American farms, American food : : a geography of agriculture and food production in the United States /

American farms, American food : : a geography of agriculture and food production in the United States / / John C. Hudson and Christopher R. Laingen.

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Bibliographic Details
VerfasserIn:
Hudson, John C.,
Laingen, Christopher R.,
TeilnehmendeR:
Laingen, Christopher R.,
Place / Publishing House:Lanham, Maryland : : Lexington Books,, 2016.
Year of Publication:2016
Language:English
Online Access:
Physical Description:1 online resource (159 pages) :; illustrations
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ctrlnum (MiAaPQ)5004676940
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(CaPaEBR)ebr11261798
(CaONFJC)MIL954024
(OCoLC)958454614
collection bib_alma
record_format marc
spelling Hudson, John C., author.
American farms, American food : a geography of agriculture and food production in the United States / John C. Hudson and Christopher R. Laingen.
Lanham, Maryland : Lexington Books, 2016.
1 online resource (159 pages) : illustrations
text rdacontent
computer rdamedia
online resource rdacarrier
Includes bibliographical references and index.
Farms and food -- The family farm -- The corn belt -- Wheat and grains -- Dairy -- Pork and beef -- Poultry -- Fruits and vegetables -- Organic farms and organic food -- The reserved lands.
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Agriculture United States.
Farms United States.
Agricultural productivity United States.
Food supply United States.
Electronic books.
Laingen, Christopher R., author.
Print version: Hudson, John C. American farms, American food : a geography of agriculture and food production in the United States. Lanham, Maryland : Lexington Books, 2016 9781498508209 (DNAL)1350107
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4676940 Click to View
language English
format eBook
author Hudson, John C.,
Laingen, Christopher R.,
spellingShingle Hudson, John C.,
Laingen, Christopher R.,
American farms, American food : a geography of agriculture and food production in the United States /
Farms and food -- The family farm -- The corn belt -- Wheat and grains -- Dairy -- Pork and beef -- Poultry -- Fruits and vegetables -- Organic farms and organic food -- The reserved lands.
author_facet Hudson, John C.,
Laingen, Christopher R.,
Laingen, Christopher R.,
author_variant j c h jc jch
c r l cr crl
author_role VerfasserIn
VerfasserIn
author2 Laingen, Christopher R.,
author2_role TeilnehmendeR
author_sort Hudson, John C.,
title American farms, American food : a geography of agriculture and food production in the United States /
title_sub a geography of agriculture and food production in the United States /
title_full American farms, American food : a geography of agriculture and food production in the United States / John C. Hudson and Christopher R. Laingen.
title_fullStr American farms, American food : a geography of agriculture and food production in the United States / John C. Hudson and Christopher R. Laingen.
title_full_unstemmed American farms, American food : a geography of agriculture and food production in the United States / John C. Hudson and Christopher R. Laingen.
title_auth American farms, American food : a geography of agriculture and food production in the United States /
title_new American farms, American food :
title_sort american farms, american food : a geography of agriculture and food production in the united states /
publisher Lexington Books,
publishDate 2016
physical 1 online resource (159 pages) : illustrations
contents Farms and food -- The family farm -- The corn belt -- Wheat and grains -- Dairy -- Pork and beef -- Poultry -- Fruits and vegetables -- Organic farms and organic food -- The reserved lands.
isbn 9781498508216 (e-book)
9781498508209
callnumber-first S - Agriculture
callnumber-subject S - General Agriculture
callnumber-label S441
callnumber-sort S 3441 H83 42016
genre Electronic books.
genre_facet Electronic books.
geographic_facet United States.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4676940
illustrated Illustrated
dewey-hundreds 600 - Technology
dewey-tens 630 - Agriculture
dewey-ones 630 - Agriculture & related technologies
dewey-full 630.973
dewey-sort 3630.973
dewey-raw 630.973
dewey-search 630.973
oclc_num 958454614
work_keys_str_mv AT hudsonjohnc americanfarmsamericanfoodageographyofagricultureandfoodproductionintheunitedstates
AT laingenchristopherr americanfarmsamericanfoodageographyofagricultureandfoodproductionintheunitedstates
status_str n
ids_txt_mv (MiAaPQ)5004676940
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(CaPaEBR)ebr11261798
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(OCoLC)958454614
is_hierarchy_title American farms, American food : a geography of agriculture and food production in the United States /
author2_original_writing_str_mv noLinkedField
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