8.2 Bringing Back Diversity in Farmers' Fields: Participatory Plant Breeding -- 8.3 From Participatory to Evolutionary Plant Breeding -- 8.4 The Evolutionary Populations in Iran -- 8.5 Smart Food from Iran's Evolutionary Populations -- 8.6 Evolutionary Populations in Other Countries. 8.7 Conclusions -- References -- 9 Adding Value to a Scottish Rye Landrace: Collaborative Research into New Artisanal Products -- 9.1 Introduction -- 9.2 Seed Sources and Seed Governance in the Highlands and Islands -- 9.3 Lochaber's Demand for New Rye Landraces -- 9.4 Project Aims and Research Questions -- 9.4.1 The Chosen Locations -- 9.4.2 The Growing Trial in Lochaber -- 9.4.3 Sensory Qualities, Nutritional Value and Product Testing -- 9.5 Conclusions -- References -- 10 Inside the Japanese Seed Industry: Its Characteristics and Implications for Agroecology -- 10.1 Introduction -- 10.2 Characteristics of the Japanese Seed Industry -- 10.3 Small Seed Companies and Agroecology in Japan -- 10.4 Discussion and Conclusion -- References -- 11 Bhutan's 'Middle Way': Diversification, Mainstreaming, Commodification and Impacts in the Context of Food Security -- 11.1 Introduction and Background -- 11.2 A Country in Search of Its Own Path -- 11.3 Diversification of Crop Production -- 11.4 Mainstreaming and Commodification -- 11.5 Conclusion -- References -- 12 The Third Way of Seed Governance: The Potential of the Seed Commoning in Japan -- 12.1 Introduction -- 12.2 Japan's Formal Seed System and Its Turbulent History -- 12.3 Critical Perspectives on the Public Seed System for Major Crops -- 12.4 Seed Commons Practices Outside the Public Seed System -- 12.5 Envisioning a Future of Seed "Commoning" -- References -- 13 Agroecology, Sovereignty and the Endogenous Development Perspective in Seed Governance and Management -- 13.1 Introduction -- 13.2 Agroecological Framing of Seed Governance Debates -- 13.3 Putting Farmers First in Seed Governance and Management -- 13.4 The Seed Commons and Endogenous Development -- 13.5 Integrating Agroecology and Food Sovereignty into Seed Governance and Rural Development Realities -- References. |
isbn |
9783030894054 9783030894047 |
callnumber-first |
G - Geography, Anthropology, Recreation |
callnumber-subject |
GE - Environmental Sciences |
callnumber-label |
GE40-45 |
callnumber-sort |
GE 240 245 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6887326 |
illustrated |
Not Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
630 - Agriculture |
dewey-ones |
631 - Techniques, equipment & materials |
dewey-full |
631.521 |
dewey-sort |
3631.521 |
dewey-raw |
631.521 |
dewey-search |
631.521 |
oclc_num |
1301102002 |
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Growing Malnutrition and Food Insecurity -- 1.2.2 Unsustainable Food and Agricultural Systems -- 1.2.3 Loss of Ecosystem Functions, Goods and Services -- 1.3 The Politics of Seed Governance -- 1.3.1 Domesticated/Cultivated Seed Plants -- 1.3.2 Semi-Wild/Wild Seeded Plants -- 1.4 The Actors and Institutions Governing Seeds -- 1.4.1 The Prince: The State -- 1.4.2 The Merchant: Seed Corporations -- 1.4.3 The Citizen: Food Producers and Consumers -- References -- 2 Reclaiming Diverse Seed Commons Through Food Sovereignty, Agroecology and Economies of Care -- 2.1 Introduction -- 2.2 Food Sovereignty and Seeds -- 2.3 Reinventing Modernity for Diverse Seed Commons -- 2.4 How Agroecology Sustains Seed Diversity -- 2.5 Reinventing an Economics of Care -- 2.5.1 Access to Land, Seeds, Water and Other Means of Production -- 2.5.2 Diverse Economies of Care for Diverse Seeds -- 2.6 Deepening Democracy -- 2.7 Conclusion -- References -- 3 Integration of Endogenous Development Theory into the Study of Seed Governance -- 3.1 Introduction -- 3.2 A Brief History of the Debates on Seed Systems -- 3.3 The Diversification of Debates on Seed Systems and Governance -- 3.4 Endogenous Development Theory: A 'Third System' for Understanding Development -- 3.5 Approaches to Exploring Seed Governance and Expanding Perspectives on Seed Sovereignty -- References -- 4 Indigenous Seed Systems and Biocultural Heritage: The Andean Potato Park's Approach to Seed Governance -- 4.1 Introduction -- 4.2 Indigenous Seed Systems as Biocultural Heritage -- 4.3 The Potato Park's Andean Seed System.