Taste : : A Philosophy of Food.
Saved in:
: | |
---|---|
Place / Publishing House: | London : : Reaktion Books, Limited,, 2021. Ã2021. |
Year of Publication: | 2021 |
Edition: | 1st ed. |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (237 pages) |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
LEADER | 01787nam a22003973i 4500 | ||
---|---|---|---|
001 | 5006724530 | ||
003 | MiAaPQ | ||
005 | 20240229073843.0 | ||
006 | m o d | | ||
007 | cr cnu|||||||| | ||
008 | 240229s2021 xx o ||||0 eng d | ||
020 | |a 9781789144819 |q (electronic bk.) | ||
020 | |z 9781789144802 | ||
035 | |a (MiAaPQ)5006724530 | ||
035 | |a (Au-PeEL)EBL6724530 | ||
035 | |a (OCoLC)1268113375 | ||
040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
082 | 0 | |a 641.3001 | |
100 | 1 | |a Worth, Sarah E. | |
245 | 1 | 0 | |a Taste : |b A Philosophy of Food. |
250 | |a 1st ed. | ||
264 | 1 | |a London : |b Reaktion Books, Limited, |c 2021. | |
264 | 4 | |c Ã2021. | |
300 | |a 1 online resource (237 pages) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
505 | 0 | |a Cover -- Title Page -- Copyright -- Contents -- Introduction -- 1. Good Taste and Bad Taste -- 2. The Pleasures of Eating and Tasting -- 3. The Taste of Slow Food -- 4. Food Fraud and Authenticity -- 5. Food Porn and the Power of Images -- 6. On Recipes and Rule Following -- References -- Bibliography -- Acknowledgements -- Index. | |
588 | |a Description based on publisher supplied metadata and other sources. | ||
590 | |a Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2024. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries. | ||
650 | 0 | |a Taste. | |
650 | 0 | |a Food--Philosophy. | |
655 | 4 | |a Electronic books. | |
776 | 0 | 8 | |i Print version: |a Worth, Sarah E. |t Taste |d London : Reaktion Books, Limited,c2021 |z 9781789144802 |
797 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6724530 |z Click to View |