Food labeling : toward national uniformity / / Committee on State Food Labeling, Food and Nutrition Board, Institute of Medicine ; Donna V. Porter and Robert O. Earl, editors.
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| Year of Publication: | 1992 |
| Language: | English |
| Online Access: | |
| Physical Description: | xv, 239 p. |
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| 008 | 920424s1992 dcu sb 001 0 eng | ||
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| 040 | |a MiAaPQ |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a TX551 |b .I555 1992 | |
| 082 | 0 | 4 | |a 363.19/26/0973 |2 20 |
| 110 | 1 | |a Institute of Medicine (U.S.). |b Committee on State Food Labeling. | |
| 245 | 1 | 0 | |a Food labeling |h [electronic resource] : |b toward national uniformity / |c Committee on State Food Labeling, Food and Nutrition Board, Institute of Medicine ; Donna V. Porter and Robert O. Earl, editors. |
| 260 | |a Washington, D.C. : |b National Academy Press, |c 1992. | ||
| 300 | |a xv, 239 p. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Food |x Labeling. | |
| 650 | 0 | |a Food |x Labeling |x Law and legislation |z United States. | |
| 650 | 0 | |a Food |x Labeling |x Law and legislation |z United States |x States. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Porter, Donna Viola. | |
| 700 | 1 | |a Earl, Robert O. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3376021 |z Click to View |