Food safety assurance and veterinary public health / Volume 2, : Safety assurance during food production / / edited by Frans J.M. Smulders, John D. Collins.
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| TeilnehmendeR: | |
| Year of Publication: | 2004 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 v. :; ill. |
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| 001 | 5003445607 | ||
| 003 | MiAaPQ | ||
| 005 | 20200520144314.0 | ||
| 006 | m o d | | ||
| 007 | cr cn||||||||| | ||
| 008 | 020729s2004 ne a sb 001 0 eng d | ||
| 020 | |z 9789076998060 | ||
| 020 | |z 9789086865222 | ||
| 035 | |a (MiAaPQ)5003445607 | ||
| 035 | |a (Au-PeEL)EBL3445607 | ||
| 035 | |a (CaPaEBR)ebr10686842 | ||
| 035 | |a (OCoLC)927484535 | ||
| 040 | |a MiAaPQ |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a RA601 |b .F66 2004 | |
| 245 | 0 | 0 | |a Food safety assurance and veterinary public health |h [electronic resource] . |n Volume 2, |p Safety assurance during food production / |c edited by Frans J.M. Smulders, John D. Collins. |
| 246 | 3 | |a Safety assurance during food production | |
| 260 | |a [Wageningen] : |b Wageningen Academic Publishers, |c 2004. | ||
| 300 | |a 1 v. : |b ill. | ||
| 504 | |a Includes bibliographical references and indexes. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Food of animal origin |x Health aspects. | |
| 650 | 0 | |a Food |x Safety measures. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Smulders, Frans J. M. | |
| 700 | 1 | |a Collins, John D. |q (John Daniel) | |
| 710 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3445607 |z Click to View |