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">4.4 The Ayllu System of Andean Seed Governance -- 4.5 Enriching Seed Heritage: Potato Repatriation and the Inter-Community Agreement -- 4.6 Conclusions and Recommendations -- References -- 5 The Diversity of Seed-Saving Governance and Sharing Systems in contemporary Japan -- 5.1 Introduction -- 5.2 Traditional Farmers -- 5.3 Non-Traditional Local Community Members -- 5.4 Organic Farmers -- 5.5 Lifestyle Farmers -- 5.6 Discussion and Conclusion -- References -- 6 Seed System Dynamics and Crop Diversity of Chinbaung in Myanmar -- 6.1 Introduction -- 6.2 Chinbaung Diversity: Cultivation and Use -- 6.3 How Farmers Use Chinbaung Seeds in Cultivation -- 6.4 Cultivation and Seed Procurement Methods in Relation to Flooding -- 6.5 Relationship Between Seed Distribution and the Shwe Kyun Pin Nat Festival -- 6.6 The Role of Poe Yon, a Distinctive Stakeholder -- 6.7 Conclusion -- References -- 7 Organizations and Functions for Seed Management in East Asia: Korea, Japan and Taiwan -- 7.1 Introduction -- 7.2 Function of Non-Profits in Seed Conservation -- 7.3 Seed-Conservation Non-Profits in Japan -- 7.3.1 Home Seed Production -- 7.3.2 Seed Collection and Conservation -- 7.3.3 Seed Provision -- 7.3.4 Food Processing and Sale -- 7.3.5 Networking -- 7.4 Non-Profits and Similar Organizations in South Korea -- 7.5 Non-Profits in Taiwan -- 7.5.1 Warren Kuo and His Networks -- 7.5.2 Hope Market -- 7.6 Comparison of the Three Countries and Regions -- 7.7 Conclusion -- References -- 8 Evolutionary Populations for Sustainable Food Security and Food Sovereignty -- 8.1 Introduction -- 8.2 Bringing Back Diversity in Farmers' Fields: Participatory Plant Breeding -- 8.3 From Participatory to Evolutionary Plant Breeding -- 8.4 The Evolutionary Populations in Iran -- 8.5 Smart Food from Iran's Evolutionary Populations -- 8.6 Evolutionary Populations in Other Countries.</subfield></datafield><datafield tag="505" ind1="8" ind2=" "><subfield code="a">8.7 Conclusions -- References -- 9 Adding Value to a Scottish Rye Landrace: Collaborative Research into New Artisanal Products -- 9.1 Introduction -- 9.2 Seed Sources and Seed Governance in the Highlands and Islands -- 9.3 Lochaber's Demand for New Rye Landraces -- 9.4 Project Aims and Research Questions -- 9.4.1 The Chosen Locations -- 9.4.2 The Growing Trial in Lochaber -- 9.4.3 Sensory Qualities, Nutritional Value and Product Testing -- 9.5 Conclusions -- References -- 10 Inside the Japanese Seed Industry: Its Characteristics and Implications for Agroecology -- 10.1 Introduction -- 10.2 Characteristics of the Japanese Seed Industry -- 10.3 Small Seed Companies and Agroecology in Japan -- 10.4 Discussion and Conclusion -- References -- 11 Bhutan's 'Middle Way': Diversification, Mainstreaming, Commodification and Impacts in the Context of Food Security -- 11.1 Introduction and Background -- 11.2 A Country in Search of Its Own Path -- 11.3 Diversification of Crop Production -- 11.4 Mainstreaming and Commodification -- 11.5 Conclusion -- References -- 12 The Third Way of Seed Governance: The Potential of the Seed Commoning in Japan -- 12.1 Introduction -- 12.2 Japan's Formal Seed System and Its Turbulent History -- 12.3 Critical Perspectives on the Public Seed System for Major Crops -- 12.4 Seed Commons Practices Outside the Public Seed System -- 12.5 Envisioning a Future of Seed "Commoning" -- References -- 13 Agroecology, Sovereignty and the Endogenous Development Perspective in Seed Governance and Management -- 13.1 Introduction -- 13.2 Agroecological Framing of Seed Governance Debates -- 13.3 Putting Farmers First in Seed Governance and Management -- 13.4 The Seed Commons and Endogenous Development -- 13.5 Integrating Agroecology and Food Sovereignty into Seed Governance and Rural Development Realities -- References.</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on publisher supplied metadata and other sources.</subfield></datafield><datafield tag="590" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries. </subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="700" ind1="1" ind2=" "><subfield code="a">Pimbert, Michel.</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="a">Nishikawa, Yoshiaki</subfield><subfield code="t">Seeds for Diversity and Inclusion</subfield><subfield code="d">Cham : Springer International Publishing AG,c2022</subfield><subfield code="z">9783030894047</subfield></datafield><datafield tag="797" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6887326</subfield><subfield code="z">Click to View</subfield></datafield></record></collection> |