Food junkies : : the truth about food addiction / / Verta Tarman, MD ; in consultation with Philip Werdell.
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| VerfasserIn: | |
|---|---|
| TeilnehmendeR: | |
| Place / Publishing House: | Toronto : : Dundurn,, [2014] 2014 |
| Year of Publication: | 2014 |
| Language: | English |
| Online Access: | |
| Physical Description: | 1 online resource (184 pages) |
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| LEADER | 01625nam a2200433 i 4500 | ||
|---|---|---|---|
| 001 | 5001629282 | ||
| 003 | MiAaPQ | ||
| 005 | 20200520144314.0 | ||
| 006 | m o d | | ||
| 007 | cr cnu|||||||| | ||
| 008 | 170109t20142014onc ob 000 0 eng|d | ||
| 020 | |z 9781459728592 | ||
| 020 | |a 9781459728585 |q (electronic bk.) | ||
| 035 | |a (MiAaPQ)5001629282 | ||
| 035 | |a (Au-PeEL)EBL1629282 | ||
| 035 | |a (CaPaEBR)ebr11255271 | ||
| 035 | |a (CaONFJC)MIL660720 | ||
| 035 | |a (OCoLC)888557655 | ||
| 040 | |a MiAaPQ |b eng |e rda |e pn |c MiAaPQ |d MiAaPQ | ||
| 050 | 4 | |a RC552.C65 |b T37 2014 | |
| 082 | 0 | |a 616.85;616.8526 |2 23 | |
| 100 | 1 | |a Tarman, Vera, |e author. | |
| 245 | 1 | 0 | |a Food junkies : |b the truth about food addiction / |c Verta Tarman, MD ; in consultation with Philip Werdell. |
| 264 | 1 | |a Toronto : |b Dundurn, |c [2014] | |
| 264 | 4 | |c 2014 | |
| 300 | |a 1 online resource (184 pages) | ||
| 336 | |a text |2 rdacontent | ||
| 337 | |a computer |2 rdamedia | ||
| 338 | |a online resource |2 rdacarrier | ||
| 504 | |a Includes bibliographical references. | ||
| 588 | |a Description based on online resource; title from PDF title page (ebrary, viewed January 9, 2017). | ||
| 590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2016. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
| 650 | 0 | |a Compulsive eating. | |
| 650 | 0 | |a Eating disorders. | |
| 650 | 0 | |a Junk food |x Health aspects. | |
| 655 | 4 | |a Electronic books. | |
| 700 | 1 | |a Werdell, Philip, |e consultant. | |
| 797 | 2 | |a ProQuest (Firm) | |
| 856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1629282 |z Click to View |