Nutrition and immune function / edited by Philip C. Calder, Catherine J. Field, and Harsharnjit S. Gill.

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Bibliographic Details
Superior document:Frontiers in nutritional science ; no. 1
:
TeilnehmendeR:
Year of Publication:2002
Language:English
Series:Frontiers in nutritional science ; no. 1.
Online Access:
Physical Description:x, 426 p. :; ill.
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Description
Bibliography:Includes bibliographical references and index.
ISBN:0851995837
Hierarchical level:Monograph
Statement of Responsibility: edited by Philip C. Calder, Catherine J. Field, and Harsharnjit S. Gill.