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Bibliographic Details
VerfasserIn:	Fry, Joan,
Place / Publishing House:	Lincoln : : University of Nebraska Press,, [2009] 2009
Year of Publication:	2009
Language:	English
Online Access:	https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1899790
Physical Description:	1 online resource (xxii, 240 pages) :; illustrations
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100	1		\|a Fry, Joan, \|e author.
245	1	0	\|a How to cook a tapir : \|b a memoir of Belize / \|c Joan Fry.
264		1	\|a Lincoln : \|b University of Nebraska Press, \|c [2009]
264		4	\|c 2009
300			\|a 1 online resource (xxii, 240 pages) : \|b illustrations
336			\|a text \|b txt \|2 rdacontent
337			\|a computer \|b c \|2 rdamedia
338			\|a online resource \|b cr \|2 rdacarrier
588			\|a Description based on print version record.
590			\|a Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
650		0	\|a Kekchi Indians \|x Social life and customs.
650		0	\|a Kekchi Indians \|x Rites and ceremonies.
650		0	\|a Maya cooking.
655		4	\|a Electronic books.
776	0	8	\|i Print version: \|a Fry, Joan. \|t How to cook a tapir : a memoir of Belize. \|d Lincoln : University of Nebraska Press, c2009 \|h xxii, 240 pages \|z 9780803219038 \|w (DLC) 2008039683
797	2		\|a ProQuest (Firm)
856	4	0	\|u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1899790 \|z Click to View