Muscle development of livestock animals : physiology, genetics, and meat quality / / edited by M.F.W. te Pas, M.E. Everts, and H.P. Haagsman.
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| Year of Publication: | 2004 |
| Language: | English |
| Online Access: | |
| Physical Description: | xvi, 411 p. :; ill. |
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| 245 | 0 | 0 | |a Muscle development of livestock animals |h [electronic resource] : |b physiology, genetics, and meat quality / |c edited by M.F.W. te Pas, M.E. Everts, and H.P. Haagsman. |
| 260 | |a Cambridge, Mass., USA ; |a Wallingfrod, Oxon, UK : |b CABI Pub., |c c2004. | ||
| 300 | |a xvi, 411 p. : |b ill. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 533 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Veterinary physiology. | |
| 650 | 0 | |a Muscles |x Physiology. | |
| 650 | 0 | |a Livestock |x Genetics. | |
| 650 | 0 | |a Meat |x Quality. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Pas, M. F. W. te. | |
| 700 | 1 | |a Everts, M. E. | |
| 700 | 1 | |a Haagsman, H. P. | |
| 710 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=297546 |z Click to View |