Dolphins and the tuna industry / Committee on Reducing Porpoise Mortality from Tuna Fishing, Board on Biology, Board on Environmental Studies and Toxicology, Commission on Life Sciences, National Research Council.
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Year of Publication: | 1992 |
Language: | English |
Online Access: | |
Physical Description: | xii, 176 p. :; ill. |
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001 | 5003376988 | ||
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007 | cr cn||||||||| | ||
008 | 920316s1992 dcua sb f001 0 eng | ||
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035 | |a (MiAaPQ)5003376988 | ||
035 | |a (Au-PeEL)EBL3376988 | ||
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035 | |a (OCoLC)923267528 | ||
040 | |a MiAaPQ |c MiAaPQ |d MiAaPQ | ||
050 | 4 | |a SH351.T8 |b N37 1992 | |
082 | 0 | 4 | |a 333.95/9 |2 20 |
110 | 2 | |a National Research Council (U.S.). |b Committee on Reducing Porpoise Mortality from Tuna Fishing. | |
245 | 1 | 0 | |a Dolphins and the tuna industry |h [electronic resource] / |c Committee on Reducing Porpoise Mortality from Tuna Fishing, Board on Biology, Board on Environmental Studies and Toxicology, Commission on Life Sciences, National Research Council. |
260 | |a Washington, D.C. : |b National Academy Press, |c 1992. | ||
300 | |a xii, 176 p. : |b ill. | ||
504 | |a Includes bibliographical references (p. 120-128) and index. | ||
533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Tuna fisheries |x Environmental aspects. | |
650 | 0 | |a Dolphins |x Mortality. | |
650 | 0 | |a Tuna industry |x Environmental aspects. | |
655 | 4 | |a Electronic books. | |
710 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3376988 |z Click to View |