Nutrition : : science, issues, and applications / / Barbara A. Brehm, editor.
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Place / Publishing House: | Santa Barbara, California ;, Denver, Colorado : : Greenwood,, 2015. 2015 |
Year of Publication: | 2015 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (981 pages) :; illustrations, photographs |
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(MiAaPQ)5002051525 (Au-PeEL)EBL2051525 (CaPaEBR)ebr11061489 (CaONFJC)MIL788612 (OCoLC)910446149 |
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Nutrition : science, issues, and applications / Barbara A. Brehm, editor. Santa Barbara, California ; Denver, Colorado : Greenwood, 2015. 2015 1 online resource (981 pages) : illustrations, photographs text rdacontent computer rdamedia online resource rdacarrier Includes bibliographical references and index. Volume 1. A-H -- Volume 2. I-Z. Description based on print version record. Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. Diet. Nutrition. Dietary supplements. Electronic books. Brehm-Curtis, Barbara, editor. Print version: Nutrition : science, issues, and applications. Santa Barbara, California ; Denver, Colorado : Greenwood, c2015 2 volumes (xxviii, 436; xvi, 936 pages) 9781440828492 2014038576 ProQuest (Firm) https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=2051525 Click to View |
language |
English |
format |
eBook |
author2 |
Brehm-Curtis, Barbara, |
author_facet |
Brehm-Curtis, Barbara, |
author2_variant |
b b c bbc |
author2_role |
TeilnehmendeR |
title |
Nutrition : science, issues, and applications / |
spellingShingle |
Nutrition : science, issues, and applications / Volume 1. A-H -- Volume 2. I-Z. |
title_sub |
science, issues, and applications / |
title_full |
Nutrition : science, issues, and applications / Barbara A. Brehm, editor. |
title_fullStr |
Nutrition : science, issues, and applications / Barbara A. Brehm, editor. |
title_full_unstemmed |
Nutrition : science, issues, and applications / Barbara A. Brehm, editor. |
title_auth |
Nutrition : science, issues, and applications / |
title_new |
Nutrition : |
title_sort |
nutrition : science, issues, and applications / |
publisher |
Greenwood, |
publishDate |
2015 |
physical |
1 online resource (981 pages) : illustrations, photographs |
contents |
Volume 1. A-H -- Volume 2. I-Z. |
isbn |
9781440828508 (e-book) 9781440828492 |
callnumber-first |
R - Medicine |
callnumber-subject |
RA - Public Medicine |
callnumber-label |
RA784 |
callnumber-sort |
RA 3784 N94 42015 |
genre |
Electronic books. |
genre_facet |
Electronic books. |
url |
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=2051525 |
illustrated |
Illustrated |
dewey-hundreds |
600 - Technology |
dewey-tens |
610 - Medicine & health |
dewey-ones |
613 - Personal health & safety |
dewey-full |
613.2 |
dewey-sort |
3613.2 |
dewey-raw |
613.2 |
dewey-search |
613.2 |
oclc_num |
910446149 |
work_keys_str_mv |
AT brehmcurtisbarbara nutritionscienceissuesandapplications |
status_str |
n |
ids_txt_mv |
(MiAaPQ)5002051525 (Au-PeEL)EBL2051525 (CaPaEBR)ebr11061489 (CaONFJC)MIL788612 (OCoLC)910446149 |
is_hierarchy_title |
Nutrition : science, issues, and applications / |
author2_original_writing_str_mv |
noLinkedField |
_version_ |
1792330818163572737 |
fullrecord |
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