Falafel nation : : cuisine and the making of national identity in Israel / / Yael Raviv.
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| Place / Publishing House: | Lincoln, [Nebraska] ;, London, [England] : : University of Nebraska Press,, 2015. 2015 |
| Year of Publication: | 2015 |
| Language: | English |
| Series: | Studies of Jews in Society
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| Online Access: | |
| Physical Description: | 1 online resource (296 pages) :; illustrations. |
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| 082 | 0 | |a 641.595694 |2 23 | |
| 100 | 1 | |a Raviv, Yael, |e author. | |
| 245 | 1 | 0 | |a Falafel nation : |b cuisine and the making of national identity in Israel / |c Yael Raviv. |
| 264 | 1 | |a Lincoln, [Nebraska] ; |a London, [England] : |b University of Nebraska Press, |c 2015. | |
| 264 | 4 | |c 2015 | |
| 300 | |a 1 online resource (296 pages) : |b illustrations. | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 490 | 0 | |a Studies of Jews in Society | |
| 504 | |a Includes bibliographical references and index. | ||
| 588 | |a Description based on print version record. | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Cooking, Israeli |x History. | |
| 650 | 0 | |a Cooking |x Social aspects |z Israel. | |
| 650 | 0 | |a National characteristics, Israeli. | |
| 655 | 4 | |a Electronic books. | |
| 776 | 0 | 8 | |i Print version: |a Raviv, Yael. |t Falafel nation : cuisine and the making of national identity in Israel. |d Lincoln, [Nebraska] ; London, [England] : University of Nebraska Press, c2015 |h xiii, 281 pages |k Studies of Jews in Society |z 9780803290174 |w 2015021563 |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=4004088 |z Click to View |