William S. Burroughs : : cutting up the century / / edited by Joan Hawkins and Alex Wermer-Colan ; contributing editors, Charles Cannon, Tony Brewer, and Landon Palmer.
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| Place / Publishing House: | Bloomington, Indiana : : Indiana University Press,, [2019] 2019 |
| Year of Publication: | 2019 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (457 pages) |
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| 001 | 5005771529 | ||
| 003 | MiAaPQ | ||
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| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 190523s2019 inu o 000 0 eng d | ||
| 020 | |a 9780253041364 |q (electronic bk.) | ||
| 035 | |a (MiAaPQ)5005771529 | ||
| 035 | |a (Au-PeEL)EBL5771529 | ||
| 035 | |a (OCoLC)1039206798 | ||
| 040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a PS3552.U75 |b .W555 2019 | |
| 082 | 0 | |a 813.54 |2 23 | |
| 245 | 0 | 0 | |a William S. Burroughs : |b cutting up the century / |c edited by Joan Hawkins and Alex Wermer-Colan ; contributing editors, Charles Cannon, Tony Brewer, and Landon Palmer. |
| 264 | 1 | |a Bloomington, Indiana : |b Indiana University Press, |c [2019] | |
| 264 | 4 | |c 2019 | |
| 300 | |a 1 online resource (457 pages) | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 600 | 1 | 0 | |a Burroughs, William S., |d 1914-1997 |x Criticism and interpretation. |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Hawkins, Joan, |d 1953- |e editor. | |
| 700 | 1 | |a Wermer-Colan, Alex, |e editor. | |
| 700 | 1 | |a Cannon, Charles, |e contributor. | |
| 700 | 1 | |a Brewer, Tony, |e contributor. | |
| 700 | 1 | |a Palmer, Landon, |e contributor. | |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5771529 |z Click to View |