Clothing culture, 1350-1650 / / edited by Catherine Richardson.
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Superior document: | History of Retailing and Consumption |
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TeilnehmendeR: | |
Place / Publishing House: | London, [England] ;, New York, New York : : Routledge,, 2016. 2004 |
Year of Publication: | 2016 |
Language: | English |
Series: | History of retailing and consumption.
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Online Access: | |
Physical Description: | 1 online resource (307 pages) :; illustrations, tables. |
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020 | |z 9780754638421 | ||
020 | |a 9781351950930 |q (electronic bk.) | ||
035 | |a (MiAaPQ)5004817435 | ||
035 | |a (Au-PeEL)EBL4817435 | ||
035 | |a (CaPaEBR)ebr11356599 | ||
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050 | 4 | |a GT575 |b .C568 2016 | |
082 | 0 | |a 391.0094 |2 22 | |
245 | 0 | 0 | |a Clothing culture, 1350-1650 / |c edited by Catherine Richardson. |
264 | 1 | |a London, [England] ; |a New York, New York : |b Routledge, |c 2016. | |
264 | 4 | |c 2004 | |
300 | |a 1 online resource (307 pages) : |b illustrations, tables. | ||
336 | |a text |2 rdacontent | ||
337 | |a computer |2 rdamedia | ||
338 | |a online resource |2 rdacarrier | ||
490 | 1 | |a History of Retailing and Consumption | |
504 | |a Includes bibliographical references and index. | ||
588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Clothing and dress |z Europe |x History. | |
650 | 0 | |a Clothing and dress |x History |y Medieval, 500-1500. | |
650 | 0 | |a Clothing and dress |x History |y 17th century. | |
650 | 0 | |a Clothing and dress |x Social aspects |z Europe. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Richardson, Catherine |q (Catherine Teresa), |e editor. | |
776 | 0 | 8 | |i Print version: |t Clothing culture, 1350-1650. |d London, [England] ; New York, New York : Routledge, 2016, c2004 |h xiv, 290 pages |k History of retailing and consumption. |z 9780754638421 |w 2003028035 |
797 | 2 | |a ProQuest (Firm) | |
830 | 0 | |a History of retailing and consumption. | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4817435 |z Click to View |