Nanoscience in food and agriculture. / 1 / / Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors.
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Superior document: | Sustainable Agriculture Reviews, Volume 20 |
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TeilnehmendeR: | |
Place / Publishing House: | Switzerland : : Springer,, 2016. 2016 |
Year of Publication: | 2016 |
Language: | English |
Series: | Sustainable agriculture reviews ;
Volume 20. |
Online Access: | |
Physical Description: | 1 online resource (341 pages) :; illustrations (some color), tables. |
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020 | |z 9783319393025 | ||
020 | |a 9783319393032 (e-book) | ||
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050 | 4 | |a T174.7 |b .N366 2016 | |
082 | 0 | |a 620.5 |2 23 | |
245 | 0 | 0 | |a Nanoscience in food and agriculture. |n 1 / |c Shivendu Ranjan, Nandita Dasgupta, Eric Lichtfouse, editors. |
264 | 1 | |a Switzerland : |b Springer, |c 2016. | |
264 | 4 | |c 2016 | |
300 | |a 1 online resource (341 pages) : |b illustrations (some color), tables. | ||
336 | |a text |2 rdacontent | ||
337 | |a computer |2 rdamedia | ||
338 | |a online resource |2 rdacarrier | ||
490 | 1 | |a Sustainable Agriculture Reviews, |x 2210-4429 ; |v Volume 20 | |
504 | |a Includes bibliographical references at the end of each chapters and index. | ||
588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Nanotechnology. | |
650 | 0 | |a Agricultural innovations. | |
650 | 0 | |a Food industry and trade |x Technological innovations. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Ranjan, Shivendu, |e editor. | |
700 | 1 | |a Das Gupta, Nandita, |e editor. | |
700 | 1 | |a Lichtfouse, Eric, |e editor. | |
776 | 0 | 8 | |i Print version: |t Nanoscience in food and agriculture. 1. |d Switzerland : Springer, c2016 |h xix, 324 pages |k Sustainable agriculture reviews ; Volume 20. |z 9783319393025 |w 2016947716 |
797 | 2 | |a ProQuest (Firm) | |
830 | 0 | |a Sustainable agriculture reviews ; |v Volume 20. | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4648915 |z Click to View |