Ethical eating in the postsocialist and socialist world / / edited by Yuson Jung, Jakob A. Klein, Melissa L. Caldwell.
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Place / Publishing House: | Berkeley, California : : University of California Press,, 2014. 2014 |
Year of Publication: | 2014 |
Language: | English |
Online Access: | |
Physical Description: | 1 online resource (233 pages) |
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050 | 4 | |a TX357 |b .E84 2014 | |
082 | 0 | |a 178 |2 23 | |
245 | 0 | 0 | |a Ethical eating in the postsocialist and socialist world / |c edited by Yuson Jung, Jakob A. Klein, Melissa L. Caldwell. |
264 | 1 | |a Berkeley, California : |b University of California Press, |c 2014. | |
264 | 4 | |c 2014 | |
300 | |a 1 online resource (233 pages) | ||
336 | |a text |2 rdacontent | ||
337 | |a computer |2 rdamedia | ||
338 | |a online resource |2 rdacarrier | ||
504 | |a Includes bibliographical references at the end of each chapters and index. | ||
588 | |a Description based on print version record. | ||
590 | |a Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. | ||
650 | 0 | |a Food |x Moral and ethical aspects. | |
650 | 0 | |a Food |x Social aspects. | |
650 | 0 | |a Food consumption |x Moral and ethical aspects. | |
650 | 0 | |a Food consumption |x Social aspects. | |
655 | 4 | |a Electronic books. | |
700 | 1 | |a Jung, Yuson, |d 1972- | |
700 | 1 | |a Klein, Jakob. | |
700 | 1 | |a Caldwell, Melissa L., |d 1969- | |
776 | 0 | 8 | |i Print version: |t Ethical eating in the postsocialist and socialist world. |d Berkeley, California : University of California Press, 2014 |h vii, 224 pages |z 9780520277403 |w 2013034545 |
797 | 2 | |a ProQuest (Firm) | |
856 | 4 | 0 | |u https://ebookcentral.proquest.com/lib/oeawat/detail.action?docID=1629229 |z Click to View |