Food across borders / / edited by Matt Garcia, E. Melanie Dupuis, and Don Mitchell.

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Place / Publishing House:New Brunswick, [New Jersey] : : Rutgers University Press,, 2017.
2017
Year of Publication:2017
Language:English
Online Access:
Physical Description:1 online resource (290 pages)
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245 0 0 |a Food across borders /  |c edited by Matt Garcia, E. Melanie Dupuis, and Don Mitchell. 
264 1 |a New Brunswick, [New Jersey] :  |b Rutgers University Press,  |c 2017. 
264 4 |c 2017 
300 |a 1 online resource (290 pages) 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
504 |a Includes bibliographical references. 
588 |a Description based on print version record. 
590 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Food habits  |z North America. 
650 0 |a Cooking, American  |x Social aspects. 
651 0 |a United States  |x Emigration and immigration  |x Social aspects. 
655 4 |a Electronic books. 
700 1 |a Garcia, Matt,  |e editor. 
700 1 |a DuPuis, E. Melanie  |q (Erna Melanie),  |d 1957-  |e editor. 
700 1 |a Mitchell, Don,  |d 1961-  |e editor. 
776 0 8 |i Print version:  |t Food across borders.  |d New Brunswick, [Ontario] : Rutgers University Press, c2017   |h xii, 278 pages   |z 9780813591971   |w 2016053283 
797 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5205396  |z Click to View