Pesticide Residues in Food - 2013.

Pesticide Residues in Food - 2013. / Part II, : Toxicological Evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 17-26 September 2013 / / sponsored by FAO and WHO.

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MitwirkendeR:
Food and Agriculture Organization of the United Nations,
TeilnehmendeR:
Food and Agriculture Organization of the United Nations,
World Health Organization,
Place / Publishing House:Geneva, Switzerland : : World Health Organization,, [2014]
Ã2014
Year of Publication:2014
Language:English
Online Access:
Physical Description:1 online resource (606 pages)
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(OCoLC)908512071
collection bib_alma
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spelling Pesticide Residues in Food - 2013. Part II, Toxicological Evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 17-26 September 2013 / sponsored by FAO and WHO.
Geneva, Switzerland : World Health Organization, [2014]
Ã2014
1 online resource (606 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Pesticide residues in food Congresses.
Electronic books.
Food and Agriculture Organization of the United Nations, contributor.
World Health Organization, contributor.
Print version: Pesticide Residues in Food - 2013. Part II, Toxicological Evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 17-26 September 2013. Geneva, Switzerland : World Health Organization, c2014 606 pages 9789241665292
ProQuest (Firm)
https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=2033882 Click to View
language English
format eBook
author2 Food and Agriculture Organization of the United Nations,
World Health Organization,
author_facet Food and Agriculture Organization of the United Nations,
World Health Organization,
Food and Agriculture Organization of the United Nations,
World Health Organization,
author2_role TeilnehmendeR
TeilnehmendeR
author_corporate Food and Agriculture Organization of the United Nations,
World Health Organization,
author_corporate_role MitwirkendeR
MitwirkendeR
title Pesticide Residues in Food - 2013.
spellingShingle Pesticide Residues in Food - 2013.
title_full Pesticide Residues in Food - 2013. Part II, Toxicological Evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 17-26 September 2013 / sponsored by FAO and WHO.
title_fullStr Pesticide Residues in Food - 2013. Part II, Toxicological Evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 17-26 September 2013 / sponsored by FAO and WHO.
title_full_unstemmed Pesticide Residues in Food - 2013. Part II, Toxicological Evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 17-26 September 2013 / sponsored by FAO and WHO.
title_auth Pesticide Residues in Food - 2013.
title_new Pesticide Residues in Food - 2013.
title_sort pesticide residues in food - 2013. toxicological evaluations : joint meeting of the fao panel of experts on pesticide residues in food and the environment and the who core assessment group on pesticide residues, geneva, switzerland, 17-26 september 2013 /
publisher World Health Organization,
publishDate 2014
physical 1 online resource (606 pages)
isbn 9789240692893
9789241665292
callnumber-first T - Technology
callnumber-subject TX - Home Economics
callnumber-label TX571
callnumber-sort TX 3571 P4 P478 42014
genre Electronic books.
genre_facet Congresses.
Electronic books.
url https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=2033882
illustrated Not Illustrated
dewey-hundreds 600 - Technology
dewey-tens 660 - Chemical engineering
dewey-ones 664 - Food technology
dewey-full 664.07
dewey-sort 3664.07
dewey-raw 664.07
dewey-search 664.07
oclc_num 908512071
work_keys_str_mv AT foodandagricultureorganizationoftheunitednations pesticideresiduesinfood2013partii
AT worldhealthorganization pesticideresiduesinfood2013partii
status_str n
ids_txt_mv (MiAaPQ)5002033882
(Au-PeEL)EBL2033882
(OCoLC)908512071
carrierType_str_mv cr
title_part_txt Toxicological Evaluations : Joint Meeting of the FAO Panel of Experts on Pesticide Residues in Food and the Environment and the WHO Core Assessment Group on Pesticide Residues, Geneva, Switzerland, 17-26 September 2013 /
is_hierarchy_title Pesticide Residues in Food - 2013.
author2_original_writing_str_mv noLinkedField
noLinkedField
marc_error Info : Unimarc and ISO-8859-1 translations identical, choosing ISO-8859-1. --- [ 856 : z ]
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