Worldwide hospitality and tourism themes : : what action can government take to improve food safety in a diverse and multi-cultural hospitality industry? / / theme editor, Dr. Eunice Taylor.
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| TeilnehmendeR: | |
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| Place / Publishing House: | [Bradford, England] : : Emerald,, [2015] [2015] |
| Year of Publication: | 2015 |
| Language: | English |
| Series: | Worldwide Hospitality and Tourism Themes,
Volume 7, Number 1 |
| Online Access: | |
| Physical Description: | 1 online resource (97 pages) :; illustrations, tables. |
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| Bibliography: | Includes bibliographical references at the end of each chapters. |
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| ISBN: | 9781784419370 9781784419387 |
| ISSN: | 1755-4217 ; |
| Hierarchical level: | Monograph |
| Statement of Responsibility: | theme editor, Dr. Eunice Taylor. |