The price of food / Meredith N. Fisher, editor.
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Superior document: | Food science and technology series |
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TeilnehmendeR: | |
Year of Publication: | 2009 |
Language: | English |
Series: | Food science and technology series (Nova Science Publishers)
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Online Access: | |
Physical Description: | vi, 182 p. :; ill. (some col.). |
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020 | |z 1606924400 | ||
020 | |z 9781606924402 | ||
020 | |a 9781613240557 (electronic bk.) | ||
035 | |a (MiAaPQ)5003019827 | ||
035 | |a (Au-PeEL)EBL3019827 | ||
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050 | 4 | |a HD9004 |b .P78 2009 | |
082 | 0 | 4 | |a 338.19729999999998 |2 23 |
245 | 0 | 4 | |a The price of food |h [electronic resource] / |c Meredith N. Fisher, editor. |
260 | |a New York : |b Nova Science Publishers, |c c2009. | ||
300 | |a vi, 182 p. : |b ill. (some col.). | ||
490 | 1 | |a Food science and technology series | |
504 | |a Includes bibliographical references and index. | ||
533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Food prices |z United States. | |
650 | 0 | |a Agriculture |x Economic aspects |z United States. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Fisher, Meredith N. | |
710 | 2 | |a ProQuest (Firm) | |
830 | 0 | |a Food science and technology series (Nova Science Publishers) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3019827 |z Click to View |