Coping with caring : : a nurse's guide to better health and job satisfaction / / Meredith Mealer.
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Place / Publishing House: | New York, New York ;, Abingdon, Oxon : : Taylor & Francis,, [2020] 2020 |
Year of Publication: | 2020 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (131 pages) |
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LEADER | 01699nam a2200397 i 4500 | ||
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001 | 5005813236 | ||
003 | MiAaPQ | ||
005 | 20200520144314.0 | ||
006 | m o d | | ||
007 | cr cnu|||||||| | ||
008 | 190918s2020 nyu ob 001 0 eng d | ||
020 | |z 9781138328242 | ||
020 | |a 9780429828706 (e-book) | ||
035 | |a (MiAaPQ)5005813236 | ||
035 | |a (Au-PeEL)EBL5813236 | ||
035 | |a (OCoLC)1107880528 | ||
040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a RT86 |b .M435 2020 | |
082 | 0 | |a 610.73 |2 23 | |
100 | 1 | |a Mealer, Meredith, |e author. | |
245 | 1 | 0 | |a Coping with caring : |b a nurse's guide to better health and job satisfaction / |c Meredith Mealer. |
264 | 1 | |a New York, New York ; |a Abingdon, Oxon : |b Taylor & Francis, |c [2020] | |
264 | 4 | |c 2020 | |
300 | |a 1 online resource (131 pages) | ||
336 | |a text |b txt |2 rdacontent | ||
337 | |a computer |b c |2 rdamedia | ||
338 | |a online resource |b cr |2 rdacarrier | ||
504 | |a Includes bibliographical references and index. | ||
588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Nursing |x Psychological aspects. | |
650 | 0 | |a Job stress |x Prevention. | |
655 | 4 | |a Electronic books. | |
776 | 0 | 8 | |i Print version: |a Mealer, Meredith. |t Coping with caring : a nurse's guide to better health and job satisfaction. |d New York, New York ; Abingdon, Oxon : Taylor & Francis, c2020 |h 131 pages |z 9780429448775 |w (DLC) 2019013310 |
797 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5813236 |z Click to View |