Cultivating food justice : race, class, and sustainability / / edited by Alison Hope Alkon and Julian Agyeman.
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| Superior document: | Food, health, and the environment |
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| TeilnehmendeR: | |
| Year of Publication: | 2011 |
| Language: | English |
| Series: | Food, health, and the environment.
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| Online Access: | |
| Physical Description: | xiv, 389 p. :; ill. |
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| 020 | |z 9780262016261 (hardcover alk. paper) | ||
| 020 | |z 9780262516327 (pbk. alk. paper) | ||
| 020 | |a 9780262300216 (electronic bk.) | ||
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| 050 | 4 | |a HD9005 |b .C88 2011 | |
| 082 | 0 | 4 | |a 363.80973 |2 22 |
| 245 | 0 | 0 | |a Cultivating food justice |h [electronic resource] : |b race, class, and sustainability / |c edited by Alison Hope Alkon and Julian Agyeman. |
| 260 | |a Cambridge, Mass. : |b MIT Press, |c c2011. | ||
| 300 | |a xiv, 389 p. : |b ill. | ||
| 490 | 1 | |a Food, health, and the environment | |
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Food consumption |z United States. | |
| 650 | 0 | |a Minorities |x Nutrition |z United States. | |
| 650 | 0 | |a Poor |x Nutrition |z United States. | |
| 650 | 0 | |a African Americans |x Nutrition. | |
| 650 | 0 | |a Discrimination |z United States. | |
| 650 | 0 | |a Social justice |z United States. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Alkon, Alison Hope. | |
| 700 | 1 | |a Agyeman, Julian. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 830 | 0 | |a Food, health, and the environment. | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3339335 |z Click to View |