Le muscle et la viande /

Le muscle et la viande / / Institut National de la Recherche Agronomique.

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Institut National de la Recherche Agronomique.
TeilnehmendeR:
Institut National de la Recherche Agronomique.
Place / Publishing House:Versailles, France : : editions Quae,, 2015.
2015
Year of Publication:2015
Language:French
Series:Intra Productions Animales ; Volume 28, Numero 2
Online Access:
Physical Description:1 online resource (133 pages) :; illustrations (some color), tables.
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ctrlnum (MiAaPQ)5004901622
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(CaPaEBR)ebr11409767
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spelling Le muscle et la viande / Institut National de la Recherche Agronomique.
Versailles, France : editions Quae, 2015.
2015
1 online resource (133 pages) : illustrations (some color), tables.
text rdacontent
computer rdamedia
online resource rdacarrier
Intra Productions Animales ; Volume 28, Numero 2
Includes bibliographical references at the end of each chapters.
Description based on online resource; title from PDF title page (ebrary, viewed August 7, 2017).
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Meat.
Electronic books.
Institut National de la Recherche Agronomique.
Print version: Muscle et la viande. Versailles, France : editions Quae, c2015 214 pages Intra Productions Animales ; Volume 28, Numero 2 9782738013767
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4901622 Click to View
language French
format eBook
author2 Institut National de la Recherche Agronomique.
author_facet Institut National de la Recherche Agronomique.
Institut National de la Recherche Agronomique.
author2_role TeilnehmendeR
author_corporate Institut National de la Recherche Agronomique.
title Le muscle et la viande /
spellingShingle Le muscle et la viande /
Intra Productions Animales ;
title_full Le muscle et la viande / Institut National de la Recherche Agronomique.
title_fullStr Le muscle et la viande / Institut National de la Recherche Agronomique.
title_full_unstemmed Le muscle et la viande / Institut National de la Recherche Agronomique.
title_auth Le muscle et la viande /
title_new Le muscle et la viande /
title_sort le muscle et la viande /
series Intra Productions Animales ;
series2 Intra Productions Animales ;
publisher editions Quae,
publishDate 2015
physical 1 online resource (133 pages) : illustrations (some color), tables.
isbn 9782738014061
9782738013767
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX373
callnumber-sort TX 3373 M873 42015
genre Electronic books.
genre_facet Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4901622
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 640 - Home & family management
dewey-ones 641 - Food & drink
dewey-full 641.36
dewey-sort 3641.36
dewey-raw 641.36
dewey-search 641.36
oclc_num 993762072
work_keys_str_mv AT institutnationaldelarechercheagronomique lemuscleetlaviande
AT institutnationaldelarechercheagronomique muscleetlaviande
status_str n
ids_txt_mv (MiAaPQ)5004901622
(Au-PeEL)EBL4901622
(CaPaEBR)ebr11409767
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is_hierarchy_title Le muscle et la viande /
author2_original_writing_str_mv noLinkedField
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