Phytochemicals in vegetables : : a valuable source of bioactive compounds / / edited by Spyridon A. Petropoulos, Isabel C. F. R. Ferreira, & Lillian Barros.

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Place / Publishing House:Sharjah, UAE : : Bentham eBooks,, [2018]
2018
Year of Publication:2018
Language:English
Online Access:
Physical Description:1 online resource (492 pages)
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035 |a (MiAaPQ)5005614085 
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245 0 0 |a Phytochemicals in vegetables :  |b a valuable source of bioactive compounds /  |c edited by Spyridon A. Petropoulos, Isabel C. F. R. Ferreira, & Lillian Barros. 
264 1 |a Sharjah, UAE :  |b Bentham eBooks,  |c [2018] 
264 4 |c 2018 
300 |a 1 online resource (492 pages) 
336 |a text  |b txt  |2 rdacontent 
337 |a computer  |b c  |2 rdamedia 
338 |a online resource  |b cr  |2 rdacarrier 
504 |a Includes bibliographical references and index. 
588 |a Description based on print version record. 
590 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Plant bioactive compounds. 
655 4 |a Electronic books. 
700 1 |a Petropoulos, Spyridon A.,  |e editor. 
700 1 |a Ferreira, Isabel C. F. R.,  |e editor. 
700 1 |a Barros, Lillian,  |e editor. 
776 0 8 |i Print version:  |t Phytochemicals in vegetables : a valuable source of bioactive compounds.  |d Sharjah, UAE : Bentham eBooks, c2018   |h 492 pages   |z 9781681087405 
797 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5614085  |z Click to View