Dining out in Boston : : a culinary history /

Dining out in Boston : : a culinary history / / James C. O'Connell.

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VerfasserIn:
O'Connell, James C.,
Place / Publishing House:Hanover, [New Hampshire] ;, London, [England] : : University Press of New England,, 2017.
2017
Year of Publication:2017
Language:English
Online Access:
Physical Description:1 online resource (328 pages)
Notes:Includes index.
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collection bib_alma
record_format marc
spelling O'Connell, James C., author.
Dining out in Boston : a culinary history / James C. O'Connell.
Hanover, [New Hampshire] ; London, [England] : University Press of New England, 2017.
2017
1 online resource (328 pages)
text rdacontent
computer rdamedia
online resource rdacarrier
Includes index.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Food habits Massachusetts Boston History.
Food Social aspects Massachusetts Boston History.
Restaurants Massachusetts Boston History.
Electronic books.
Print version: O'Connell, James C. Dining out in Boston : a culinary history. Hanover, [New Hampshire] ; London, [England] : University Press of New England, c2017 xi, 304 pages 9781611689105 2016014219
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4729865 Click to View
language English
format eBook
author O'Connell, James C.,
spellingShingle O'Connell, James C.,
Dining out in Boston : a culinary history /
author_facet O'Connell, James C.,
author_variant j c o jc jco
author_role VerfasserIn
author_sort O'Connell, James C.,
title Dining out in Boston : a culinary history /
title_sub a culinary history /
title_full Dining out in Boston : a culinary history / James C. O'Connell.
title_fullStr Dining out in Boston : a culinary history / James C. O'Connell.
title_full_unstemmed Dining out in Boston : a culinary history / James C. O'Connell.
title_auth Dining out in Boston : a culinary history /
title_new Dining out in Boston :
title_sort dining out in boston : a culinary history /
publisher University Press of New England,
publishDate 2017
physical 1 online resource (328 pages)
isbn 9781611689938 (e-book)
9781611689105
callnumber-first G - Geography, Anthropology, Recreation
callnumber-subject GT - Manners and Customs
callnumber-label GT2853
callnumber-sort GT 42853 U5 O25 42017
genre Electronic books.
genre_facet Electronic books.
geographic_facet Massachusetts
Boston
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4729865
illustrated Not Illustrated
dewey-hundreds 300 - Social sciences
dewey-tens 390 - Customs, etiquette & folklore
dewey-ones 394 - General customs
dewey-full 394.1/20974461
dewey-sort 3394.1 820974461
dewey-raw 394.1/20974461
dewey-search 394.1/20974461
oclc_num 945730325
work_keys_str_mv AT oconnelljamesc diningoutinbostonaculinaryhistory
status_str n
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is_hierarchy_title Dining out in Boston : a culinary history /
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