The artichoke trail : a guide to vegetarian restaurants, organic food stores & farmers' markets in the US / / James Bernard Frost.
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| Superior document: | Hunter travel guides |
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| TeilnehmendeR: | |
| Year of Publication: | 2000 |
| Language: | English |
| Series: | Hunter travel guides.
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| Online Access: | |
| Physical Description: | xii, 435 p. :; maps. |
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| ISBN: | 1556508786(pbk.) |
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| Hierarchical level: | Monograph |
| Statement of Responsibility: | James Bernard Frost. |