Cultures of the abdomen : diet, digestion, and fat in the modern world / / edited by Christopher E. Forth and Ana Carden-Coyne.
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| TeilnehmendeR: | |
| Year of Publication: | 2005 |
| Language: | English |
| Online Access: | |
| Physical Description: | ix, 264 p. :; ill. |
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| Bibliography: | Includes bibliographical references and index. |
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| ISBN: | 1403981388 1403965218 (hc : alk. paper) |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | edited by Christopher E. Forth and Ana Carden-Coyne. |