Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles / / Louis Stouff.

Saved in:
Bibliographic Details
Superior document:Civilisations et Societes ; 20
VerfasserIn:
Place / Publishing House:Paris, France : : Mouton and Company,, 1970.
Year of Publication:1970
Language:French
Series:Civilisations et societes ; 20.
Online Access:
Physical Description:1 online resource (516 pages).
Tags: Add Tag
No Tags, Be the first to tag this record!
id 5005157873
ctrlnum (MiAaPQ)5005157873
(Au-PeEL)EBL5157873
(CaPaEBR)ebr11567789
(OCoLC)1004880067
collection bib_alma
record_format marc
spelling Stouff, Louis, author.
Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles / Louis Stouff.
Paris, France : Mouton and Company, 1970.
1 online resource (516 pages).
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Civilisations et Societes ; 20
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food supply.
Electronic books.
Print version: Stouff, Louis. Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles. Paris, France : Mouton and Company, 1970 516 pages Civilisations et Societes ; 20. 9783111292038
ProQuest (Firm)
Civilisations et societes ; 20.
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5157873 Click to View
language French
format eBook
author Stouff, Louis,
spellingShingle Stouff, Louis,
Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles /
Civilisations et Societes ;
author_facet Stouff, Louis,
author_variant l s ls
author_role VerfasserIn
author_sort Stouff, Louis,
title Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles /
title_full Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles / Louis Stouff.
title_fullStr Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles / Louis Stouff.
title_full_unstemmed Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles / Louis Stouff.
title_auth Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles /
title_new Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles /
title_sort ravitaillement et alimentation en provence aux xive et xve siecles /
series Civilisations et Societes ;
series2 Civilisations et Societes ;
publisher Mouton and Company,
publishDate 1970
physical 1 online resource (516 pages).
isbn 9783111677446
9783111292038
callnumber-first H - Social Science
callnumber-subject HD - Industries, Land Use, Labor
callnumber-label HD9000
callnumber-sort HD 49000.5 S768 41970
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5157873
illustrated Not Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 330 - Economics
dewey-ones 338 - Production
dewey-full 338.19
dewey-sort 3338.19
dewey-raw 338.19
dewey-search 338.19
oclc_num 1004880067
work_keys_str_mv AT stoufflouis ravitaillementetalimentationenprovenceauxxiveetxvesiecles
status_str n
ids_txt_mv (MiAaPQ)5005157873
(Au-PeEL)EBL5157873
(CaPaEBR)ebr11567789
(OCoLC)1004880067
carrierType_str_mv cr
hierarchy_parent_title Civilisations et Societes ; 20
hierarchy_sequence 20.
is_hierarchy_title Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles /
container_title Civilisations et Societes ; 20
_version_ 1792330968524128256
fullrecord <?xml version="1.0" encoding="UTF-8"?><collection xmlns="http://www.loc.gov/MARC21/slim"><record><leader>01649nam a2200397 i 4500</leader><controlfield tag="001">5005157873</controlfield><controlfield tag="003">MiAaPQ</controlfield><controlfield tag="005">20200520144314.0</controlfield><controlfield tag="006">m o d | </controlfield><controlfield tag="007">cr cnu||||||||</controlfield><controlfield tag="008">180827s1970 fr o 000 0 fre d</controlfield><datafield tag="020" ind1=" " ind2=" "><subfield code="z">9783111292038</subfield></datafield><datafield tag="020" ind1=" " ind2=" "><subfield code="a">9783111677446</subfield><subfield code="q">(electronic bk.)</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(MiAaPQ)5005157873</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(Au-PeEL)EBL5157873</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(CaPaEBR)ebr11567789</subfield></datafield><datafield tag="035" ind1=" " ind2=" "><subfield code="a">(OCoLC)1004880067</subfield></datafield><datafield tag="040" ind1=" " ind2=" "><subfield code="a">MiAaPQ</subfield><subfield code="b">eng</subfield><subfield code="e">rda</subfield><subfield code="e">pn</subfield><subfield code="c">MiAaPQ</subfield><subfield code="d">MiAaPQ</subfield></datafield><datafield tag="050" ind1=" " ind2="4"><subfield code="a">HD9000.5</subfield><subfield code="b">.S768 1970</subfield></datafield><datafield tag="082" ind1="0" ind2=" "><subfield code="a">338.19</subfield><subfield code="2">23</subfield></datafield><datafield tag="100" ind1="1" ind2=" "><subfield code="a">Stouff, Louis,</subfield><subfield code="e">author.</subfield></datafield><datafield tag="245" ind1="1" ind2="0"><subfield code="a">Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles /</subfield><subfield code="c">Louis Stouff.</subfield></datafield><datafield tag="264" ind1=" " ind2="1"><subfield code="a">Paris, France :</subfield><subfield code="b">Mouton and Company,</subfield><subfield code="c">1970.</subfield></datafield><datafield tag="300" ind1=" " ind2=" "><subfield code="a">1 online resource (516 pages).</subfield></datafield><datafield tag="336" ind1=" " ind2=" "><subfield code="a">text</subfield><subfield code="b">txt</subfield><subfield code="2">rdacontent</subfield></datafield><datafield tag="337" ind1=" " ind2=" "><subfield code="a">computer</subfield><subfield code="b">c</subfield><subfield code="2">rdamedia</subfield></datafield><datafield tag="338" ind1=" " ind2=" "><subfield code="a">online resource</subfield><subfield code="b">cr</subfield><subfield code="2">rdacarrier</subfield></datafield><datafield tag="490" ind1="1" ind2=" "><subfield code="a">Civilisations et Societes ;</subfield><subfield code="v">20</subfield></datafield><datafield tag="588" ind1=" " ind2=" "><subfield code="a">Description based on print version record.</subfield></datafield><datafield tag="590" ind1=" " ind2=" "><subfield code="a">Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.</subfield></datafield><datafield tag="650" ind1=" " ind2="0"><subfield code="a">Food supply.</subfield></datafield><datafield tag="655" ind1=" " ind2="4"><subfield code="a">Electronic books.</subfield></datafield><datafield tag="776" ind1="0" ind2="8"><subfield code="i">Print version:</subfield><subfield code="a">Stouff, Louis.</subfield><subfield code="t">Ravitaillement et Alimentation en Provence aux Xive et Xve Siecles.</subfield><subfield code="d">Paris, France : Mouton and Company, 1970 </subfield><subfield code="h">516 pages </subfield><subfield code="k">Civilisations et Societes ; 20.</subfield><subfield code="z">9783111292038</subfield></datafield><datafield tag="797" ind1="2" ind2=" "><subfield code="a">ProQuest (Firm)</subfield></datafield><datafield tag="830" ind1=" " ind2="0"><subfield code="a">Civilisations et societes ;</subfield><subfield code="v">20.</subfield></datafield><datafield tag="856" ind1="4" ind2="0"><subfield code="u">https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=5157873</subfield><subfield code="z">Click to View</subfield></datafield></record></collection>