Talking about food : : the social and global in eating communities / / edited by Sofia Rudiger, Susanne Muhleisen.

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Place / Publishing House:Amsterdam ;, Philadelphia : : John Benjamins Publishing Company,, [2020]
2020
Year of Publication:2020
Language:English
Series:IMPACT: Studies in Language, Culture and Society ; Volume 47
Online Access:
Physical Description:1 online resource (292 pages).
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245 0 0 |a Talking about food :  |b the social and global in eating communities /  |c edited by Sofia Rudiger, Susanne Muhleisen. 
264 1 |a Amsterdam ;  |a Philadelphia :  |b John Benjamins Publishing Company,  |c [2020] 
264 4 |c 2020 
300 |a 1 online resource (292 pages). 
336 |a text  |b txt  |2 rdacontent 
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490 0 |a IMPACT: Studies in Language, Culture and Society ;  |v Volume 47 
504 |a Includes bibliographical references and index. 
588 |a Description based on print version record. 
590 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Food habits  |x Social aspects. 
655 4 |a Electronic books. 
700 1 |a Rudiger, Sofia,  |e editor. 
700 1 |a Muehleisen, Susanne,  |e editor. 
776 0 8 |i Print version:  |t Talking about food : the social and global in eating communities.  |d Amsterdam ; Philadelphia : John Benjamins Publishing Company, c2020   |h 292 pages   |k IMPACT: Studies in Language, Culture and Society ; Volume 47   |z 9789027207081 
797 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=6212440  |z Click to View