Feasting and polis institutions / / edited by Floris van den Eijnde, Josine H. Blok, Rolf Strootman.

• Superior document: Mnemosyne Supplements. History and Archaeology of Classical Antiquity ; Volume 414
• TeilnehmendeR: Eijnde, Floris van den, 1975-; Blok, Josine,; Strootman, Rolf,
• Place / Publishing House: Leiden ;, Boston : : Brill,, [2018]; 2018
• Year of Publication: 2018
• Language: English
• Series: Mnemosyne, bibliotheca classica Batava. Supplementum. History and archaeology of classical antiquity ; Volume 414.
• Physical Description: 1 online resource (398 pages).

Table of Contents

• Feasting and polis institutions : an introduction / Floris van den Eijnde
• Feasting in Early Iron Age Attika : the evidence from the site of the academy / Alexandra Alexandridou
• Power play at the dinner table : feasting and patronage between palace and polis in Attika / Floris van den Eijnde
• Feasting at the sanctuary of Apollo Hyakinthos at Amykles : the evidence from the Early Iron Age / Vicky Vlachou
• Consuming the wild : more thoughts on the Andreion / James Whitley, Richard Madgwick
• Individual and collective in the funding of sacrifices in classical Athens : the sacrificial calendar of the Marathonian Tetrapolis / Stephen Lambert
• Table arrangements : Sitesis as a polis institution (IG I3 131) / Josine Blok, Evelyn van't Wout
• Measure for measure : fifth-century public dining at the Tholos in Athens / Ann Steiner
• The Hellenistic Symposium as feast / Kathleen Lynch
• When did the symposion die? On the decline of the Greek aristocratic banquet / Marek Wecowski
• The return of the king : civic feasting and the entanglement of city and empire in Hellenistic Greece / Rolf Strootman
• The Macedonian background of Hellenistic panegyreis and public feasting / Manuela Mari
• Sharing the civic sacrifice : civic feast, procession, and sacrificial division in the Hellenistic period / Stephanie Paul
• A network of hearths : honors, sacrificial shares, and 'traveling meat' / Jan-Mathieu Carbon.