Nanoscience in food and agriculture. / 2. / / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.

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Bibliographic Details
Superior document:Sustainable Agriculture Reviews, Volume 21
TeilnehmendeR:
Place / Publishing House:Switzerland : : Springer,, 2016.
2016
Year of Publication:2016
Language:English
Series:Sustainable agriculture reviews ; Volume 21.
Online Access:
Physical Description:1 online resource (388 pages) :; illustrations (some color).
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245 0 0 |a Nanoscience in food and agriculture.  |n 2. /  |c Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors. 
264 1 |a Switzerland :  |b Springer,  |c 2016. 
264 4 |c 2016 
300 |a 1 online resource (388 pages) :  |b illustrations (some color). 
336 |a text  |2 rdacontent 
337 |a computer  |2 rdamedia 
338 |a online resource  |2 rdacarrier 
490 1 |a Sustainable Agriculture Reviews,  |x 2210-4429 ;  |v Volume 21 
504 |a Includes bibliographical references at the end of each chapters and index. 
588 |a Description based on online resource; title from PDF title page (ebrary, viewed September 4, 2016). 
590 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Nanotechnology. 
650 0 |a Agricultural innovations. 
650 0 |a Food industry and trade  |x Technological innovations. 
655 4 |a Electronic books. 
700 1 |a Ranjan, Shivendu,  |e editor. 
700 1 |a Das Gupta, Nandita,  |e editor. 
700 1 |a Lichtfouse, Eric,  |e editor. 
776 0 8 |i Print version:  |t Nanoscience in food and agriculture. 2.  |d Switzerland : Springer, c2016   |h xvii, 373 pages   |k Sustainable agriculture reviews ; Volume 21.  |z 9783319393056 
797 2 |a ProQuest (Firm) 
830 0 |a Sustainable agriculture reviews ;  |v Volume 21. 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4648916  |z Click to View