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Bibliographic Details
VerfasserIn:	Riley, Gillian,
Place / Publishing House:	London, [England] : : Reaktion Books,, 2015. 2015
Year of Publication:	2015
Language:	English
Online Access:	https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4438909
Physical Description:	1 online resource (321 pages) :; illustrations (some color)
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100	1		\|a Riley, Gillian, \|e author.
245	1	0	\|a Food in art : \|b from prehistory to the Renaissance / \|c Gillian Riley.
264		1	\|a London, [England] : \|b Reaktion Books, \|c 2015.
264		4	\|c 2015
300			\|a 1 online resource (321 pages) : \|b illustrations (some color)
336			\|a text \|2 rdacontent
337			\|a computer \|2 rdamedia
338			\|a online resource \|2 rdacarrier
504			\|a Includes bibliographical references and index.
588			\|a Description based on print version record.
590			\|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650		0	\|a Food in art.
655		4	\|a Electronic books.
776	0	8	\|i Print version: \|a Riley, Gillian. \|t Food in art : from prehistory to the Renaissance. \|d London, [England] : Reaktion Books, c2015 \|h 319 pages \|z 9781780233628 \|w 2015463346
797	2		\|a ProQuest (Firm)
856	4	0	\|u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4438909 \|z Click to View