Opportunities in the nutrition and food sciences : research challenges and the next generation of investigators / / Committee on Opportunities in the Nutrition and Food Sciences, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas and Robert Earl, editors.

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Year of Publication:1994
Language:English
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Physical Description:xviii, 310 p. :; ill.
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110 2 |a Institute of Medicine (U.S.).  |b Committee on Opportunities in the Nutrition and Food Sciences. 
245 1 0 |a Opportunities in the nutrition and food sciences  |h [electronic resource] :  |b research challenges and the next generation of investigators /  |c Committee on Opportunities in the Nutrition and Food Sciences, Food and Nutrition Board, Institute of Medicine ; Paul R. Thomas and Robert Earl, editors. 
260 |a Washington, D.C. :  |b National Academy Press,  |c 1994. 
300 |a xviii, 310 p. :  |b ill. 
504 |a Includes bibliographical references (p. 269-280) and index. 
533 |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. 
650 0 |a Nutrition  |x Research. 
650 0 |a Food  |x Research. 
655 4 |a Electronic books. 
700 1 |a Thomas, Paul R.,  |d 1953- 
700 1 |a Earl, Robert O. 
710 2 |a ProQuest (Firm) 
856 4 0 |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3376156  |z Click to View