Culinary art and anthropology / / Joy Adapon.

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Place / Publishing House:Oxford ;, New York, New York : : Berg,, [2008]
2008
Year of Publication:2008
Language:English
Online Access:
Physical Description:1 online resource (xi, 160 pages) :; illustrations
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035 |a (MiAaPQ)5005730757 
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050 4 |a TX716.M4  |b .A337 2008 
082 0 |a 394.120972  |2 22 
100 1 |a Adapon, Joy,  |e author. 
245 1 0 |a Culinary art and anthropology /  |c Joy Adapon. 
264 1 |a Oxford ;  |a New York, New York :  |b Berg,  |c [2008] 
264 4 |c 2008 
300 |a 1 online resource (xi, 160 pages) :  |b illustrations 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references (pages 137-158) and index. 
588 |a Description based on print version record. 
590 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Cooking, Mexican. 
650 0 |a Cooking  |z Mexico  |z Mexico City. 
650 0 |a Cooking  |x Social aspects  |z Mexico  |z Mexico City. 
650 0 |a Food habits  |z Mexico  |z Mexico City. 
651 0 |a Milpa Alta (Mexico City, Mexico)  |x Social life and customs. 
651 0 |a Mexico City (Mexico)  |x Social life and customs. 
655 4 |a Electronic books. 
776 0 8 |i Print version:  |a Adapon, Joy.  |t Culinary art and anthropology.  |d Oxford ; New York, New York : Berg, c2008   |h xi, 160 pages   |z 9781847882127   |w (DLC) 2008017019 
797 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5730757  |z Click to View