Nutrition in the prevention and treatment of disease / edited by Ann M. Coulston, Cheryl L. Rock, and Elaine R. Monsen.
Saved in:
: | |
---|---|
TeilnehmendeR: | |
Year of Publication: | 2001 |
Language: | English |
Online Access: | |
Physical Description: | xix, 801 p. :; ill. |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Nutrition in the prevention and treatment of disease / / edited by Ann M. Coulston [and three others].
Published: ([2017]) -
Diet and disease : : nutrition for heart disease, diabetes, and metabolic stress / / Katie Ferraro.
by: Ferraro, Katie.,
Published: (2016.) -
Nuts and seeds in health and disease prevention / edited by Victor R. Preedy, Ronald Ross Watson, Vinood B. Patel.
Published: (c2011.) -
Diet and disease : : nutrition for gastrointestinal, musculoskeletal, hepatobiliary, pancreatic, and kidney diseases / / Katie Ferraro.
by: Ferraro, Katie.,
Published: (2016.) -
Personalized nutrition as medical therapy for high risk diseases / / edited by Nilanjana Maulik.
Published: ([2020])