Quality and innovation in food chains : : lessons and insights from Africa / / edited by J. Bijman, V. Bitzer.
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Place / Publishing House: | Wageningen, [Netherlands] : : Wageningen Academic Publishers,, 2016. 2016 |
Year of Publication: | 2016 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (275 pages) :; illustrations |
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