Biology of starvation in humans and other organisms / Todd C. Merkin, editor.
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Superior document: | Biotechnology in agriculture, industry and medicine |
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TeilnehmendeR: | |
Year of Publication: | 2011 |
Language: | English |
Series: | Biotechnology in agriculture, industry and medicine series.
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Online Access: | |
Physical Description: | xiii, 397 p. :; ill. |
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020 | |z 9781612090542 | ||
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050 | 4 | |a QP138.5 |b .B56 2011 | |
082 | 0 | 4 | |a 612.3/9 |2 22 |
245 | 0 | 0 | |a Biology of starvation in humans and other organisms |h [electronic resource] / |c Todd C. Merkin, editor. |
260 | |a New York : |b Nova Science Publishers, |c c2011. | ||
300 | |a xiii, 397 p. : |b ill. | ||
490 | 1 | |a Biotechnology in agriculture, industry and medicine | |
504 | |a Includes bibliographical references and index. | ||
533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Starvation. | |
650 | 0 | |a Ingestion |x Physiological aspects. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Merkin, Todd C. | |
710 | 2 | |a ProQuest (Firm) | |
830 | 0 | |a Biotechnology in agriculture, industry and medicine series. | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=3019034 |z Click to View |